Muffins with Finetti and coffee

Muffins with Finetti and Ness – a perfect delicacy for breakfast

If you are looking for a simple and quick recipe for a breakfast that will delight your taste buds, muffins with Finetti and Ness are the ideal choice. These fluffy and delicious pastries are perfect to be enjoyed in the morning, alongside a cup of coffee or tea. Moreover, you can customize them to your liking by adding various ingredients. Let’s discover together how to prepare these muffins!

Total time: 45 minutes
Preparation time: 15 minutes
Baking time: 30 minutes
Number of servings: 18 muffins

Ingredients:
- 75 g butter
- 120 ml milk
- 300 g flour
- 100 g sugar
- 100 g Finetti
- 1 teaspoon baking powder
- 2 eggs
- 1 teaspoon of Ness
- 2 tablespoons coarsely chopped nuts (optional)

Step by step:

1. Preparing the ingredients: Start by preparing all the ingredients. Make sure the butter is at room temperature for easier mixing with the sugar. Preheat the oven to 180°C.

2. Mixing the wet ingredients: In a large bowl, add the sugar and partially melted butter. Use a mixer to combine them until you obtain a smooth and creamy mixture. Then, add the eggs and continue mixing. Finally, incorporate the milk and Finetti, mixing well.

3. Mixing the dry ingredients: In another bowl, sift the flour together with the baking powder and Ness. If you choose to include nuts, add them now. This ingredient adds a crunchy texture and a special flavor to the muffins.

4. Combining the ingredients: Gradually add the dry ingredient mixture to the bowl with the wet ingredients. Use a spatula to gently mix, so you don’t incorporate too much air, keeping the muffins fluffy.

5. Filling the molds: Line the muffin molds with baking papers or grease them with butter. Fill each mold with the prepared mixture, leaving a little space at the top for the muffins to rise.

6. Baking: Place the molds in the preheated oven and let them bake for 25-30 minutes. You can check if they are done by using a toothpick: if it comes out clean, the muffins are baked.

7. Finishing: After removing them from the oven, let them cool slightly in the molds, then transfer them to a rack to cool completely. If you wish, you can add a ½ teaspoon of Finetti on top for extra flavor.

Serving suggestion: Serve the muffins plain or with a Finetti mousse made from 3 tablespoons of whipped cream and 2 tablespoons of Finetti. This topping will add a decadent touch and turn each bite into a true delight.

Possible variations: You can experiment with various ingredients, such as chocolate chips, dried fruits, or even vanilla flavors. These muffins are versatile and can adapt to your tastes.

These muffins with Finetti and Ness are not just a quick dessert, but also a wonderful way to start your day with a smile. Enjoy every bite and share this recipe with your loved ones!