Diverse Meatballs with a side of pasta I have tried many times to find a suitable side dish for meatballs, and when I came across the red pepper pasta, it seemed just righ View Recipe
Diverse Meatballs in white sauce with mushrooms Meatballs in white sauce with mushrooms Sometimes, when I have a few leftover meatballs from a previous recipe, I prefer to turn th View Recipe
Diverse Meatballs in bread Meatballs in dough (or 'coated' meatballs) are something I've made a few times when I had ground meat and some leftover dough from b View Recipe
Diverse Cabbage rolls Stuffed cabbage rolls with sweet cabbage and smoked meat Usually, I prefer stuffed cabbage rolls with pickled cabbage, but sometime View Recipe
Diverse Stuffed pancakes with meat Stuffed pancakes frequently make an appearance in my kitchen, especially after cheerful family discussions about what to cook when w View Recipe
Diverse Stuffed Potatoes I have made stuffed potatoes like this many times when I had some bacon and a stray piece of ham in the fridge. What I like most is View Recipe
Diverse Pork meatballs Când am chef de ceva simplu și consistent, fac aceste chifteluțe din carne de porc. Am început să le gătesc tot mai des de când mi-a View Recipe
Diverse Jellied meat Sometimes I make jellied meat when I crave something cold, salty, and hearty, especially after holidays or when I find fresh pig's f View Recipe
Diverse Tagliatelle with meatballs in zacusca sauce I had a serious portion of meatballs left over after a family meal. I didn't really want to reheat them as they were, so I quickly m View Recipe
Diverse Sautéed sour cabbage with crispy pork scratchings and homemade sausage I woke up one day craving sautéed sour cabbage with homemade sausages and cracklings. I found a jar of pickled cabbage from last aut View Recipe
Diverse Pork Cannelloni Cannelloni with pork meat I usually prepare cannelloni when I feel like having a hearty dinner, but not too complicated. I first tr View Recipe
Diverse Cabbage rolls boiled in wine I take my time with certain recipes, especially on weekends or when I have a few hours to spend in the kitchen. I prepare cabbage ro View Recipe
Diverse Quick stew with homemade sausages and vegetables There have been many days when I woke up almost at noon with nothing prepared and half an empty fridge. When time is pressing, I gra View Recipe
Diverse Goat thighs with greens Kid legs with greens are a perfect match when I want an effortlessly cooked meal with a distinct flavor. I've made this recipe sever View Recipe
Diverse Homemade mustard I haven't bought mustard from the store for a while because I rarely find any that isn't either too sweet or too bland. I started ma View Recipe
Diverse Language with zucchini and green beans Limba cu dovlecei și fasole păstăi este genul de mâncare pe care o fac de câteva ori pe an, mai ales când am legume proaspete sau câ View Recipe
Diverse Stuffed cabbage rolls in a Romanian pot Stuffed Cabbage in a Roman Pot with Sweet Cabbage I received a Roman pot and, after my first attempt with chicken thighs that didn' View Recipe
Diverse Pork sausages with beef Cârnații de porc cu vită îi fac mereu toamna, când găsesc carne proaspătă și am mat de porc la îndemână. E o rețetă la care mă întor View Recipe
Diverse Shepherd's pie I have made Shepherd's Pie many times over the years, especially when I have more people at the table and want to use ground meat. I View Recipe
Diverse Smoked and fresh pork steak I have made this roast several times using various cuts of pork, some smoked and others fresh, just as I had on hand after butcherin View Recipe
Diverse Wild rabbit with olives and vegetable garnish In recent years, field rabbit with olives has frequently made its way to our table, especially during family gatherings. For New Yea View Recipe
Diverse Stuffed meatballs with eggs / Scottish eggs I usually prepare these stuffed meatballs with eggs when I have guests or when I want something different for an appetizer. The firs View Recipe
Diverse Baked quail The first time I cooked quails in the oven was out of curiosity. I found them at the store, they looked good, and I wanted to see wh View Recipe
Diverse French fries with milk core I happened to wake up with about six boiled potatoes left over from a meal and a piece of cheese in the fridge. Instead of turning o View Recipe
