Chicken in spicy chocolate sauce
Spicy Chocolate Sauce Chicken Recipe
Preparation time: 15 minutes
Cooking time: 30 minutes
Total time: 45 minutes
Number of servings: 4
I propose an unusual recipe that combines sweet and savory in a surprising way: Chicken in Spicy Chocolate Sauce. This simple and quick recipe will bring a touch of originality to your table, perfect for a special dinner or to impress guests. Let’s get started!
Ingredients:
- 500 g chicken breast (or boneless chicken thighs, as preferred)
- 200 ml water
- 100 g dark chocolate (minimum 70% cocoa)
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1-2 hot peppers (depending on how spicy you want it)
- 1 medium onion
- 2 garlic cloves
- Salt and pepper to taste
- Fresh or dried oregano (optional, for added flavor)
Instructions:
1. Preparing the meat: Cut the chicken breast into cubes of about 3-4 cm so that it cooks evenly. If using thighs, ensure they are deboned and cut into similar sizes. This step is essential for achieving a tender texture.
2. Boiling the chicken: In a pot, add the water and place it over medium heat. When the water starts to boil, add the chicken cubes. Season with salt and pepper and let it boil for 10-15 minutes until the meat is fully cooked. In the meantime, you can prepare the chocolate sauce.
3. Preparing the sauce: In a pan, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté for 3-4 minutes until they become translucent. Add the chopped hot peppers (without seeds if you prefer a milder sauce) and let them cook for another 2 minutes.
4. Combining flavors: Once the chicken is cooked, drain it and add it to the pan over the onion and peppers. Mix well, then add the soy sauce and the dark chocolate broken into pieces. Continue to stir until the chocolate completely melts and blends with the other ingredients, creating a smooth and glossy sauce.
5. Finishing the dish: Let the chicken simmer in the spicy chocolate sauce for another 5-7 minutes so that the flavors meld. You can add oregano for extra flavor if you like. Taste and adjust the seasoning as desired.
Serving suggestion: Serve this delicious Chicken in Spicy Chocolate Sauce alongside basmati rice or quinoa to balance the intense flavors. Additionally, a fresh salad with crunchy vegetables will complement this dish.
Possible variations: You can experiment with different types of chocolate, such as milk chocolate or chocolate with nuts. You can also add some pistachios or roasted nuts for extra texture and flavor.
This Spicy Chocolate Sauce Chicken recipe is a wonderful way to transform simple ingredients into something exceptional. I encourage you to try it and enjoy every bite!
Ingredients: 200g chicken meat, 1 onion, 1/2 red bell pepper, 1/2 carrot, 1 celery stalk, 400ml water, 2 tablespoons olive oil, 1 tablespoon ground sesame, 1 tablespoon peanut butter, 20g dark chocolate, 1/2 teaspoon salt, 1 teaspoon cayenne pepper, 2 teaspoons paprika, 1/2 teaspoon coriander, 1/2 teaspoon allspice.