Oven-Baked Chicken Drumsticks

To prepare a delicious recipe for baked chicken drumsticks, start by salting, peppering, and seasoning the drumsticks generously with paprika. They should be well coated with spices, as this will add an intense flavor to the final dish. Once you have finished seasoning the meat, dip each drumstick in flour, making sure it is evenly coated. This will form a crispy crust during frying and will help give the dish an appetizing appearance.

In a large skillet, heat the oil over medium heat. Once the oil is hot, add the drumsticks to the skillet and fry them for a few minutes on each side until they turn golden and crispy. It is important not to overcrowd the skillet, so fry them in batches if necessary. After the drumsticks are evenly fried, remove them to a platter and let them rest.

In the remaining oil in the skillet, add the diced ham and let it brown slightly. Then, add the chopped peppers and green onions, using only the bulbs, leaving them whole if you want a more rustic look. Sauté these ingredients for a few minutes until they become tender and fragrant, releasing their juices and flavors.

In a baking dish, arrange the fried drumsticks in a single layer, as compact as possible. Generously sprinkle the remaining flour over them, as this will help thicken the sauce during baking. Between the arranged drumsticks, add the sautéed onions, bay leaves, pieces of ham, and peppers. These ingredients will add extra flavor to the dish.

To complete the dish, add the warm broth, white wine, and frying oil. Gently stir to evenly distribute all the ingredients. Preheat the oven to 180 degrees Celsius and place the dish in the oven. Let the drumsticks bake until the meat becomes tender and nicely browned, and the sauce is well combined, about 40-45 minutes.

Once the dish is ready, remove it from the oven and let it cool for a few minutes. Serve the drumsticks hot, alongside your favorite side dish, whether it's mashed potatoes, rice, or grilled vegetables, and accompany it with a fresh seasonal salad. This recipe is sure to become a family favorite and will impress any guest!