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Salad Salad - Spicy Mushroom Stew by Catrinel N. - Recipia

Spicy Mushroom Stew

After the mushrooms have been thoroughly cleaned, they are cut into small cubes, ensuring they are uniform for even cooking. In a pa

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Translated Translated - Tuna, olives, and rocket pizza by Amalia G. - Recipia

Tuna, olives, and rocket pizza

Tuna, Olive, and Arugula Pizza: A Quick and Satisfying Delight Who doesn't love a freshly baked pizza with quality ingredients that

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Sauces Sauces - Onion Purée by Matilda I. - Recipia

Onion Purée

To make a delicious and flavorful onion paste, the first step is to peel the onion. When choosing how we want to cut it, we have sev

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Over Over - Baked oranges with rice by Ilona I. - Recipia

Baked oranges with rice

Baked Catfish Recipe with Oranges If you are looking for a delicious, easy-to-make recipe that will impress, you've come to the rig

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Diverse Diverse - Beef with peas and mushrooms by Anemona L. - Recipia

Beef with peas and mushrooms

To prepare this delicious recipe, we start by cutting the meat into suitable, uniform-sized pieces so that it cooks evenly. We gener

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Diverse Diverse - Stuffed Savoy Cabbage by Noemi D. - Recipia

Stuffed Savoy Cabbage

To prepare a delicious stuffed cabbage, start by choosing a medium-sized cabbage, which should be thoroughly washed under a stream o

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Salad Salad - Red cabbage salad with smoked chicken by Lioara A. - Recipia

Red cabbage salad with smoked chicken

The cabbage is thoroughly washed under a stream of cold water, then finely chopped with a sharp knife, taking care to obtain uniform

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Soups Soups - Sour Meatball Soup with Cabbage Juice by Dochia L. - Recipia

Sour Meatball Soup with Cabbage Juice

To prepare a delicious meatball soup, start by blanching the washed rice in boiling water for 2-3 minutes. This process helps improv

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Meat Meat - Oven-Baked Chicken Drumsticks by Matilda I. - Recipia

Oven-Baked Chicken Drumsticks

To prepare a delicious recipe for baked chicken drumsticks, start by salting, peppering, and seasoning the drumsticks generously wit

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Diverse Diverse - Beef antricot with fried onions and spätzle with cabbage by Lioara I. - Recipia

Beef antricot with fried onions and spätzle with cabbage

I browned the spotzle in hot oil until they turned golden, acquiring a crispy texture and a delicious aroma. After browning, I set t

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Appetizers Appetizers - Hot Appetizers by Jana H. - Recipia

Hot Appetizers

To prepare a delicious recipe for appetizers with chicken, vegetables, and goat cheese, it is important to follow the steps carefull

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Salad Salad - salad 'salpicon de mar' by Ofelia L. - Recipia

salad 'salpicon de mar'

To prepare a delicious fish and vegetable salad, we start by boiling the fish in a pot of lightly salted water. We let the fish boil

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Appetizers Appetizers - Cocktail Rosettes by Pamela A. - Recipia

Cocktail Rosettes

We start by carefully washing the tomatoes, selecting the ripest and most aromatic ones to provide a special taste to our dish. Afte

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Soups Soups - Chicken soup with agurida by Teodora J. - Recipia

Chicken soup with agurida

Chicken soup with agurida: A culinary journey full of flavors and tradition Chicken soup with agurida is a dish that combines culin

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Diverse Diverse - Stuffed Mushroom Chops by Svetlana P. - Recipia

Stuffed Mushroom Chops

Stuffed chops are a delicious and impressive dish, perfect for a festive meal or a family dinner. Here’s how to prepare them step by

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Appetizers Appetizers - Turkish egg eyes by Constanta H. - Recipia

Turkish egg eyes

To prepare a delicious and comforting recipe, we start by cutting a slice of fresh bread into equal-sized cubes, which will allow fo

