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Appetizers Appetizers - Cornmeal Crust Omelette by Heracleea B. - Recipia

Cornmeal Crust Omelette

The first time I tried to make this cornmeal-crusted omelette, it was Sunday and I was staring into the fridge like a hawk. There we

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Appetizers Appetizers - Yam-yam sandwich by Cezara M. - Recipia

Yam-yam sandwich

To create a delicious and filling sandwich, we will start by preparing the bun. This will form the perfect base for our ingredients.

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Meat Meat - Pork roll by Madalina G. - Recipia

Pork roll

Pork is a versatile and delicious ingredient, and preparing a pork shoulder roulade is a true culinary art. Start by cutting the por

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Diverse Diverse - Israeli Potatoes by Teona M. - Recipia

Israeli Potatoes

To prepare a delicious dish based on potatoes and onions, we start by preparing the necessary ingredients. Grease a 24 cm diameter c

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Pasta/Pizza Pasta/Pizza - Pizza with smoked tenderloin and sausages by Sonia O. - Recipia

Pizza with smoked tenderloin and sausages

Pizza with smoked tenderloin and sausages: A delicious recipe for memorable moments Preparation time: 20 minutes Rising time: 1 hou

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Appetizers Appetizers - Pizza and Dough According to a Jamie Oliver Recipe by Ariana G. - Recipia

Pizza and Dough According to a Jamie Oliver Recipe

The pizza sauce is essential for giving the dish a special flavor. Start by sautéing a few cloves of garlic in a little heated oil.

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Savory Savory - Cauliflower with Breadcrumbs, Cheese, and Garlic, Baked by Ancuta D. - Recipia

Cauliflower with Breadcrumbs, Cheese, and Garlic, Baked

To prepare a delicious baked cauliflower, start by cleaning the cauliflower. Break it into florets, making sure to cut larger floret

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Salad Salad - Delicious barbecue feast by Fabiana G. - Recipia

Delicious barbecue feast

We start preparing this delicious recipe by boiling the potatoes with their skins on. Choose medium-sized potatoes, as they will coo

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Diverse Diverse - Baked Rice (Chinese Recipe) by Ludovica H. - Recipia

Baked Rice (Chinese Recipe)

In a large skillet, heat a few tablespoons of butter, being careful not to let it burn. When the butter becomes foamy, add the diced

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Appetizers Appetizers - Fake Ice Cream by Ortansa G. - Recipia

Fake Ice Cream

To create a delicious and healthy dish, we start by preparing the main ingredients: potatoes and pumpkin. Choose medium-sized, starc

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Desert Desert - Cocoa roll with sweet cheese by Octavia D. - Recipia

Cocoa roll with sweet cheese

The filling of this delicious dessert is essential for achieving a creamy texture and a refined taste. In a large bowl, fresh cheese

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Diverse Diverse - Baskets with Bacon and Vegetables by Simona K. - Recipia

Baskets with Bacon and Vegetables

Eggs are an excellent base for many dishes, and this recipe with vegetables and pancetta will turn a simple brunch into a true culin

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Appetizers Appetizers - Dew sponge roll with telemea cheese by Ludovica F. - Recipia

Dew sponge roll with telemea cheese

Delicious roll with dew mushrooms and telemea cheese Are you looking for a quick dessert recipe that is also filling and full of fl

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Desert Desert - Cheese and raisin tart by Romina F. - Recipia

Cheese and raisin tart

Dough: In a large bowl, we put cold butter cut into cubes, the fresh egg, sugar, and mix everything by hand until the ingredients st

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Pasta/Pizza Pasta/Pizza - Pasta with cheese, sour cream, and dill by Speranta K. - Recipia

Pasta with cheese, sour cream, and dill

The first time I laid my hands on dill to add it to pasta, I admit, I looked at it a bit skeptically. In my family, dill was reserve

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Pasta/Pizza Pasta/Pizza - Pasta with tomato sauce and meat by Sorana E. - Recipia

Pasta with tomato sauce and meat

Pasta with tomato sauce and meat - a comforting and delicious recipe Preparation time: 10 minutes Cooking time: 20 minutes Total ti

