Search "flour pasta"

Appetizers Appetizers - Minced Chicken Roll in Dough by Florica F. - Recipia

Minced Chicken Roll in Dough

The filling is an essential element of this recipe, and to prepare it, start by beating the egg whites with a fork until they become

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Meat Meat - Nut roll - grandma's recipe by Luciana O. - Recipia

Nut roll - grandma's recipe

All the necessary ingredients for the sweet bread are brought to the kitchen in the morning, including the trays, so that you have e

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Salad Salad - Vegetables with Noodles and Sweet and Sour Sauce by Jana L. - Recipia

Vegetables with Noodles and Sweet and Sour Sauce

It is essential to prepare all the vegetables and ingredients before you start cooking, to facilitate the process and avoid any inco

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Meat Meat - Twisted Sweet Bread by Malina P. - Recipia

Twisted Sweet Bread

Activate the yeast with a teaspoon of sugar, then dilute it with a little warm milk. This step is essential as it helps activate the

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Meat Meat - White veal stew with rigatoni by Steluta E. - Recipia

White veal stew with rigatoni

White Veal Stew with Penne Rigate Preparation time: 15 minutes Cooking time: 1 hour Total time: 1 hour and 15 minutes Servings: 4

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Salad Salad - Spinach and Egg Pie by Magdalena L. - Recipia

Spinach and Egg Pie

DOUGH: We start by gathering all the necessary ingredients for the dough, which include flour, butter, eggs, cold water, and salt. I

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Meat Meat - Osso buco with couscous garnish by Miruna M. - Recipia

Osso buco with couscous garnish

Osso Bucco cu Garnitură de Couscous - O Simfonie de Arome Introducere Bine ați venit în lumea culinară a osso bucco-ului, o rețetă

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Diverse Diverse - Surprise tray ;) by Nora P. - Recipia

Surprise tray ;)

Surprise Pot: a flavorful recipe for the whole family Welcome to my kitchen, where today I will share a recipe that will bring a sm

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Pasta/Pizza Pasta/Pizza - Tagliatelle with Garlic Sauce by Frusina B. - Recipia

Tagliatelle with Garlic Sauce

The total amount of flour (390 g) is divided into two distinct portions: 315 g for the beginning of the dough kneading and 75 g to b

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Salad Salad - Mushroom Meatloaf (II) by Ludmila H. - Recipia

Mushroom Meatloaf (II)

To prepare a delicious mushroom-based dish, we will start by choosing fresh ingredients. Choose high-quality mushrooms, such as cham

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Desert Desert - Chocolate and Strawberry Cake by Codruta I. - Recipia

Chocolate and Strawberry Cake

To prepare this delicious cake, we start by lining a 28 cm diameter cake pan with parchment paper, making sure that the pan has remo

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Desert Desert - Cheese Pastry by Frusina J. - Recipia

Cheese Pastry

Pasca is a traditional Easter dessert, but it can be enjoyed at any time of the year. This recipe offers a delicious combination of

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Soups Soups - Country-style star soup by Mariana N. - Recipia

Country-style star soup

Country-style star soup - fasting Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Servings: 4 Welcome

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Desert Desert - Bird's Milk Surprise by Cornelia O. - Recipia

Bird's Milk Surprise

Preheat the oven to 120 degrees Celsius. Grease 8 ceramic ramekins, specially designed for soufflé, with a little oil or use oil spr

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Desert Desert - Chocolate Lamington Cake by Aurora L. - Recipia

Chocolate Lamington Cake

To prepare a delicious and savory dessert, we will start by gathering the necessary ingredients. Make sure you have on hand: 4 fresh

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Diverse Diverse - Beef with Horseradish Sauce by Estera H. - Recipia

Beef with Horseradish Sauce

Beef is a versatile and flavorful ingredient, and proper preparation can transform a simple lunch into an unforgettable culinary exp

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Soups Soups - Chicken soup by Carolina M. - Recipia

