Search "eggs"

Diverse Diverse - Eggs with Brain and Ratatouille by Ica G. - Recipia

Eggs with Brain and Ratatouille

Another serving of brain, a simple dish but with a unique serving twist, accompanied by crispy, 'al dente' ratatouille. Scrambled eg

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Dessert Dessert - Pumpkin pie by Marioara G. - Recipia

Pumpkin pie

Pumpkin pie – a classic delight that combines sweetness and the aroma of autumn, managing to enchant even those most reluctant to th

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Meat Meat - Lolly Pops made from spicy chicken wings with sesame and beetroot jelly by Florica F. - Recipia

Lolly Pops made from spicy chicken wings with sesame and beetroot jelly

Spicy Chicken Wing Lolly Pops with Sesame and Beet Jelly Preparing these spicy chicken wing lolly pops is a true culinary adventure

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Pasta/Pizza Pasta/Pizza - Pasta with Zucchini and Mushrooms by Irina I. - Recipia

Pasta with Zucchini and Mushrooms

Eh, if there had been a topic about kitchen disasters here, I would have posted there... Sound familiar? Yes, I wanted to make Julia

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Desert Desert - Cocoa Cake by Luana I. - Recipia

Cocoa Cake

For chocolate lovers, this recipe is truly unmissable! It is a cake that perfectly combines the sweetness of cocoa with a moist and

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Meat Meat - Bread for Christmas Evening by Cipriana M. - Recipia

Bread for Christmas Evening

To prepare a special delicacy, we will start by gathering all the necessary ingredients and organizing ourselves efficiently, to tur

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Diverse Diverse - Baked Rice (Chinese Recipe) by Ludovica H. - Recipia

Baked Rice (Chinese Recipe)

In a large skillet, heat a few tablespoons of butter, being careful not to let it burn. When the butter becomes foamy, add the diced

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Desert Desert - Plum Tart by Eusebia L. - Recipia

Plum Tart

A delicious recipe that combines the sweetness of fruits with the fluffy texture of a sponge cake, perfect for a family dessert or t

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Meat Meat - Walnut Beigli by Adriana E. - Recipia

Walnut Beigli

Filling: Start by boiling the sugar together with 200 ml of milk, stirring constantly, until the sugar dissolves completely. Once yo

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Appetizers Appetizers - Fake Ice Cream by Ortansa G. - Recipia

Fake Ice Cream

To create a delicious and healthy dish, we start by preparing the main ingredients: potatoes and pumpkin. Choose medium-sized, starc

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Desert Desert - Diplomat Cake with Peaches and Jelly by Silvia O. - Recipia

Diplomat Cake with Peaches and Jelly

To prepare a delicious cake, start by separating the egg yolks from the egg whites. Whisk the yolks with sugar in a large bowl using

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Appetizers Appetizers - Maki and California Rolls by Nicoleta C. - Recipia

Maki and California Rolls

To prepare delicious sushi rolls at home, we will start by cooking the rice, an essential ingredient for this dish. In a medium pot,

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Desert Desert - Cake `Mascota` II by Roxana G. - Recipia

Cake `Mascota` II

To prepare this delicious layered cake with cream, we will start with the first step, which is the layers. In a large bowl, we will

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Dessert Dessert - Pancakes with nuts in white wine chateau by Andra J. - Recipia

Pancakes with nuts in white wine chateau

Nuts Pancakes with White Wine Chateau Who doesn't love pancakes? This classic, versatile, and flavorful dessert is a perfect choice

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Dessert Dessert - Mini fruit tarts by Janina A. - Recipia

Mini fruit tarts

Mini fruit tarts: an elegant and delicious dessert, perfect for any occasion Preparation time: 30 minutes Baking time: 20 minutes T

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Dessert Dessert - Cherry jam roll with chocolate glaze by Dalia E. - Recipia

Cherry jam roll with chocolate glaze

Roll with sour cherry jam and chocolate glaze Who doesn’t love a slice of fluffy roll filled with sour cherry jam and topped with a