Diverse Stew with bone and homemade sausages I made a bean stew with smoked ham hock and homemade sausages on a chilly day when I was craving something hearty. Normally, I prepa View Recipe
Diverse Pork neck with tomato and onion sauce, in a dry cooker When I don't feel like complicating everyday meals, I make pork neck with tomato and onion sauce, right in the dry cooker. I don't e View Recipe
Diverse French fries with pork steak Usually, when I get home from work and don't feel like experimenting, I choose something simple. French fries with pork steak is a c View Recipe
Diverse Pork Chop Salad When I feel like something quick and hearty, I make this salad with pork chop. I usually use whatever I have in the fridge and keep View Recipe
Diverse Polenta with sausages I usually make this recipe when I have sausages from the market and want a quick meal that will fill me up. Polenta with sausages is View Recipe
Diverse Caltabos (Galbas) When I have time and find good meat, I make caltaboș at home, following the old recipe from Bărăgan. I usually use thick pork intest View Recipe
Diverse Cauliflower puree with chicken breast When I need something quick and consistent for lunch, I often make cauliflower puree with chicken breast. I've tried this recipe sev View Recipe
Diverse Peas with smoked bacon and chicken The first contact with this combination was totally random. I wanted to make something quick with peas, I had some smoked kaizer lef View Recipe
Diverse Peas with smoked ham Some time ago, after a long day when I didn’t even feel like loading the washing machine, I found some smoked meat left over from th View Recipe
Diverse Spicy Chicken and Mushroom Stew I remember the first time I made this kind of stew; I forgot to take the chicken out of the water before adding the mushrooms, so ev View Recipe
Diverse Layered polenta Let me tell you, the first time I tried to make this dish, I forgot to grease the pan with butter, and the entire bottom layer stuck View Recipe
Diverse Marinated meatballs I won't forget the first time I made meatballs with this kind of sauce, marinated – and I put too much paprika, so everything was as View Recipe
Diverse Quail wrapped in bacon with pea jelly and potatoes I made this recipe for the first time when I received quails from a friend who had started raising birds in his garden. I wasn't in View Recipe
Diverse Oven-baked rabbit with potatoes The first time I tried to cook rabbit in the oven, I ruined half of the meat. I left it in the oven too long, the potatoes cooked to View Recipe
Diverse Stuffed zucchini with meat About two summers ago, a friend unexpectedly knocked on my window just as I was staring at a pile of zucchinis from the garden, comp View Recipe
Diverse Stuffed grape leaves with goose meat I laughed until I cried when I remembered the first time I made stuffed grape leaves with goose meat. You know how it is when you ha View Recipe
Diverse Marinated rabbit, baked The first time I marinated rabbit, I forgot to add salt. I swear, it turned into some kind of watery mess, and the meat remained tas View Recipe
Diverse Coconut steak with mushrooms and wine sauce Let me share a good story: the first time I tried to make roasted chicken with mushrooms and wine sauce, it was a Sunday, and I ende View Recipe
Diverse Meatballs I remember the first time I tried to make meatballs on my own; it was a Saturday, with fogged-up windows and no idea how much mess I View Recipe
Diverse Bean stew with sausages The first time I tried making bean stew with sausages, I forgot to add enough water, and it stuck to the bottom of the pot. After wa View Recipe
Diverse Stuffed peppers with rice and minced meat I started making stuffed peppers yesterday afternoon on a whim because I had some peppers in the fridge that were starting to wrinkl View Recipe
Diverse Stew with onion I still remember the first time I got onion in my eyes while making this dish. It was pretty late, I was starving, and I didn’t feel View Recipe
Diverse Shawarma I remember the first time I tried to make something like this, I rushed it and forgot to mix the garlic into the sauce. I just threw View Recipe
Diverse Moussaka with everything The first time I tried making this moussaka, it was on a day when I wanted to use up everything I had in the fridge, almost without View Recipe