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Appetizers Appetizers - Transylvanian bulz by Severina E. - Recipia

Transylvanian bulz

Enjoy the traditional flavor of Transylvanian bulz, a rustic dish that combines intense flavors and delicious textures, perfect for

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Dessert Dessert - Recipe for making papanasi by Ioana P. - Recipia

Recipe for making papanasi

Traditional papanasi: a delicacy that combines nostalgia with flavor Who hasn't enjoyed the unmistakable aroma of warm, fluffy, and

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Desert Desert - Pecan Pie by Voichita K. - Recipia

Pecan Pie

Pecan nuts are not very common here, but when I saw them in a supermarket, I didn't hesitate to buy them. Native to North America, t

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Appetizers Appetizers - Hawaiian Pizza by Mona K. - Recipia

Hawaiian Pizza

To prepare a delicious and unique pizza, start by making the bread dough. You can opt for a bread machine or knead by hand; the choi

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Pasta/Pizza Pasta/Pizza - Tuna pizza by Teea B. - Recipia

Tuna pizza

Tuna Pizza: A Delicious Recipe for a Perfect Evening Preparation Time: 30 minutes Rising Time: 1 hour (or until the dough doubles i

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Appetizers Appetizers - Cheese Spiral by Roberta K. - Recipia

Cheese Spiral

The first time I tried the cheese spiral was one afternoon when I needed something quick and filling for the kids. I had phyllo past

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Appetizers Appetizers - Appetizer stuffed eggs with tuna and sheep cheese by Augustina C. - Recipia

Appetizer stuffed eggs with tuna and sheep cheese

Stuffed eggs with tuna and cheese - a delicious and refined appetizer, perfect for celebrating special moments, such as Easter holid

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Appetizers Appetizers - Vegetable dumplings on a bed of cheese - telemea by Tudorita M. - Recipia

Vegetable dumplings on a bed of cheese - telemea

Vegetable balls on a bed of cheese - telemea Preparing appetizers is an art that brings joy and color to our meals. The recipe for

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Meat Meat - Three Cheese Pie by Norica H. - Recipia

Three Cheese Pie

Leave the pastry sheets to thaw, ensuring they are fully opened and slightly damp to facilitate handling. Preparing the filling is a

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Appetizers Appetizers - Mushrooms with Cheese and Greens by Demetra O. - Recipia

Mushrooms with Cheese and Greens

We start by preparing a delicious and flavorful recipe, ideal for a snack or an appetizer that will surely impress your guests. In a

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Pasta/Pizza Pasta/Pizza - Baked pasta by Rebeca H. - Recipia

Baked pasta

To prepare a delicious dish, we start by boiling the pasta in a large pot of salted water. It is important to add a few drops of oil

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Appetizers Appetizers - Vegetable loaf by Clementina H. - Recipia

Vegetable loaf

Vegetable loaf is a delicious recipe, full of color and health, perfect for any occasion. This dish can be seen as a reinterpretatio

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Meat Meat - Moldovan Cheese Pastries by Sofia A. - Recipia

Moldovan Cheese Pastries

To prepare these delicious cheese pastries, start by sifting flour into a deep bowl. This step is essential, as aerating the flour w

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Salad Salad - Stuffed tomatoes with rice and mushrooms by Crina B. - Recipia

Stuffed tomatoes with rice and mushrooms

To prepare a delicious stuffed tomato recipe, you need a bit of patience and the right ingredients, but the result will be worth eve

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Savory Savory - Zucchini Lasagna by Tudorita P. - Recipia

Zucchini Lasagna

Zucchini lasagna is an innovative, delicious, and flavorful recipe, perfect for warm days or for a light and healthy dinner. We star

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Appetizers Appetizers - Polenta with cheese by Anaida E. - Recipia

Polenta with cheese

The first time I tried to make this combination, I had no idea how much cornmeal to add, and I kept stirring, panicking, worried it

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Pasta/Pizza Pasta/Pizza - Oven-Baked Rice with Ham and Mozzarella by Alis L. - Recipia

