Search "vegetarian recipes"

Salad Salad - Florentine Eggs by Lavinia H. - Recipia

Florentine Eggs

To prepare a delicious baked spinach recipe with eggs and béchamel sauce, we start by gathering all the necessary ingredients. Make

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Desert Desert - Tuguiet Cake by Constantina C. - Recipia

Tuguiet Cake

Preparation of the layers: We start this culinary process by preparing the egg whites. It is essential to beat them with sugar until

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Desert Desert - Cinnamon Biscuits by Clementina E. - Recipia

Cinnamon Biscuits

To prepare these delicious flavored cookies, we start by gathering all the necessary ingredients. In the first step, we combine in a

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Meat Meat - Mushroom Pie - Gombas Pirog by Monica D. - Recipia

Mushroom Pie - Gombas Pirog

To prepare a delicious mushroom and egg pie, we start by gathering all the necessary ingredients. It is essential to have on hand 50

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Appetizers Appetizers - Cauliflower Salad by Olimpia N. - Recipia

Cauliflower Salad

Cauliflower is an extremely versatile vegetable, and cauliflower salad is a delicious and healthy choice for breakfast, as well as a

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Desert Desert - Ladyfingers by Lelia N. - Recipia

Ladyfingers

To prepare this delicious dessert, we will start with the base, which is essential for achieving a fluffy and flavorful texture. The

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Desert Desert - Victoria Cake by Simona O. - Recipia

Victoria Cake

Layer 1: We start by separating the egg whites from the yolks, using the 8 eggs. In a large bowl, we beat the egg whites with a mixe

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Diverse Diverse - Rosemary Potatoes, Baked by Zina L. - Recipia

Rosemary Potatoes, Baked

To prepare a delicious side dish of oven-roasted potatoes, start by peeling the potatoes. Choose medium or large potatoes, which you

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Desert Desert - Martyrs of Lent by Anica I. - Recipia

Martyrs of Lent

To prepare a delicious fluffy bread recipe, we start by activating the yeast. In a small bowl, we add a teaspoon of sugar and about

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Desert Desert - Apple Cake with Burnt Sugar Cream by Georgiana O. - Recipia

Apple Cake with Burnt Sugar Cream

In a tall-sided saucepan, we patiently toss the sugar, ensuring it melts evenly without burning. This is the base of our recipe, and

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Meat Meat - Poale-n brau by Veronica D. - Recipia

Poale-n brau

Yeast is the magic ingredient that will turn this recipe into a real delicacy, so we start by dissolving it in a cup of lukewarm wat

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Desert Desert - Cheesecake with Nectarines and Chocolate by Casandra I. - Recipia

Cheesecake with Nectarines and Chocolate

Base: Start by preparing the delicious base of the cheesecake. Take your favorite cookies and place them in the food processor. Crus

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Desert Desert - Zebra Cake by Alexandrina B. - Recipia

Zebra Cake

To prepare a delicious and fluffy cake, we start by melting the margarine in a bowl. It is important to ensure that it melts evenly

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Desert Desert - Armenian Cake with Nutmeg and Walnuts by Anastasia H. - Recipia

Armenian Cake with Nutmeg and Walnuts

To prepare a delicious cake, start by mixing the sugar with the flour, baking powder, and butter. It is important to achieve a crumb

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Meat Meat - Popover by Adriana F. - Recipia

Popover

To prepare the delicious popovers, we start with an essential step: warming the milk. It should be slightly warm, just enough to loo

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Appetizers Appetizers - Vegetable Caviar from Chia Seeds by Stanca G. - Recipia

Vegetable Caviar from Chia Seeds

To prepare a delicious and healthy recipe, we start with the ingredient preparation stage. The onion is carefully peeled, washed und

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Sauces Sauces - Creme Fraiche (fresh 'fake' sour cream) by Ionelia G. - Recipia

Creme Fraiche (fresh 'fake' sour cream)

To prepare a delicious and versatile sour cream, we start by gathering the necessary ingredients. In a medium-sized bowl, we pour in

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Desert Desert - Coconut Roll by Erica B. - Recipia

Coconut Roll

In a generous bowl, we start by mixing the crushed biscuits, coconut, and ground nuts. These ingredients will bring an intense flavo

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Desert Desert - Cherry Cake by Vasilica C. - Recipia

Cherry Cake

To prepare a delicious cherry cake, we will start by gathering all the necessary ingredients. You will need 4 eggs, 200 g of sugar,

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Soups Soups - Loboda Soup with Omelette by Flora M. - Recipia

Loboda Soup with Omelette

Wash the vegetables carefully, ensuring that you remove any impurities or pesticide residues. Start by peeling the carrots, celery,

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Pickles Pickles - Peach Jam by Lorelei H. - Recipia

Peach Jam

To prepare a delicious and aromatic fruit jam, it is essential to carefully follow each step of the recipe. Start by washing the cho

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Desert Desert - Homemade Chocolate with Nuts by Xenia M. - Recipia

Homemade Chocolate with Nuts

To prepare a delicious and flavorful chocolate, we will start by making a syrup from sugar and water. In a saucepan, we add one part

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Desert Desert - Lemon squares by Betina P. - Recipia

Lemon squares

Base: We start by preparing the base. In a large bowl, we mix the dry ingredients: flour, sugar, and a pinch of salt. Then we add th

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Appetizers Appetizers - Mushroom Quesadillas by Violeta J. - Recipia

Mushroom Quesadillas

To prepare a delicious mushroom and mozzarella quesadilla, we start by preparing the ingredients. The first step is to clean and sli

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Desert Desert - Apple pie by Ilinca E. - Recipia

Apple pie

To prepare this delicious apple cake, we will start by preparing the necessary ingredients and efficiently organizing our workspace.

