Spicy Wings

Spicy Wings – Quick and Tasty Recipe

Get ready to delight your taste buds with a recipe for spicy wings, perfect for a night with friends or a special occasion. These crispy wings, coated in a spicy breadcrumb, are the ideal choice for a delicious appetizer or a snack platter.

Preparation time: 15 minutes
Baking time: 40 minutes
Total time: 55 minutes
Servings: 4

Ingredients:
- 1 kg chicken wings (washed and cleaned)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup flour
- 1 cup breadcrumbs
- 1 teaspoon sweet paprika
- 1 teaspoon hot paprika (or more to taste)
- 1/2 teaspoon garlic powder (optional)
- Oil for frying

Instructions:

1. Preparing the wings: Start by washing the chicken wings well under cold running water. Use a paper towel to dry them thoroughly. This step is essential for achieving a crispy crust.

2. Seasoning: In a small bowl, combine the salt, pepper, sweet paprika, and hot paprika. Sprinkle this mixture over the wings, ensuring each piece is evenly coated. Let them sit for 10 minutes to marinate.

3. Preparing the breadcrumbs: In another bowl, mix the breadcrumbs with salt, pepper, sweet paprika, hot paprika, and garlic powder. This spicy breadcrumb will add an irresistible flavor and texture to your wings.

4. Dredging in flour: Place the flour on a deep plate. Take each wing, dip it in the flour, shaking off the excess, then coat it in the breadcrumb mixture, ensuring it is evenly covered. This "shaking" technique helps form a perfectly crispy crust.

5. Frying: In a deep skillet, heat the oil over medium heat. Make sure the oil is hot before adding the wings. Fry them in batches, so as not to overcrowd the pan, for about 8-10 minutes on each side or until they turn golden and crispy.

6. Baking (optional): If you want to reduce the amount of oil used, you can bake the wings. Preheat the oven to 200°C (390°F). Place the wings on a baking sheet lined with parchment paper and bake for 25-30 minutes, turning them halfway through.

7. Serving: Serve the spicy wings hot, alongside delicious dips such as mint yogurt sauce or a spicy tomato sauce. You can also add a fresh salad for a refreshing contrast.

Practical tips:
- You can experiment with other spices, such as smoked paprika or cumin, to add a unique twist to your recipe.
- If you prefer less spicy wings, adjust the amount of hot paprika to taste.
- Instead of frying, you can use an air fryer to achieve crispy wings with less oil.

These spicy wings are not only an excellent choice for any occasion but also a simple and quick recipe to prepare. They are sure to become a favorite in your living room! Enjoy!