Search "wine recipe"

Drinks Drinks - Raspberry Sparkling Wine by Ada M. - Recipia

Raspberry Sparkling Wine

Today I want to share with you a wonderful recipe that I discovered from Nigella Lawson. This is a festive drink, ideal for adding a

View Recipe
Salad Salad - Eggplant Salad with Tomato and Roasted Pepper Topping by Gherghina N. - Recipia

Eggplant Salad with Tomato and Roasted Pepper Topping

To prepare a delicious and refined appetizer, we start by taking care of our eggplants. Cut the eggplants into small cubes so they c

View Recipe
Diverse Diverse - Paella with Chicken, Sausages, and Shrimp by Roza E. - Recipia

Paella with Chicken, Sausages, and Shrimp

Start the culinary adventure by placing the pan over medium heat, allowing it to heat up well before adding the ingredients. Once th

View Recipe
Meat Meat - Pork Ribs with Honey and Plum Brandy by Vicentia G. - Recipia

Pork Ribs with Honey and Plum Brandy

Ribs are a delicious dish, ideal for enjoying with family or at a festive meal. We start by cutting the ribs into appropriately size

View Recipe
Meat Meat - Pheasant Steak by Ionela N. - Recipia

Pheasant Steak

A day before preparing a delicious pheasant, it is essential to take care of the aging phase, which will enhance the flavor and impr

View Recipe
Salad Salad - Simple Green Salad by Virginia M. - Recipia

Simple Green Salad

To prepare a fresh and delicious salad, start by separating the lettuce into leaves, being careful to remove any wilted or broken le

View Recipe
Meat Meat - Brazilian Steak by Ozana P. - Recipia

Brazilian Steak

In the first stage, we prepare to make a flavorful marinade for the meat, an essential step to achieve a delicious and flavorful dis

View Recipe
Appetizers Appetizers - Maki Sushi by Dalia H. - Recipia

Maki Sushi

Ingredients for flavored vinegar: 100 ml rice vinegar, 50 g sugar, 1 teaspoon salt. The ingredients for the flavored vinegar are pla

View Recipe
Diverse Diverse - Beef Bourguignon by Nidia A. - Recipia

Beef Bourguignon

Delicious Beef Bourguignon Recipe If you've ever wondered what it would be like to experience a famous recipe from a movie, today y

View Recipe
Desert Desert - Pumpkin and Wine Donuts by Florentina N. - Recipia

Pumpkin and Wine Donuts

To prepare a delicious roasted pumpkin recipe, start by peeling the pumpkin and cutting it into suitable slices. Make sure the slice

View Recipe
Diverse Diverse - Shepherd's Pie with Chicken Breast by Alice M. - Recipia

Shepherd's Pie with Chicken Breast

To prepare a culinary delight that combines the flavor of chicken with the sweetness of potatoes, we will start by cutting the chick

View Recipe
Diverse Diverse - Potato Polenta (Italian) and Ragu with Peas and Speck by Andreea H. - Recipia

Potato Polenta (Italian) and Ragu with Peas and Speck

Potato polenta is a delicious and comforting dish that brings back the flavors of childhood and family meals. To achieve the best po

View Recipe
Diverse Diverse - Tochitura (almost) by Floriana M. - Recipia

Tochitura (almost)

I started preparing this delicious dish by frying fresh sausages, cut into thin slices, together with the meat. I chose a large pan

View Recipe
Dessert Dessert - Pancakes with wine sauce by Mirona I. - Recipia

Pancakes with wine sauce

Wine Sauce Pancakes: A Delicious and Sophisticated Recipe Sometimes, the simplest recipes can hide fascinating stories and unforget

View Recipe
Soups Soups - Onion Cream Soup by Domnica F. - Recipia

Onion Cream Soup

To prepare a delicious onion soup in spring, we start by peeling the onion. We wash it well and then chop it finely, either with a k

View Recipe
Meat Meat - Spicy Chicken Wings with Garlic and Ginger by Evelina P. - Recipia

Spicy Chicken Wings with Garlic and Ginger

To prepare delicious and crispy chicken wings, we start by cutting off the tips, which are not needed in our recipe. Then, we separa

View Recipe
Savory Savory - Mexican Style Lasagna with Whole Wheat Sheets by Marga B. - Recipia

Mexican Style Lasagna with Whole Wheat Sheets

Of course, lasagna sheets can be bought, but nothing compares to the unmistakable taste of freshly made ones. Start by preparing the

View Recipe
Diverse Diverse - Bavarian Red Cabbage by Paulica J. - Recipia

Bavarian Red Cabbage

Red cabbage with dried plums is a delicious and savory dish, perfect to accompany a juicy steak or grilled sausages. To make this de