Chicken soup

Chicken soup – a classic, comforting recipe, full of flavors and tradition. This soup is not just a dish, but a culinary story that

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Doughs and pastries Doughs and pastries - Tagliatelle with ramson and red beet by Mariana L. - Recipia

Tagliatelle with ramson and red beet

Tagliatelle with wild garlic and red beet Preparation time: 30 minutes Baking time: 5-7 minutes Total time: 40 minutes Number of se

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Meat Meat - Easter Bread (Italian Pasca) by Romanita I. - Recipia

Easter Bread (Italian Pasca)

We start the process of preparing a delicious loaf, a traditional dish that brings the smell of fresh bread throughout the house. Th

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Appetizers Appetizers - Ligurian Pie for Easter by Violeta L. - Recipia

Ligurian Pie for Easter

First, I prepared the dough for the sheets as follows: in a large bowl, I carefully mixed the flour with the water in which I first

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Soups Soups - Sour soup with flour pasta by Evanghelina B. - Recipia

Sour soup with flour pasta

Smoked Pork Bone Soup with Pasta Smoked pork bone soup with pasta is a traditional recipe that combines the rich flavors of smoked

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Appetizers Appetizers - Eggplant Casserole by Ica E. - Recipia

Eggplant Casserole

To prepare a delicious eggplant drob, we start by peeling the eggplants, removing the skin, and then cutting them into equal-sized c

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Desert Desert - Twisted Strips Cake, Filled with Chocolate by Florenta G. - Recipia

Twisted Strips Cake, Filled with Chocolate

To make a chocolate and Nutella bread, start by dissolving the fresh yeast along with the two tablespoons of sugar in 100 ml of luke

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Pasta/Pizza Pasta/Pizza - Giant dumplings filled with pork by Matilda D. - Recipia

Giant dumplings filled with pork

Giant Pacherri Stuffed with Pork: A Savory and Comforting Recipe If you are looking for a recipe that combines comfort with culinar

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Dessert Dessert - Sweet bread by Draga G. - Recipia

Sweet bread

Homemade Cozonac: A Delicious Recipe for Unforgettable Moments Cozonac is more than just a simple dessert; it is a symbol of tradit

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Desert Desert - Polish Cake (2) by Loredana B. - Recipia

Polish Cake (2)

Coconut balls are a sweet delicacy that combines exotic flavors with a creamy texture, perfect for enjoying on any occasion. The fir

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Desert Desert - Rosenkrantz Cake by Janeta H. - Recipia

Rosenkrantz Cake

To prepare a delicious cozonac filled with a rich almond cream, it is important to carefully follow each step of the recipe to achie

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Pasta/Pizza Pasta/Pizza - Beef Stroganoff by Lucia F. - Recipia

Beef Stroganoff

Recipe for Pasta with Egg and Mushroom Sauce with Beef Preparation time: 20 minutes Cooking time: 30 minutes Total time: 50 minutes

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Desert Desert - Sweet Cheese Cake by Ofelia G. - Recipia

Sweet Cheese Cake

To prepare a delicious cake, we will start by preparing the pan. Line a rectangular pan with high sides, measuring 29 x 4 x 20 cm, w

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Dessert Dessert - Sweet bread by Sonia I. - Recipia

Sweet bread

Fluffy Cake with Delicious Filling The cake is one of the most beloved traditional dishes, often associated with holidays and joyfu

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Diverse Diverse - Chicken Breast Rolls with Cedar Cheese by Roza C. - Recipia

Chicken Breast Rolls with Cedar Cheese

To prepare a delicious stuffed chicken breast recipe, we will start by slicing the chicken breast into thin, even pieces. It is esse

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Pasta/Pizza Pasta/Pizza - Pasta with chicken breast and milk core (baked) by Elodia F. - Recipia

Pasta with chicken breast and milk core (baked)

Pasta with Chicken Breast and Creamy Cheese Bake Preparation time: 15 minutes Cooking time: 30 minutes Total time: 45 minutes Servi

