Chicken with tomatoes -duo
Chicken with Tomatoes - Duo: A Savory Recipe for Unforgettable Moments
Preparation time: 15 minutes
Cooking time: 45 minutes
Total: 1 hour
Number of servings: 4
In a culinary world where flavors harmoniously blend, the Chicken with Tomatoes - Duo recipe shines like a true treasure. This is not just a simple recipe; it is an invitation to a warm, flavorful meal that will bring family and friends together. The origins of this recipe are lost in the mists of time, but what is certain is that it has been loved by generations, thanks to its delicious combination and simplicity in preparation.
Ingredients:
- 4 chicken thighs (preferably skinless)
- 100 g of bacon (or pancetta, if you prefer a stronger flavor)
- 4 cloves of garlic
- 1 sprig of fresh rosemary (or 1 teaspoon of dried rosemary)
- 4 bay leaves (optional, but recommended for extra flavor)
- 500 g cherry tomatoes (or regular tomatoes, diced)
- 50 g black olives (for a strong taste)
- 2 large tomatoes (for garnish and extra freshness)
- Salt and pepper to taste
- 1 bunch of fresh parsley (for garnish)
- Olive oil (enough to cover the bottom of the pan)
Step-by-step preparation:
1. Preparing the ingredients: Start by washing the chicken thighs well and drying them with a kitchen towel. Cut the thighs in half so they cook evenly. The bacon should be cut into larger pieces, and the garlic should be halved to release its aroma during cooking.
2. Seasoning: Season the chicken thighs with salt and pepper. This simple step is essential for adding a base flavor to the dish.
3. Sautéing the ingredients: In a wok, add a little olive oil. Heat the pan over medium heat and add the chicken thighs along with the bacon. Let them sauté for 10 minutes, stirring occasionally. You will notice how the flavors combine and the thighs begin to take on a golden color.
4. Adding the flavors: Once the thighs are browned, add the garlic, rosemary, and bay leaves. Then, add the cherry tomatoes. These will not only add a vibrant color but also a sweet and sour taste. Let everything sauté for 15 minutes, covering the pan with a lid to retain moisture.
5. Adjusting the sauce: If the cherry tomatoes do not release enough liquid, you can add ½ cup of broth. This will enrich the sauce and give the dish a rich consistency.
6. Transferring to the baking dish: After the mixture has simmered and the flavors have intensified, transfer the thighs, bacon, and tomatoes to a greased ovenproof dish. Place the large tomatoes sliced thickly on top. If desired, you can grate some cheese over it for a creamy taste.
7. Baking in the oven: Preheat the oven to 180°C. Place the dish in the oven and let it bake for 15-30 minutes, until the sauce reduces and thickens. This time may vary depending on your oven, so check occasionally.
8. Serving: Once the dish is ready, take it out of the oven and let it cool slightly. Garnish with black olives, cherry tomatoes, and freshly chopped parsley. This detail will not only add a touch of freshness but will also enhance the dish aesthetically.
9. Serving suggestions: Chicken with Tomatoes - Duo pairs wonderfully with a side of rice or mashed potatoes. These sides will perfectly complement the intense flavors of the dish. Additionally, a simple green salad with lemon will add a pleasant contrast.
10. Story and variations: This recipe can be adapted according to your preferences. You can replace the chicken thighs with pieces of breast or even fish, and the vegetables can vary by season. Add green olives or roasted peppers for an explosion of flavors.
Nutritional benefits:
This chicken with tomatoes recipe is rich in protein due to the chicken meat and contains plenty of vitamins and antioxidants from the tomatoes. Garlic and rosemary provide additional benefits to the immune system and have anti-inflammatory properties.
Frequently asked questions:
- Can I use other types of meat? Yes, you can substitute chicken with turkey or even pork, but the cooking time will vary.
- What if I don't have cherry tomatoes? You can use regular tomatoes, but make sure to dice them small for even cooking.
- How can I store the dish for the next day? Chicken with tomatoes keeps well in the refrigerator in an airtight container for 2-3 days.
In conclusion, the Chicken with Tomatoes - Duo recipe will delight you not only with its simplicity but also with the deep flavor it offers. It is a dish that brings a touch of warmth to every meal, perfect for a family dinner or a gathering with friends. So put on your apron, gather the ingredients, and let's cook together a delight that will leave everyone smiling! Enjoy!
Ingredients: 4 thighs, 100 g of bacon, 4 cloves of garlic, rosemary, 4 bay leaves (optional), 500 g of tomatoes, 50 g of olives, 2 large tomatoes, pepper, salt, fresh parsley