Search "recipes"

Salad Salad - Grated Potato Gratin with Cheese Mix by Leopoldina M. - Recipia

Grated Potato Gratin with Cheese Mix

The peeled potatoes are grated on the large grater, being careful not to squeeze them, in order to preserve their juiciness. This st

View Recipe
Diverse Diverse - Minced meat roll by Silviana G. - Recipia

Minced meat roll

Ground meat is a versatile ingredient, and when combined with eggs, onion, and spices, it becomes the perfect base for a delicious d

View Recipe
Meat Meat - Quick Cheese Pies by Ada P. - Recipia

Quick Cheese Pies

In a large bowl, sift the flour together with the baking powder, ensuring that all ingredients are well homogenized. Add the salt, w

View Recipe
Savory Savory - Ramson Salad by Loredana H. - Recipia

Ramson Salad

The vegetables are washed well and left to drain. Make sure to choose the freshest ingredients, as their quality will significantly

View Recipe
Soups Soups - Minestrone A la Milanese by Paulica M. - Recipia

Minestrone A la Milanese

Bacon is a wonderful ingredient that adds a special flavor to dishes. Start by cutting the bacon into cubes of about 2-3 cm. Then, i

View Recipe
Salad Salad - Broccoli Gratin with Celery and Potatoes by Letitia N. - Recipia

Broccoli Gratin with Celery and Potatoes

To prepare a culinary delight full of flavors and textures, we will start with a selection of fresh, quality ingredients. We begin b

View Recipe
Desert Desert - Carrot and Grated Coconut Cake (microwave) by Natasa D. - Recipia

Carrot and Grated Coconut Cake (microwave)

To achieve a perfect cake in the oven, it is important to have all the ingredients prepared and to follow the steps carefully. We st

View Recipe
Pasta/Pizza Pasta/Pizza - Pasta Salad by Eva P. - Recipia

Pasta Salad

We start by preparing the necessary ingredients for a delicious pasta salad that will delight all tastes. The first step is to put a

View Recipe
Savory Savory - Mushroom Risotto in Vegan Version by Noemi E. - Recipia

Mushroom Risotto in Vegan Version

Risotto is a culinary dish that stands out for its creamy consistency and rich flavors, being a traditional specialty from Italy. Th

View Recipe
Appetizers Appetizers - Eggplant Caviar by Sofia O. - Recipia

Eggplant Caviar

To prepare a delicious eggplant dish, start by taking two fresh eggplants and cutting them in half lengthwise. It is important to ch

View Recipe
Desert Desert - Black Rose Cake by Janeta K. - Recipia

Black Rose Cake

Preparing this delicious dessert is a real pleasure, and the final result will surely impress anyone who tastes it. We start by prep

View Recipe
Pickles Pickles - Autumn Salad by Ioanina H. - Recipia

Autumn Salad

To make a delicious and flavorful salad, start by thoroughly washing all the vegetables under a stream of cold water to remove any i

View Recipe
Desert Desert - Apple and Plum Cake by Catinca C. - Recipia

Apple and Plum Cake

I started by kneading the dough, making sure it became as homogeneous as possible. The final texture should be pleasant to the touch

View Recipe
Desert Desert - Pancakes with Sweet Cheese and Dill by Luminita K. - Recipia

Pancakes with Sweet Cheese and Dill

To make delicious stuffed pancakes, start by preparing the filling. Mix the ingredients well, ensuring that the texture is homogeneo

View Recipe
Savory Savory - Pilaf with Zucchini, Peas and Corn by Geta O. - Recipia

Pilaf with Zucchini, Peas and Corn

To prepare a delicious and healthy vegetable pilaf, start by sautéing the onion and green onion in a large pan with heated oil. This

View Recipe
Appetizers Appetizers - Stuffed Eggs with Mushrooms and Bechamel Sauce with Saffron by Petronela D. - Recipia

Stuffed Eggs with Mushrooms and Bechamel Sauce with Saffron

To prepare a delicious appetizer with stuffed eggs, we start by boiling the eggs. Choose fresh eggs and place them in a pot with col

View Recipe
Pickles Pickles - Vegetable Casserole with Rice Baked in the Oven by Gentiana H. - Recipia