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Diverse Diverse - Cabbage Rolls in the Oven - Recipe from Generation to Generation by Cristina M. - Recipia

Cabbage Rolls in the Oven - Recipe from Generation to Generation

Sarmale are a symbol of Romanian culinary tradition and a dish that brings the family together around the table. In our family, the

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Diverse Diverse - Hachis Parmentier by Marta D. - Recipia

Hachis Parmentier

We clean the potatoes, wash them well under cold running water, and cut them into medium cubes, about 2-3 cm. This size will ensure

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Sauces Sauces - Beetroot Ketchup (Vegan and Gluten Free) by Felicia P. - Recipia

Beetroot Ketchup (Vegan and Gluten Free)

To obtain a delicious and flavorful recipe, we start by preparing the necessary ingredients. Choose a fresh, medium-sized beet that

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Soups Soups - Beetroot Borscht with Grausor by Otilia B. - Recipia

Beetroot Borscht with Grausor

To prepare a delicious and nutritious soup, we start by boiling a liter of water in a large pot. We add a teaspoon of salt, which wi

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Pasta/Pizza Pasta/Pizza - The Drunkard's Pasta by Anuta F. - Recipia

The Drunkard's Pasta

We start by preparing the pasta, an essential ingredient in this delicious recipe. We fill a pot with water and add a generous table

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Diverse Diverse - Minced meat roll by Silviana G. - Recipia

Minced meat roll

Ground meat is a versatile ingredient, and when combined with eggs, onion, and spices, it becomes the perfect base for a delicious d

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Diverse Diverse - General Tso's Chicken by Otilia H. - Recipia

General Tso's Chicken

Chicken thighs are a delicious and versatile choice for a tasty meal. We start by cutting the thighs into square pieces about 4-5 cm

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Savory Savory - Low-cooked green beans - 'Foul akhdar bi zeit' (vegan dish) by Anaida C. - Recipia

Low-cooked green beans - 'Foul akhdar bi zeit' (vegan dish)

Green bean stew - 'Foul akhdar bi zeit' (vegan) In a world where the choice of healthy foods is becoming increasingly important, th

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Diverse Diverse - Sausages with Pepper and Onion Sauce by Elodia M. - Recipia

Sausages with Pepper and Onion Sauce

We start by preparing the sausages, which will be the stars of this delicious dish. We prick each sausage with a fork in several pla

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Appetizers Appetizers - Cream Cheese by Amalia N. - Recipia

Cream Cheese

To prepare a delicious roasted pepper cream, we start by roasting the peppers. Choose red or yellow peppers, as they provide an inte

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Diverse Diverse - Chicken Skewers by Maria I. - Recipia

Chicken Skewers

To create an unforgettable culinary experience, we will prepare a delicious recipe for chicken skewers with mushrooms and vegetables

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Diverse Diverse - Delicious Hamburgers by Brandusa O. - Recipia

Delicious Hamburgers

This homemade hamburger recipe is not only delicious but also a satisfying experience. Hamburgers are very versatile, and the choice

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Savory Savory - Chicken breast salad with potatoes and mayonnaise by Marioara O. - Recipia

Chicken breast salad with potatoes and mayonnaise

To prepare a delicious and nutritious chicken breast salad, it is essential to follow a few simple but important steps that will ens

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Slow cooking Slow cooking - Vegetable stew by Mirabela O. - Recipia

Vegetable stew

To prepare a delicious and comforting meal using a slow cooker, we start by cutting the meat into appropriately sized cubes so that

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Savory Savory - RADISH SALAD by Aurora O. - Recipia

RADISH SALAD

Radish Salad – A Crunchy and Refreshing Indulgence Preparation time: 15 minutes Total time: 15 minutes Number of servings: 4 Who d

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Salad Salad - Leek with olives by Livia C. - Recipia

Leek with olives

Leek, a versatile and savory ingredient, is the base of this delicious recipe, which promises to bring a special flavor to the plate