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Pickles Pickles - Gogosari and Kapia Pepper Paste, Tomatoes by Dorina L. - Recipia

Gogosari and Kapia Pepper Paste, Tomatoes

Carefully wash the bell peppers and kapia peppers under a stream of cold water, making sure to remove any impurities. After washing

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Salad Salad - Zucchini Salad I by Victoria F. - Recipia

Zucchini Salad I

Whole zucchinis are washed with cold water, taking care to remove any impurities from their surface, to ensure that the final dish w

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Meat Meat - Milk Buns by stefana K. - Recipia

Milk Buns

Preparation: Start by dissolving the yeast in the warm milk, making sure the milk is not hot to avoid killing the yeast. Add the sug

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Desert Desert - Unleavened Sweet Bread by Daiana I. - Recipia

Unleavened Sweet Bread

Dough: In a larger bowl, put 200 g of high-quality flour in the evening and make a well in the center. Here, add 4 whole eggs, 2 yol

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Appetizers Appetizers - Stuffed Grape Leaves with Rice, Raisins, and Pine Nuts by Catalina N. - Recipia

Stuffed Grape Leaves with Rice, Raisins, and Pine Nuts

To prepare a delicious recipe for stuffed cabbage rolls with rice and aromatic herbs, start by heating oil in a deep pan. Add finely

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Desert Desert - Mahalabieh (Eastern Pudding with Rice Flour) by Romina L. - Recipia

Mahalabieh (Eastern Pudding with Rice Flour)

To create a delicious rice pudding with strawberry sauce, we start by carefully preparing the ingredients. The first step is to mix

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Soups Soups - Cumin and Dumpling Soup by Isabela L. - Recipia

Cumin and Dumpling Soup

In a pot of approximately 2.5 liters, we start by adding 2 tablespoons of oil to heat. Choose a quality oil, such as olive oil or su

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Desert Desert - Eclairs with Vanilla Cream by Iustina F. - Recipia

Eclairs with Vanilla Cream

The dough for éclairs is an essential base that will give rise to delicious desserts, and preparing it can be a true culinary pleasu

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Drinks Drinks - Cocktail 'Sex On The Beach' by Geta A. - Recipia

Cocktail 'Sex On The Beach'

To prepare a delicious and refreshing cocktail known as "Sex on the Beach", it is essential to follow the steps carefully to enjoy a

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Diverse Diverse - Plum Chutney by Anemona A. - Recipia

Plum Chutney

To prepare a delicious plum jam with subtle flavors, start by washing the plums thoroughly. Make sure they are fresh and of good qua

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Savory Savory - Eggplant Croquettes by Teodora M. - Recipia

Eggplant Croquettes

Eggplants are versatile and delicious vegetables that can be transformed into savory dishes, and the eggplant croquette recipe is on

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Salad Salad - Different Roasted Vegetables by Crenguta G. - Recipia

Different Roasted Vegetables

Oven-baked cauliflower with pumpkin and carrots is a delicious recipe, full of flavors and textures that will delight you. Start by

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Pickles Pickles - Blackcurrants in the Freezer by Violeta P. - Recipia

Blackcurrants in the Freezer

To prepare a delicious recipe with frozen black currants, the first step is to ensure that the fruits are fresh and healthy. Start b

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Desert Desert - Negrutes (of Lent) by Didina B. - Recipia

Negrutes (of Lent)

To prepare a delicious recipe, we start by organizing all the necessary ingredients. In a small bowl, we will carefully combine all

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Desert Desert - Muffins by Francesca G. - Recipia

Muffins

To prepare these delicious muffins, we start by mixing the eggs with the sugar, adding a pinch of salt that will enhance the flavors

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Desert Desert - Raspberry Cake with Chestnut Puree by Celia C. - Recipia

Raspberry Cake with Chestnut Puree

To prepare a delicious and refined dessert, we start by crushing the cookies. Using a food processor, grind the cookies until they b

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Desert Desert - Oatmeal Raisin Cookies (vegan oatmeal cookies) by Eva M. - Recipia

Oatmeal Raisin Cookies (vegan oatmeal cookies)

To prepare these delicious oatmeal raisin cookies, we start by preheating the oven to 180 degrees Celsius. This step is essential fo

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Desert Desert - Cake with Fanta by Rozalia E. - Recipia

Cake with Fanta

Preparation of the base: We start by separating the six egg yolks from the whites. In a large bowl, we add the six yolks and six tab

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Salad Salad - Spinach Filling for Pies, Dumplings, etc. by Varvara P. - Recipia

Spinach Filling for Pies, Dumplings, etc.

To create a delicious spinach filling, it is essential to focus on every step of the process, ensuring that we achieve a perfect fin

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Desert Desert - Homemade Sweetened Condensed Milk by Gianina H. - Recipia

Homemade Sweetened Condensed Milk

In a stainless steel pot, add fresh milk and granulated sugar, selecting a small burner on the stove to control the temperature prec

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Desert Desert - Fluffy Lemon Cream by Estera K. - Recipia

Fluffy Lemon Cream

To prepare a delicious milk cream with egg whites, we start by organizing our ingredients. We need 500 ml of milk, 4 egg yolks, 100

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Sauces Sauces - Garlic Sauce with Balsamic Vinegar by Savina K. - Recipia

Garlic Sauce with Balsamic Vinegar

To prepare a delicious garlic sauce that will add a touch of flavor to your dishes, start by cleaning the garlic. Choose fresh, meat

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Pickles Pickles - Vegetable Mix for Soups by Bogdana I. - Recipia

Vegetable Mix for Soups

To prepare a delicious vegetable soup for the chilly winter days, I started by slicing the curly cabbage into thin strips, making su

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