Search "vegetarian recipes"

Soups Soups - Cherry Soup by Ariana N. - Recipia

Cherry Soup

To prepare a delicious cherry soup, the beginning of the recipe is essential. We start by pitting the cherries, a process that may s

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Salad Salad - Risotto (Rice) with Beetroot by Iris M. - Recipia

Risotto (Rice) with Beetroot

To prepare a delicious beet risotto, we start by gathering all the necessary ingredients. You will need 1 medium onion, 300 g of Arb

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Appetizers Appetizers - Edible Lace by Mariana D. - Recipia

Edible Lace

Here is a delicious and unique recipe to transform a noble cheese into a refined appetizer that is sure to impress anyone. We start

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Appetizers Appetizers - Eggplant salad (recipe from Sudan) by Floarea M. - Recipia

Eggplant salad (recipe from Sudan)

Eggplants are versatile vegetables, full of flavor, that can turn any meal into a true delicacy. We start by choosing fresh eggplant

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Appetizers Appetizers - Pancakes with tomatoes and mozzarella by Tiberia I. - Recipia

Pancakes with tomatoes and mozzarella

We begin this culinary adventure with a delicious recipe that will delight the taste buds of everyone who savors it. The first step

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Meat Meat - Gluten-Free Bread II by Ruxandra D. - Recipia

Gluten-Free Bread II

The result is delicious, and the combination of flavors is simply irresistible. This recipe is not only an excellent option for thos

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Appetizers Appetizers - Quesadillas with Avocado Dip by Matilda J. - Recipia

Quesadillas with Avocado Dip

Since I was first taught to make this recipe in an English restaurant, I fell in love with it! It is so simple, an explosion of fres

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Meat Meat - Focaccia with Tomatoes, Olives, and Basil by Agripina F. - Recipia

Focaccia with Tomatoes, Olives, and Basil

To prepare a delicious focaccia with tomatoes and olives, we start by mixing the dry ingredients. In a large bowl, we combine the wh

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Sauces Sauces - Marinade for Pork (II) by Laurentia F. - Recipia

Marinade for Pork (II)

To prepare a delicious marinade that will transform the meat into a juicy and flavorful dish, start by preparing the vegetables. Sli

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Salad Salad - Rice with green beans and Gorgonzola cheese by Didina O. - Recipia

Rice with green beans and Gorgonzola cheese

To prepare a savory and nutritious dish, we start by cleaning and washing a handful of green bean pods, which we will chop finely, s

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Pickles Pickles - Pepper Paste with Tomatoes by Andrada J. - Recipia

Pepper Paste with Tomatoes

We carefully wash the peppers and tomatoes, making sure to remove any impurities. We prepare a large pot of water and put it on the

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Salad Salad - Stuffed Cabbage Rolls in Clay Pot by Clarisa J. - Recipia

Stuffed Cabbage Rolls in Clay Pot

To prepare the most delicious stuffed cabbage rolls, the following steps are essential. We start by preparing the cabbage, which wil

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Desert Desert - Rice with Caramel Sauce and Peaches by Erica A. - Recipia

Rice with Caramel Sauce and Peaches

To prepare a delicious rice pudding with peach sauce, we start by ensuring we have all the necessary ingredients at hand. We need 1

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Desert Desert - Cannoli with Pistachio Ice Cream by Gratiela I. - Recipia

Cannoli with Pistachio Ice Cream

Pistachio paste: Start by peeling the pistachios, making sure you only get the delicious kernels. Using a chopper or a grinder, grin

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Desert Desert - Chocolate Mousse by Iosefina N. - Recipia

Chocolate Mousse

To prepare a delicious chocolate mousse, we will start by chopping quality chocolate, ensuring that we chop it evenly. We place the

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Desert Desert - Choux A la Creme...for The Love Of Choux by Vicentia I. - Recipia

Choux A la Creme...for The Love Of Choux

In a large pot, add the water specified in the recipe, along with the butter and salt. This step is crucial as the butter will give

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Desert Desert - King Cake by Constanta K. - Recipia

King Cake

The puff pastry is left to thaw at room temperature so that it becomes easier to handle. In the meantime, we prepare the frangipane

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Desert Desert - Cherry Cake by Zoe F. - Recipia

Cherry Cake

To create a special cherry cake, we will follow the steps carefully, considering every detail of the recipe. We start by melting 25

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Desert Desert - Dessert with Almonds by Aglaia G. - Recipia

Dessert with Almonds

To prepare these delicious and aromatic little almond spheres, follow the detailed steps that will transform your kitchen into a tru

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Salad Salad - Zucchini Parmesan by Amelia E. - Recipia

Zucchini Parmesan

To prepare a culinary delight based on zucchini, we start with the necessary ingredients: 2-3 medium zucchinis, 200 g of flour, 150

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Desert Desert - Caramelized Apples by Ionela K. - Recipia

Caramelized Apples

We start by preparing the apples, selecting them carefully. It is ideal to opt for high-quality apples, preferably firmer ones that

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Meat Meat - Apple Muffins by Eugenia D. - Recipia

Apple Muffins

The apple filling is an essential element of our recipe, adding a note of sweetness and natural flavors. In a saucepan, place the di

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Meat Meat - Craft Bread by Dida D. - Recipia

Craft Bread

Choose a larger plastic bowl, ideally with a lid, in which to gather all the sifted flour. It is important that the vessel is large

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Desert Desert - Fresh Fruit Cake by Rada C. - Recipia

Fresh Fruit Cake

This delicious fruit cake recipe is perfect for any occasion, being a delightful combination of flavors and textures. We start by pr

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Savory Savory - Sweet Cabbage Dish by Octaviana N. - Recipia

Sweet Cabbage Dish

To prepare a delicious sautéed cabbage with tomato sauce, we start by preparing the essential ingredients. We take a fresh cabbage a