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Desert Desert - Nutella Cake by Artemisa P. - Recipia

Nutella Cake

Clean the pumpkin of its skin and seeds, making sure to remove the core completely. Once you have obtained the pulp, cut it into uni

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Pasta/Pizza Pasta/Pizza - Dumplings with parsley and garlic by Mihaela J. - Recipia

Dumplings with parsley and garlic

Delicious Recipe for Garlic and Parsley Dumplings: A Delight at Home Preparation time: 15 minutes Cooking time: 10 minutes Total: 2

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Appetizers Appetizers - Mushroom Pâté by Liliana G. - Recipia

Mushroom Pâté

To prepare a delight that will please the taste buds, we start by preparing the necessary ingredients. We need a medium onion, which

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Pasta/Pizza Pasta/Pizza - Pici (Tuscan Pasta) made from Buckwheat with Pecorino by Manuela D. - Recipia

Pici (Tuscan Pasta) made from Buckwheat with Pecorino

To prepare these delicious pasta, start by mixing the two types of flour with salt, oil, and water. It is important to add the water

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Over Over - Spaghetti with clams. by Melina L. - Recipia

Spaghetti with clams.

Spaghetti with clams in white sauce – a quick and tasty delicacy Preparation time: 10 minutes Cooking time: 20 minutes Total time:

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Desert Desert - Coconut Bunnies by Elodia I. - Recipia

Coconut Bunnies

We begin this recipe with an essential ingredient: flour. In the middle of the flour mound, we create a generous well, a special pla

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Meat Meat - Chicken paprikash with pasta by Ina H. - Recipia

Chicken paprikash with pasta

Chicken paprika with pasta – A traditional recipe with an unforgettable taste Preparation time: 15 minutes Cooking time: 40 minutes

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Diverse Diverse - Croatian chicken stew (Hrvatska piletinu gulaš) by Aura G. - Recipia

Croatian chicken stew (Hrvatska piletinu gulaš)

Croatian Chicken Stew (Hrvatska Piletinu Gulaš) Discover the charm of a traditional recipe from the heart of Croatia! Croatian chic

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Desert Desert - Motzaneasca Cake (Katie Teszta) by Frusina L. - Recipia

Motzaneasca Cake (Katie Teszta)

To prepare a delicious and fragrant cake, start by making the dough for the base. In a large bowl, combine the necessary ingredients

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Diverse Diverse - Chicken Breast Roll by Constanta N. - Recipia

Chicken Breast Roll

To prepare a delicious recipe for chicken rolls wrapped in pancakes, we start by ensuring that the chicken breast is properly prepar

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Desert Desert - Cheesecake with Apricots by Dorina N. - Recipia

Cheesecake with Apricots

Preparing a delicious dessert starts with a fluffy base, which will be the foundation of this dish. First, separate the egg whites f

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Appetizers Appetizers - Tuna and Olive Pie by Romina N. - Recipia

Tuna and Olive Pie

In a blender or food processor, start by adding the flour, salt, baking soda, baking powder, and diced butter. Pulse 10 times for 2

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Pasta/Pizza Pasta/Pizza - Tortellini Timbale by Florina K. - Recipia

Tortellini Timbale

To prepare a delicious tortellini-filled tart, you need to start with the dough, also known as pâte brisée. This is essential for ac

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Pasta/Pizza Pasta/Pizza - Carbonara Pasta by Lacramioara G. - Recipia

Carbonara Pasta

Pasta with creamy bacon and mushroom sauce Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Servings: 2

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Meat Meat - Easter Bread - Grandma's Recipe by Ariadna J. - Recipia

Easter Bread - Grandma's Recipe

In a large bowl, start by adding high-quality flour, which will form the base of this delicious recipe. It is essential to use white

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Pasta/Pizza Pasta/Pizza - Stuffed pasta by Salomea A. - Recipia

Stuffed pasta

Stuffed pasta with spinach and feta cheese: An unforgettable delight I invite you to discover a recipe for stuffed pasta that combi

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