Vegetable Casserole with Rice Baked in the Oven

We start by preparing all the necessary ingredients for this delicious baked vegetable recipe, which promises to be a true feast for

View Recipe
Pasta/Pizza Pasta/Pizza - Farfalle with Zucchini and Almonds by Laura M. - Recipia

Farfalle with Zucchini and Almonds

To create a delicious and healthy meal, we start by preparing a flavorful sauce that will perfectly complement our pasta. In a deep

View Recipe
Meat Meat - Frikadeller - Danish Meatballs by Raluca A. - Recipia

Frikadeller - Danish Meatballs

To prepare a delicious recipe for meatballs with tomato and onion sauce, you will need simple ingredients that have a big impact on

View Recipe
Desert Desert - Chocolate Hedgehog by Suzana C. - Recipia

Chocolate Hedgehog

To create a captivating and delicious dessert, we start by preparing the base of our recipe, which will give rise to a sweet and pla

View Recipe
Appetizers Appetizers - Peruvian Cause by Alma H. - Recipia

Peruvian Cause

I recently discovered a website dedicated to Peruvian dishes and was fascinated by how simple, refreshing, flavorful, and visually a

View Recipe
Appetizers Appetizers - Zucchini Packages with Mushrooms by Romina P. - Recipia

Zucchini Packages with Mushrooms

Zucchini are a versatile and healthy vegetable, ideal for being prepared in various ways. We start by washing the zucchini well unde

View Recipe
Appetizers Appetizers - Figures from the Omelette with Cheeses by Iris N. - Recipia

Figures from the Omelette with Cheeses

Grease the 12x15 cm baking dish with butter and dust it with flour, then chill it to set the butter. An excellent alternative is to

View Recipe
Meat Meat - Orange Bread by Daria K. - Recipia

Orange Bread

To prepare a delicious dough-based recipe, we will follow a few essential steps that will ensure us a proper final result. We start

View Recipe
Desert Desert - Russian Pies with Apples and Chocolate by Gianina A. - Recipia

Russian Pies with Apples and Chocolate

To prepare these delicious cookies with apple and chocolate filling, start by mixing the cream cheese well, whether you opt for plai

View Recipe
Appetizers Appetizers - Mashed Peas by Veronica N. - Recipia

Mashed Peas

Peas are a versatile and flavorful ingredient, and their preparation can transform an ordinary meal into a true delicacy. We start b

View Recipe
Salad Salad - Chickpea salad by Oana N. - Recipia

Chickpea salad

Boiled chickpeas are a versatile and nutrient-rich ingredient, perfect for creating a nourishing and flavorful salad. We start by cl

View Recipe
Desert Desert - Grilled Bananas by Zenobia L. - Recipia

Grilled Bananas

Bananas are a versatile ingredient, and grilling them brings an intense flavor and surprising texture. We start by washing the banan

View Recipe
Over Over - Fish in the Oven by Vicentia J. - Recipia

Fish in the Oven

To prepare a delicious baked fish recipe, we will start by ensuring we have all the necessary ingredients at hand. Choose fresh fish

View Recipe
Salad Salad - Tuna Salad with Mayonnaise by Despina M. - Recipia

Tuna Salad with Mayonnaise

To prepare a delicious and refreshing salad, we start by draining the fish well, ensuring that it no longer contains excess liquid.

View Recipe
Desert Desert - Nut and Date Cake by Liliana B. - Recipia

Nut and Date Cake

Preheat the oven to 180 degrees Celsius, preparing us for a delicious culinary adventure. We start by greasing a metal mold with a r

View Recipe
Soups Soups - Lentil soup with sausages and bacon by Vasilica O. - Recipia

Lentil soup with sausages and bacon

To prepare a delicious lentil soup with vegetables and meat, start by boiling 800 ml of broth in a medium pot. Choose a vegetable or

View Recipe
Diverse Diverse - Beef Liver with Basil Sauce by Petruta I. - Recipia

Beef Liver with Basil Sauce

To prepare a delicious recipe of liver with basil and garlic sauce, it is essential to start with the right ingredients and a carefu

View Recipe
Meat Meat - Pork Grill and Meat Marinade by Zaraza F. - Recipia

Pork Grill and Meat Marinade

We start with a simple yet extremely delicious recipe that will turn any meal into a feast. It all begins with choosing the meat. Pr

