Cookie salami, recipe with raisins and nuts

Cookie salami with raisins and nuts: a nostalgic and delicious dessert

Preparation time: 15 minutes
Cooling time: 2 hours
Total time: 2 hours and 15 minutes
Number of servings: 8

Who doesn't fondly remember childhood days when we tasted this simple yet flavorful dessert? Cookie salami with raisins and nuts is a sweet treat that brings back beautiful memories, being a favorite for many. This quick and easy dessert requires no baking and can be customized according to preferences. Let's embark on this culinary adventure together!

Necessary ingredients:

- 200 ml milk
- 50 g butter (preferably at room temperature)
- 100 g sugar (you can adjust to your taste)
- 1 heaping tablespoon of cocoa (for a more intense flavor, you can use high-quality cocoa)
- 1 teaspoon of rum essence (this adds a delightful aroma)
- 300 g cookies (plain or cocoa cookies, according to preferences)
- 300 g Turkish delight (you can choose rose or citrus flavored)
- 50 g walnuts (chopped or ground, depending on preferences)
- 50 g raisins (soaked in warm water for 10-15 minutes, then drained)
- Coconut for decoration (optional, but adds a tropical touch)

The history of cookie salami

Cookie salami is a dessert that has traversed generations, often prepared in various forms in many corners of the world. Its origin is not very clear, but it is known to have been popularized during the interwar period when no-bake sweets began to gain popularity. Easy to make and with accessible ingredients, this dessert quickly became a favorite among homemakers and beyond.

Step by step: how to prepare cookie salami with raisins and nuts

1. Preparing the ingredients
Make sure all ingredients are at hand, and the nuts are finely ground. If you prefer a crunchier texture, you can leave them larger. The raisins should be soaked to make them juicier.

2. Boiling the mixture
In a saucepan, add the milk, butter, and sugar. Place the mixture over medium heat and stir until the sugar is completely dissolved. Then, add the cocoa and rum essence and continue to stir for a few minutes. Remove from heat and let it cool slightly.

3. Grinding the cookies
In a large bowl, grind the cookies. You can use a food processor or place the cookies in a bag and crush them with a rolling pin. The texture should be fine but not completely powdered.

4. Mixing the ingredients
Add the ground cookies to the saucepan with the milk, butter, and cocoa mixture. Mix well until the cookies are fully incorporated. Then, add the Turkish delight, walnuts, and raisins. Mix again, ensuring all ingredients are evenly distributed.

5. Forming the salami
On a sheet of cling film (or baking paper), place the mixture and shape it into a cylinder. Wrap it tightly in the film, twisting the ends to achieve a uniform shape.

6. Cooling
Place the cookie salami in the refrigerator for at least 2 hours, but ideally, leave it overnight to firm up well.

7. Serving
After the cooling time has passed, remove the salami from the film and cut it into slices. You can decorate it with grated coconut, which will add an attractive appearance and a pleasant texture.

Serving suggestions

Cookie salami with raisins and nuts can be enjoyed on its own or accompanied by a scoop of vanilla ice cream for a pleasant contrast. Additionally, a cup of coffee or a fragrant tea pairs perfectly with this dessert.

Variations and useful tips

- You can experiment with different types of cookies, such as cocoa cookies or digestive biscuits, to achieve diverse flavors.
- If you don't like raisins, you can replace them with dried cranberries or chocolate chips.
- Add a pinch of cinnamon to the mixture for a warm and comforting taste.
- For a vegan version, you can use almond milk or soy milk and replace the butter with vegan margarine.

Frequently asked questions

1. Can the cookie salami be frozen?
Yes, you can freeze the cookie salami. You can keep it wrapped in cling film or in an airtight container and let it thaw in the refrigerator before serving.

2. Can I use peanuts instead of walnuts?
Absolutely! You can use any type of nuts or seeds you prefer, which will give you a different yet equally delicious taste.

3. What other ingredients can I add?
You can add chocolate chips, dried fruits, or even a splash of whiskey for a more refined flavor.

Nutritional benefits

Cookie salami is a dessert that, although it contains sugar and fats, can be enjoyed in moderation. The cookies provide carbohydrates that supply energy, while the nuts are a good source of protein and healthy fatty acids. Raisins contribute to fiber and antioxidants intake. In conclusion, although it is not a "diet" dessert, it is a better choice compared to other processed sweets.

In the end, cookie salami with raisins and nuts is a delicious, easy-to-make dessert that can bring smiles to the faces of loved ones. Whether you enjoy it with family or give it as a sweet gift, this dessert will surely leave a pleasant impression. So put on your apron and start preparing this delicacy!