Oven-Baked Rice with Ham and Mozzarella

Preparing risotto is a true culinary art that requires patience and attention to detail. We start by finely chopping a medium onion,

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Appetizers Appetizers - Appetizer cubes with spinach, cheese, and chanterelles by Dida J. - Recipia

Appetizer cubes with spinach, cheese, and chanterelles

Appetizer cubes with spinach, cheese, and chanterelles When it comes to refined appetizers that impress both the eyes and the taste

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Pasta/Pizza Pasta/Pizza - Tricolor pasta with cheese by Profira D. - Recipia

Tricolor pasta with cheese

Tri-Color Pasta with Cheese – A Delicious and Comforting Recipe Preparation Time: 15 minutes Baking Time: 20 minutes Total Time: 35

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Savory Savory - Fan of eggplants by Varvara L. - Recipia

Fan of eggplants

Eggplant Fan with Mozzarella and Ham Preparation time: 20 minutes Baking time: 40 minutes Total time: 1 hour Number of servings: 4

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Pasta/Pizza Pasta/Pizza - Indulgent pizza by Dimitrina G. - Recipia

Indulgent pizza

Indulgent Pizza - A Delicacy Made with Love I invite you to join me on a culinary adventure of making an indulgent pizza, full of f

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Over Over - Salmon appetizer with cream cheese by Safta M. - Recipia

Salmon appetizer with cream cheese

Salmon and Cream Cheese Appetizer The first time I made this appetizer was on a busy morning, before a meal with friends. It doesn'

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Savory Savory - Chicken and corn salad by Silvia G. - Recipia

Chicken and corn salad

Delicious Chicken and Corn Salad This chicken and corn salad recipe is a perfect choice for a light and healthy meal, full of flavo

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Season Season - Zucchini meatballs with fresh pea sauce by Dorli P. - Recipia

Zucchini meatballs with fresh pea sauce

Zucchini Fritters with Fresh Pea Sauce - an explosion of colors and flavors! If you're looking for a recipe that transforms an ordin

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Appetizers Appetizers - Stuffed eggs by Ioana E. - Recipia

Stuffed eggs

Stuffed eggs with pâté and mayonnaise – A savory appetizer for any occasion Who doesn't love a delicious appetizer that delights th

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Appetizers Appetizers - Antipasto - platter with vegetables and cheeses by Elisaveta H. - Recipia

Antipasto - platter with vegetables and cheeses

To prepare a delicious grilled vegetable recipe accompanied by garlic sauce, the first step is to take care of the main ingredients.

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Over Over - Zucchini and Canned Tuna Meatballs by Teea G. - Recipia

Zucchini and Canned Tuna Meatballs

We wash the zucchini, removing the ends, then grate it on a large grater, obtaining a fine texture that will contribute to the taste

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Appetizers Appetizers - Baked Eggs in Cream Sauce by Geta M. - Recipia

Baked Eggs in Cream Sauce

Start by preheating the oven to 200 degrees Celsius, ensuring it reaches the optimal temperature for baking. While the oven heats up

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Appetizers Appetizers - Steamed cauliflower with eggs and cheese by Magdalena J. - Recipia

Steamed cauliflower with eggs and cheese

The first time I tried making this cauliflower with eggs and cheese, I was already convinced that I didn't like cauliflower at all.

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Meat Meat - Pissaladière Pizza by Silvana K. - Recipia

Pissaladière Pizza

I started to prepare a delicious pizza that will delight all the senses. The first step was to make a perfect dough by combining whe

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Diverse Diverse - Cossack Mustaches (recipe from Ukraine) by Marilena I. - Recipia

Cossack Mustaches (recipe from Ukraine)

To prepare this delicious dish with spaghetti and meat, we start by boiling the spaghetti, preferably the thickest and highest quali

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Appetizers Appetizers - Pesto Tart with Stuffed Tomatoes and Cheese by Aurelia K. - Recipia

Pesto Tart with Stuffed Tomatoes and Cheese

Preheat the oven to 200 °C. We start by washing the tomatoes well, making sure to remove any impurities. After cleaning them, we mak

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