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Over Over - Fried trout with rice by Veta F. - Recipia

Fried trout with rice

Fried Trout with Rice - a delicious and comforting recipe Preparation time: 20 minutes Cooking time: 30 minutes Total time: 50 mi

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Soups Soups - Sorrel soup by Anghelina B. - Recipia

Sorrel soup

Sorrel soup: a serving of health and joy Sorrel soup is a traditional recipe full of vitamins and nutrients, bringing a touch of fr

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Meat Meat - Potato moussaka with chicken and mushrooms by Zamfira F. - Recipia

Potato moussaka with chicken and mushrooms

Musaca de cartofi cu carne de pui și ciuperci Timp de preparare: 20 minute Timp de coacere: 50 minute Timp total: 1 oră și 10 minut

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Meat Meat - Winter skewers in the oven by Mona M. - Recipia

Winter skewers in the oven

Winter Skewers in the Oven: A Recipe Full of Flavor and Warmth When the weather outside turns cold and rainy, the desire to savor d

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Pickles Pickles - Mushroom Zacusca by Rafila L. - Recipia

Mushroom Zacusca

The chanterelles, delicious and aromatic mushrooms, are a wonderful ingredient for preparing a savory zacusca. We start by washing t

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Over Over - Crispy Merlucius by Anastasia L. - Recipia

Crispy Merlucius

Merlucius Crocantus: Crispy White Fish with Caviar Cream and Cherry Tomatoes Preparation Time: 20 minutes Baking Time: 15 minutes T

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Sezon Sezon - Potato Paprikash by Axenia G. - Recipia

Potato Paprikash

Potato Paprikash without Meat - a Delicious Vegan Recipe Paprikash is one of those comfort foods that reminds us of family meals, m

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Over Over - Pizza Crunchy Crust by Silvia L. - Recipia

Pizza Crunchy Crust

This delicious pizza recipe with surprising ingredients will surely bring a touch of originality to your table. Start by preparing t

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Diverse Diverse - Breaded Onion by Luminita L. - Recipia

Breaded Onion

To prepare delicious battered onion rings, start by peeling the onion, removing the outer skin. Slice the onion into rings about one

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Pickles Pickles - Vegetable Cubes, Made at Home by Bianca E. - Recipia

Vegetable Cubes, Made at Home

To prepare a delicious vegetable puree, we start by peeling, washing, and finely chopping a selection of fresh vegetables. We will u

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Pasta/Pizza Pasta/Pizza - Muresana Pizza by Floare G. - Recipia

Muresana Pizza

Mureșean Pizza: A Homemade Delight Who doesn’t love a steaming slice of pizza, topped with delicious ingredients and a perfectly cr

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Soups Soups - Chicken Soup with Homemade Noodles by Paulina F. - Recipia

Chicken Soup with Homemade Noodles

The chicken is cleaned carefully, removing all traces of feathers and any remaining skin, then it is cut into smaller pieces to cook

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Sauces Sauces - Thousand Islands Dressing by Raluca A. - Recipia

Thousand Islands Dressing

The 'Thousand Islands' Sauce – A Creamy Delicacy Full of Flavor How often do we wish to add a touch of magic to our meals? The 'Tho

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Diverse Diverse - Sausages with Rice by Leana N. - Recipia

Sausages with Rice

I recently discovered a delicious recipe that deeply impressed me and that I decided to try. It is a recipe a la Gordon Ramsay, whic

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Salad Salad - Bean puree with roasted peppers by Anca J. - Recipia

Bean puree with roasted peppers

To prepare this delicious recipe, we start by draining the liquid from the can of beans, keeping about a quarter of the liquid. This

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Soups Soups - Stuffed Pepper Soup by Despina L. - Recipia

Stuffed Pepper Soup

To prepare a delicious stuffed pepper dish, start by sautéing the leek in a pan with a little oil over medium heat until it becomes

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