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Meat Meat - Donuts with Vodka by Catrinel I. - Recipia

Donuts with Vodka

To prepare the most delicious and fluffy donuts, we start with the mixture of wet ingredients. In a large bowl, we add the egg yolks

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Pasta/Pizza Pasta/Pizza - Noodles with Cabbage by Ana H. - Recipia

Noodles with Cabbage

To prepare this delicious cabbage dish with pasta, the first step is to take care of the cabbage. Wash the cabbage well under a stre

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Salad Salad - Tzatziki Salad by stefana G. - Recipia

Tzatziki Salad

Fresh cucumbers are an excellent choice for a refreshing salad or a light appetizer, and this recipe is simple yet full of flavor. T

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Desert Desert - Mantovana Cake by Geta D. - Recipia

Mantovana Cake

To prepare a special dessert, we start by ensuring all ingredients are at room temperature. So, before beginning, take the eggs out

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Savory Savory - Spelt Pudding with Zucchini by Clementina D. - Recipia

Spelt Pudding with Zucchini

To prepare a zucchini-based delight, we start by choosing fresh, meaty zucchinis. They can be grated or sliced thinly, depending on

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Appetizers Appetizers - Tree made of Cream Cheese by Vasilica G. - Recipia

Tree made of Cream Cheese

As Christmas approaches, I've decided to prepare a delicious little Christmas tree, perfect for enhancing any festive table. This si

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Desert Desert - Chocolate Muffins by Adela P. - Recipia

Chocolate Muffins

To prepare a delicious and savory dessert, we start by melting 100 g of margarine in a saucepan, being careful not to let it boil. O

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Desert Desert - Chocolate bombs with cherry liqueur by Victoria A. - Recipia

Chocolate bombs with cherry liqueur

To create these delicious coconut and cherry liqueur cookie balls, I suggest a simple yet flavorful recipe that will bring a touch o

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Appetizers Appetizers - Corn Chips (Like Puffed Snacks) by Virginia O. - Recipia

Corn Chips (Like Puffed Snacks)

To prepare a delicious polenta, we start by gathering the necessary ingredients: 300 g of cornmeal, 1 liter of water, salt to taste,

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Pasta/Pizza Pasta/Pizza - Farfalle with Cheese Sauce, Baked by Timea J. - Recipia

Farfalle with Cheese Sauce, Baked

We start by preparing a heat-resistant dish, which we grease with melted butter, ensuring it is evenly coated to prevent the dish fr

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Desert Desert - Marshmallow Biscuits Coated in Chocolate by Beatrice E. - Recipia

Marshmallow Biscuits Coated in Chocolate

Preheat the oven to 180 degrees Celsius (gas mark 4). In a large bowl, add the flour, baking powder, and sugar. Using a whisk, mix t

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Desert Desert - Tiramisu original recipe by Silvia B. - Recipia

Tiramisu original recipe

To prepare a delicious and elegant mascarpone cream cake with ladyfingers, start by ensuring you have all the ingredients at hand. Y

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Desert Desert - Recipe for making cheese donuts by Mirabela P. - Recipia

Recipe for making cheese donuts

To prepare these delicious cheese balls, start by grating the cheese, choosing a fresh and flavorful cheese that will give a rich ta

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Desert Desert - Raspberry Mousse Cake by Livia A. - Recipia

Raspberry Mousse Cake

To prepare a delicious and refreshing dessert, start by making the sponge cake. In a large bowl, beat the egg whites from 4 eggs wit

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Desert Desert - Apple Pie by Florina E. - Recipia

Apple Pie

Apple salad with butter and lemon is a delicious dessert, perfect for adding a touch of freshness to any meal. We start by peeling t

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Salad Salad - Cauliflower Risotto by Silvana L. - Recipia

Cauliflower Risotto

Risotto is an Italian dish that exudes comfort and flavor, perfect for a family dinner or for guests. We start by preparing a deep p

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Pickles Pickles - Strawberry jam recipe by Alida D. - Recipia

Strawberry jam recipe

To prepare a delicious strawberry jam, the first step is to ensure that the fruits are perfectly clean and fresh. So, we start by cl

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Diverse Diverse - Potatoes with Garlic and Rosemary by Estera J. - Recipia

Potatoes with Garlic and Rosemary

Potatoes are a versatile and highly appreciated ingredient in Romanian cuisine, and this simple yet delicious recipe will transform

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Desert Desert - Baked Sweet Ravioli with Licorice by Melania J. - Recipia

Baked Sweet Ravioli with Licorice

To prepare this delicious recipe for ravioli filled with jam or Nutella, start by preparing your work surface. Place the flour on th

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Desert Desert - Tender Roll with Apricot Jam by Olivia D. - Recipia

Tender Roll with Apricot Jam

To create a delicious and easy-to-make dessert, we will start with a key ingredient: jam. Put your favorite jam in a bowl and mash i

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Appetizers Appetizers - Cornmeal Pancakes Stuffed with Spicy Pumpkin by Caterina P. - Recipia

Cornmeal Pancakes Stuffed with Spicy Pumpkin

To prepare these delicious stuffed pancakes, we will start by making the pancake batter. In a large bowl, we combine 250 grams of fl

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Salad Salad - Winter Salad on a Bed of Roasted Pumpkin by Dana H. - Recipia

Winter Salad on a Bed of Roasted Pumpkin

Pumpkin is a versatile and flavorful ingredient, perfect for bringing a touch of autumn to your plate. We start by peeling the pumpk

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Desert Desert - Sweet Cheese Pastry by Eleonora L. - Recipia

Sweet Cheese Pastry

Dough preparation method: In a large bowl, start by creaming the soft butter with the egg and sugar using a mixer or spatula, until

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