Pancakes with cherry jam (hultoane)

Cherry Jam Pancakes (Hultoane)

Preparation time: 15 minutes
Cooking time: 20 minutes
Total: 35 minutes
Servings: 4-6 servings

I invite you to discover a delicious and easy-to-make recipe, perfect for a comforting breakfast or a savory dessert. Cherry jam pancakes, also known as "hultoane", are a wonderful choice for any time of the day. These pancakes are extremely fine, slightly crispy on the edges, and full of flavor, while the cherry jam adds a touch of magic.

Ingredients

- 500 ml sweet milk (preferably fresh for a nicer taste)
- 500 ml soda (the source of effervescence will make the pancakes fluffier)
- 2 teaspoons sugar (for a touch of sweetness)
- 3 eggs (preferably at room temperature for better incorporation)
- 3 tablespoons oil (extra virgin for a more intense flavor)
- Flour (about 300 g, enough to get a batter thinner than sour cream)
- Cherry jam (for filling, the perfect choice to add a delicious taste)

Necessary utensils

- A large bowl
- A whisk or mixer
- A non-stick frying pan
- Ladle
- Spatula

Preparing the pancakes

1. Preparing the ingredients: Start by bringing all the ingredients to room temperature. This will help achieve a homogeneous and fluffy texture.

2. Mixing milk with soda: In a large bowl, pour the sweet milk and soda. This mixture will help aerate the batter, making the pancakes lighter.

3. Beating the eggs: In another bowl, separate the eggs and beat the egg whites with the sugar until you obtain a firm foam. Then add the yolks, mixing gently to avoid losing air.

4. Incorporating the ingredients: Add the egg mixture over the milk and soda, gently mixing with a whisk. Now it's time to add the flour, one tablespoon at a time, constantly mixing to avoid lumps. The final consistency should be similar to that of sour cream, slightly runny.

5. Adding the oil: Finally, incorporate the oil into the batter. Let the mixture rest for 30 minutes. This step is essential as it allows the ingredients to combine better and develop flavors.

Cooking the pancakes

1. Heating the pan: Heat the non-stick frying pan over medium heat. If necessary, you can add a bit of oil or butter to prevent the pancakes from sticking.

2. Pouring the batter: Using a small ladle, pour the batter into the pan, forming thin sheets. Cook for 1-2 minutes until the edges turn slightly golden and bubbles appear on the surface.

3. Flipping the pancakes: Using a spatula, gently flip the pancake to the other side and cook for another 1-2 minutes until golden. Continue the process until all the batter is used up.

Serving

Once the pancakes are ready, spread each sheet with cherry jam, adding a generous touch of flavor and color. You can fold or roll them, depending on your preference.

Serving suggestion: Serve the pancakes warm, alongside a glass of warm milk or a cup of fragrant tea. Share them with friends or family to enjoy the joy of a simple and delicious breakfast or dessert.

Useful tips

- Gluten-free version: You can replace wheat flour with gluten-free flour to make these pancakes accessible to people with gluten intolerance.
- Jam: If you don't have cherry jam, you can use any other type of jam you prefer, such as raspberry or blackberry.
- Flavoring: Add a pinch of cinnamon or vanilla essence to the batter for an extra flavor boost.

Nutritional information (per serving)

- Calories: approximately 250 kcal
- Protein: 6 g
- Fat: 8 g
- Carbohydrates: 40 g

Frequently asked questions

1. Can I use plant-based milk?
Yes, you can use almond, soy, or oat milk. Make sure the milk is unsweetened to control the amount of sugar.

2. What other fillings can I use?
Besides cherry jam, you can try other jams, mascarpone with honey, or even fresh fruits.

3. How can I store the pancakes?
Store the pancakes in an airtight container in the fridge, between sheets of parchment paper to prevent sticking.

Conclusion

Cherry jam pancakes are not only a simple recipe but also a wonderful way to bring a smile to the faces of your loved ones. Whether you serve them for breakfast or as a dessert, these pancakes are guaranteed to be a hit. So put on your apron and get ready to enjoy a delicious culinary experience! Enjoy your meal!