View Recipe
Appetizers Appetizers - Soy and Mushroom Pâté by Adina D. - Recipia

Soy and Mushroom Pâté

To prepare this delicious soy recipe with mushrooms, we start by boiling the soy in water with various spices that will enhance its

View Recipe
Salad Salad - Aloo Mutter - Curry with Peas and Potatoes by Sonia I. - Recipia

Aloo Mutter - Curry with Peas and Potatoes

We start with a simple yet flavorful recipe that will transform an ordinary meal into an extraordinary culinary experience. To achie

View Recipe
Desert Desert - Pumpkin Pie with Cream Cheese by Carina C. - Recipia

Pumpkin Pie with Cream Cheese

To prepare a delicious pumpkin pie, you will need a springform pan with a diameter of approximately 23 cm. If you do not have such a

View Recipe
Salad Salad - Tonosalata by Letitia D. - Recipia

Tonosalata

To prepare a delicious and flavorful dish, we will use simple ingredients that, together, create a perfect combination. We start wit

View Recipe
Appetizers Appetizers - Eggs in Nest by Roxelana D. - Recipia

Eggs in Nest

To prepare a delicious baked polenta with eggs and cheese, start by boiling a firmer polenta using quality cornmeal. To achieve an o

View Recipe
Desert Desert - Chocolate Mousse Cake by Julia E. - Recipia

Chocolate Mousse Cake

To prepare a delicious cake with three types of mousse, we will start with the nut base. It is essential to crush the nuts with a ro

View Recipe
Appetizers Appetizers - Appetizer with Couscous by Augustina G. - Recipia

Appetizer with Couscous

To prepare a delicious and special recipe, we start by ensuring that we have all the necessary ingredients at hand. This recipe will

View Recipe
Appetizers Appetizers - Stuffed Cucumbers and Tomatoes by Liliana I. - Recipia

Stuffed Cucumbers and Tomatoes

To create a delicious and refined snack, we will start by preparing the basic ingredients. The cucumbers, these crunchy and refreshi

View Recipe
Diverse Diverse - General Tso's Chicken by Otilia H. - Recipia

General Tso's Chicken

Chicken thighs are a delicious and versatile choice for a tasty meal. We start by cutting the thighs into square pieces about 4-5 cm

View Recipe
Desert Desert - Semolina Soufflé (Daratalbanfott Tojasargaval) by Ariana H. - Recipia

Semolina Soufflé (Daratalbanfott Tojasargaval)

To prepare a delicious semolina soufflé, we start by gathering all the necessary ingredients. You will need 1 liter of milk, 150 g o

View Recipe
Desert Desert - Mint Cake by Sabrina B. - Recipia

Mint Cake

Preparation method for the base: In a large bowl, crack the eggs and add the sugar. Whisk well with a whisk or mixer until the sugar

View Recipe
Diverse Diverse - Leek Dish with Meat by Estera M. - Recipia

Leek Dish with Meat

To prepare a delicious dish with leeks and meat, we start by washing the leeks thoroughly, ensuring we remove any impurities or dirt

View Recipe
Diverse Diverse - Cabbage Meatballs by Roza F. - Recipia

Cabbage Meatballs

Cabbage is a versatile and healthy ingredient, and the cabbage meatball recipe is not only delicious but also easy to prepare. We st

View Recipe
Diverse Diverse - Chicken and Apple Quiche (Crustless) by Olga L. - Recipia

Chicken and Apple Quiche (Crustless)

To prepare a delicious and savory dish, start by finely chopping an onion. This will add a flavorful taste and a pleasant texture to

View Recipe

Categories

Appetizers

Beverages

Celebrity chefs

Chef in the city

Children

Coffee

Conserve

Cook and smile

Culinary Games

Culinary School

Dessert

Diverse

Doughs and pastries

Drinks

Fish

Healthy Delights

International

Jakob Hausmann

Jam

Jamie Oliver

Meat

Miscellaneous

Over

Pasta/Pizza

Pickles

Plague

Salad

Sandwiches

Sauces

Savory

Season

Sezon

Slow cooking

Soups

Star Recipe

Syrup

Translated

Various

Vegan