Cheese spread with cucumbers

Cheese Spread with Cucumbers - A Fluffy and Refreshing Delicacy

Preparation time: 15 minutes
Total time: 15 minutes
Servings: 4-6

If you are looking for a quick and delicious recipe that impresses both in taste and appearance, this is the perfect choice. The cheese spread with cucumbers is a harmonious combination of creamy cheese, fresh vegetables, and a dash of good mood! This appetizer is ideal for parties, picnics, or simply enjoying a healthy snack at home.

A Brief History of Cheese Spread

Cheese spread has its origins in the culinary traditions of many cultures, becoming a beloved dish worldwide. From fresh cheese combined with aromatic herbs to variations with vegetables and eggs, each region has its own interpretation. This simple recipe is inspired by modern cooking styles, emphasizing fresh and healthy ingredients, bringing an air of freshness and vitality.

Necessary Ingredients

- 1 pack Delaco Ceva Fin Pufos with herbs (200g) - This cheese adds a creamy texture and refined taste.
- 3 medium cucumbers - Choose fresh cucumbers with smooth skin and no spots for better flavor.
- 1 small onion - Preferably white or red, the onion will add a touch of sweetness.
- 1/2 red bell pepper (optional, use yellow for a vibrant look) - The pepper adds not only color but also crunch.
- 1 hard-boiled egg - This will add substance and a boost of protein.
- Freshly ground pepper - Add to taste to enhance the flavors.
- Olives and fresh herbs (optional, for garnish) - You can use green or black olives, and the herbs can be parsley or dill.

Preparing the Cheese Spread with Cucumbers

1. Preparing the Ingredients: Start by peeling and washing the cucumbers, onion, and pepper well. It is essential to remove impurities to enjoy the fresh taste of the vegetables.

2. Chopping the Vegetables: Use a sharp knife to chop the onion, pepper, and cucumbers into small cubes. It is important to squeeze the juice from the cucumbers so that the spread is not too watery. This will help achieve a uniform and creamy texture.

3. Mixing the Ingredients: In a medium-sized bowl, add Delaco Ceva Fin Pufos, chopped cucumbers, pepper, onion, and the hard-boiled egg, finely chopped. Mix everything with a spatula or wooden spoon until all ingredients are well integrated.

4. Seasoning: Add freshly ground pepper to taste. You can adjust the amount according to your preferences, but don't overdo it, as you want to keep the fresh and delicate taste of the cheese and vegetables.

5. Garnishing: Transfer the spread to a serving platter. Use olives to decorate the edges and sprinkle some fresh herbs on top for an extra pop of color.

6. Serving: The cheese spread with cucumbers is delicious served alongside toasted bread, crackers, or fresh vegetables. It is perfect as an appetizer or snack.

Serving Suggestions and Variations

- For a spicy note: Add a bit of finely chopped chili pepper to the mix. This will give an interesting flavor and a hint of heat.
- Herb variation: Experiment with different aromatic herbs, such as basil or dill, to give a distinct flavor to the spread.
- Pairing with Drinks: Serve this appetizer with a glass of dry white wine or fresh lemonade for a refreshing experience.

Frequently Asked Questions

1. Can I use other types of cheese? Yes, you can replace Delaco Ceva Fin with other creamy cheeses, such as goat cheese or ricotta, but the taste will be different.

2. How can I store the spread? This spread keeps well in the refrigerator, in an airtight container, for 2-3 days.

3. Is this recipe vegan? No, as it contains cheese and egg. However, you can create a vegan version using plant-based cheese and omitting the egg.

Nutritional Benefits

This cheese spread with cucumbers recipe is not only delicious but also nutritious. Cucumbers are rich in water, helping to hydrate the body, while cheese provides essential proteins for tissue growth and repair. Eggs are an excellent source of protein and nutrients, contributing to a balanced diet.

Estimated Calories

A serving of cheese spread with cucumbers contains approximately 150-200 calories, varying depending on the amount of cheese and vegetables used.

Conclusion

This cheese spread with cucumbers recipe is not only simple and quick but also full of freshness and flavors. Whether you serve it at a party, picnic, or as a quick snack, it is sure to be appreciated. I encourage you to explore and bring your own variations and share this delicious dish with loved ones. Enjoy!