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Desert Desert - Cocoa roll with sweet cheese by Octavia D. - Recipia

Cocoa roll with sweet cheese

The filling of this delicious dessert is essential for achieving a creamy texture and a refined taste. In a large bowl, fresh cheese

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Dessert Dessert - Cake by Suzana E. - Recipia

Cake

Chocolate Cake with Mascarpone Cream and Cappuccino Syrup Preparation time: 30 minutes Baking time: 40 minutes Total time: 1 hour a

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Dessert Dessert - Pear Cake - 150 by Aurelia I. - Recipia

Pear Cake - 150

Caramelized Pear Cake - Recipe 150 Welcome to the delicious world of desserts! Today, I will share with you a special recipe: Caram

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Dessert Dessert - Cocoa cream, walnut, and rum cake by Sorina I. - Recipia

Cocoa cream, walnut, and rum cake

Cozonac with cocoa cream, walnuts, and rum Cozonac is a traditional delicacy that evokes memories of holidays, family gatherings, a

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Diverse Diverse - Baskets with Bacon and Vegetables by Simona K. - Recipia

Baskets with Bacon and Vegetables

Eggs are an excellent base for many dishes, and this recipe with vegetables and pancetta will turn a simple brunch into a true culin

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Desert Desert - Cheese and raisin tart by Romina F. - Recipia

Cheese and raisin tart

Dough: In a large bowl, we put cold butter cut into cubes, the fresh egg, sugar, and mix everything by hand until the ingredients st

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Doughs and pastries Doughs and pastries - Parisian with pears by Sonia E. - Recipia

Parisian with pears

Pear Parisiennes – A Fluffy Delight for Sweet Moments When it comes to desserts, pear Parisiennes are a true feast for the senses.

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Dessert Dessert - Sponge cake with raspberries and strawberries by Eftimia P. - Recipia

Sponge cake with raspberries and strawberries

Raspberry and Strawberry Sponge Cake: A Delightful Treat Easy to Prepare If you are looking for a quick, tasty dessert with a stunn

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Dessert Dessert - Pancakes with ice cream by Veta C. - Recipia

Pancakes with ice cream

Pancakes with Ice Cream - An Irresistible Delight, Easy to Prepare! Who doesn’t love pancakes? This classic dessert has been enjoye

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Dessert Dessert - Apple pie in dough by Ligia I. - Recipia

Apple pie in dough

Apple and Quince Cake - a Delight of Autumn If you're looking for a cake that combines the flavors of autumn with a fluffy texture

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Dessert Dessert - Apple and Quince Tart by Giorgiana F. - Recipia

Apple and Quince Tart

Apple and Quince Tart - A Fragrant Indulgence Welcome to a world full of aromas and textures! Today, I present you with a recipe fo

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Desert Desert - Cake with vanilla cream and white chocolate by Narcisa P. - Recipia

Cake with vanilla cream and white chocolate

The cake base and chocolate cream are essential components of a delicious cake that should be prepared a day in advance to allow the

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Appetizers Appetizers - Transylvanian bulz by Severina E. - Recipia

Transylvanian bulz

Enjoy the traditional flavor of Transylvanian bulz, a rustic dish that combines intense flavors and delicious textures, perfect for

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Dessert Dessert - Spider web mini cake by Otilia G. - Recipia

Spider web mini cake

Mini Cake "Spider Web" - A Festive Delight Preparation time: 45 minutes Baking time: 30 minutes Total time: 1 hour and 15 minutes N

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Dessert Dessert - Recipe for making papanasi by Ioana P. - Recipia

Recipe for making papanasi

Traditional papanasi: a delicacy that combines nostalgia with flavor Who hasn't enjoyed the unmistakable aroma of warm, fluffy, and

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Dessert Dessert - Fluffy sweet bread by Ionelia A. - Recipia

Fluffy sweet bread

Fluffy and Aromatic Sweet Bread: A Traditional Recipe Sweet bread is not just a dessert, but a true culinary tradition, bringing fa

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Dessert Dessert - Cinnamon Rolls by Valentina M. - Recipia

Cinnamon Rolls

Cinnamon Rolls – Delicious Cinnamon Rolls Who doesn’t love the enticing aroma of fresh cinnamon combined with soft, fluffy dough? C

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Meat Meat - Meatballs with spaghetti in a Zepter pot by Anemona A. - Recipia

Meatballs with spaghetti in a Zepter pot

Meatballs with Spaghetti in a Zepter Pot – A Quick and Cheerful Dinner Who doesn't remember the iconic scene from the animated movi

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Desert Desert - Pecan Pie by Voichita K. - Recipia

Pecan Pie

Pecan nuts are not very common here, but when I saw them in a supermarket, I didn't hesitate to buy them. Native to North America, t

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Appetizers Appetizers - Hawaiian Pizza by Mona K. - Recipia

Hawaiian Pizza

To prepare a delicious and unique pizza, start by making the bread dough. You can opt for a bread machine or knead by hand; the choi

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Desert Desert - Sireata Cake by Petruta A. - Recipia

Sireata Cake

I went crazy: I made a cake, which is pretty much the same thing... But it is so simple that I am even embarrassed to post it. So, i

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Dessert Dessert - Fruit Cake with Candied Fruits and Nuts by Roza M. - Recipia

Fruit Cake with Candied Fruits and Nuts

Fruit and Nut Cake – A Delight Full of Flavors and Textures Who doesn't love a fluffy, aromatic cake full of sweet surprises? This

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Appetizers Appetizers - Savory tart with Philadelphia by Mirona C. - Recipia

Savory tart with Philadelphia

Savory tart with Philadelphia: a simple, quick, and flavorful delicacy, perfect for any occasion. This recipe is ideal for those who

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Slow cooking Slow cooking - Coffee Black Cake in a Crock Pot Slow Cooker by Adela J. - Recipia

Coffee Black Cake in a Crock Pot Slow Cooker

Coffee Brownie in a Crock Pot Slow Cooker If you are a lover of desserts with intense flavors and fluffy textures, this coffee brow

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Desert Desert - Simple cake by Luiza J. - Recipia

Simple cake

To prepare a delicious and slightly moist egg cake, we start by gathering the necessary ingredients. You will need 4 fresh eggs, 200

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Dessert Dessert - Organic Muffins by Dorina L. - Recipia

Organic Muffins

Organic Muffins with Dates, Raisins, and Cranberries If you're looking for a healthy, delicious, and easy-to-make recipe, organic m

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Dessert Dessert - Plum dumplings by Viviana E. - Recipia

Plum dumplings

Plum Dumplings: A Delicious and Comforting Recipe Total preparation time: 1 hour Cooking time: 30 minutes Preparation time: 30 minu

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Appetizers Appetizers - Appetizer stuffed eggs with tuna and sheep cheese by Augustina C. - Recipia

Appetizer stuffed eggs with tuna and sheep cheese

Stuffed eggs with tuna and cheese - a delicious and refined appetizer, perfect for celebrating special moments, such as Easter holid

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Dessert Dessert - Filled donuts by Pamela M. - Recipia

Filled donuts

Some time ago, I kept seeing pictures of doughnuts everywhere and I couldn't stop thinking about them. Eventually, one day, I just c

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Meat Meat - Three Cheese Pie by Norica H. - Recipia

Three Cheese Pie

Leave the pastry sheets to thaw, ensuring they are fully opened and slightly damp to facilitate handling. Preparing the filling is a

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Desert Desert - Chocolate and cherry cake by Anghelina A. - Recipia

Chocolate and cherry cake

The preparation of this delicious cake begins with a meticulous yet satisfying process. The first step is to carefully separate the

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Pasta/Pizza Pasta/Pizza - Baked pasta by Rebeca H. - Recipia

Baked pasta

To prepare a delicious dish, we start by boiling the pasta in a large pot of salted water. It is important to add a few drops of oil

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