View Recipe
Salad Salad - Winter Salad by Alis P. - Recipia

Winter Salad

To obtain a delicious bean salad recipe with bacon and vegetables, it is important to prepare the ingredients carefully. We start wi

View Recipe
Over Over - Fish Lasagna (hake) by Lili A. - Recipia

Fish Lasagna (hake)

To start preparing this delicious recipe, we will make an elastic dough that will require a little attention and patience. We mix th

View Recipe
Salad Salad - Potato Polenta and Ragu with Peas and Speck by Gabriela L. - Recipia

Potato Polenta and Ragu with Peas and Speck

To prepare a delicious polenta, you will need a few essential tools, such as a cauldron, which is ideal for achieving a perfect text

View Recipe
Diverse Diverse - Beef Tenderloin with Chocolate Sauce by Casiana A. - Recipia

Beef Tenderloin with Chocolate Sauce

1. Start by washing the beef under a cold running water, making sure to remove any impurities. Then, pat the meat dry with a kitchen

View Recipe
Soups Soups - Meatball Soup with Radishes (Luobo Wanzitang) by Iulia G. - Recipia

Meatball Soup with Radishes (Luobo Wanzitang)

To prepare a meatball soup with white radish, we start by preparing the minced meat. In a small bowl, we put the minced meat and add

View Recipe
Pickles Pickles - Cucumbers in vinegar without salt by Clarisa H. - Recipia

Cucumbers in vinegar without salt

Cucumbers in vinegar without salt – a traditional, simple, and delicious recipe, perfect for adding a crunchy and tangy touch to you

View Recipe
Salad Salad - Rice - Risotto with Smoked Cheese (Scamorza) and Rosemary by Larisa M. - Recipia

Rice - Risotto with Smoked Cheese (Scamorza) and Rosemary

To prepare a delicious and aromatic risotto, start by sautéing the onion in olive oil or butter until it becomes translucent and rel

View Recipe
Meat Meat - Roast Pork by Carina J. - Recipia

Roast Pork

This delicious steak recipe is a true culinary feast that promises to delight the taste buds of everyone who tastes it. Its preparat

View Recipe
Diverse Diverse - Chicken with Mushrooms and Marsala Wine by Tiberia G. - Recipia

Chicken with Mushrooms and Marsala Wine

The chicken breast is washed well under a stream of cold water, then dried with a paper towel to remove excess water. Once the meat

View Recipe
Over Over - Fish with Susan and Chinese Rice by Livia N. - Recipia

Fish with Susan and Chinese Rice

To prepare a delicious and healthy meal, we start by boiling the rice. It is important to choose a quality rice that absorbs flavors

View Recipe
Meat Meat - Fricassée of pork in wine sauce (Tour de France Recipe Eurosport) by Olivia D. - Recipia

Fricassée of pork in wine sauce (Tour de France Recipe Eurosport)

Pork Fricassé in Wine Sauce - A Recipe from the Heart of Savoy In the heart of gastronomy, fricassé is a cooking method that evokes

View Recipe
Diverse Diverse - Marinated Neck and Vegetables, Baked by Liana B. - Recipia

Marinated Neck and Vegetables, Baked

To prepare a special garlic sauce, start by rubbing garlic with salt and oil, creating a fragrant paste that will give a unique flav

View Recipe
Desert Desert - Chiacchiere or Frappe by Clarisa F. - Recipia

Chiacchiere or Frappe

To prepare a delicious carnival dessert from Italy, we start by sifting the flour into a large bowl, ensuring it is fine and lump-fr

View Recipe
Appetizers Appetizers - Stretched Pancetta by Renata G. - Recipia

Stretched Pancetta

Not that I want to brag, but I can only call this preparation by its name: it is pancetta, a delicacy that comes from Italian culina

View Recipe
Pickles Pickles - Red Onion Jam by Florentina H. - Recipia

Red Onion Jam

As delicious as this recipe is, it is equally simple to prepare, although I confess that photographing the process can be quite a ch

View Recipe
Diverse Diverse - Coq au Vin by Evanghelina I. - Recipia

Coq au Vin

Coq au Vin: A Culinary Indulgence with Authentic Flavor Preparation time: 30 minutes Cooking time: 2 hours Total time: 2 hours and

View Recipe
Diverse Diverse - Turkey Slippers by Alina L. - Recipia

Turkey Slippers

To prepare a delicious recipe of fried fish with sautéed onions, we will start by ensuring we have all the necessary ingredients at

View Recipe
Sauces Sauces - Leek Sauce by Luana A. - Recipia

Leek Sauce

The onion and leek are cleaned and then finely chopped, ensuring that we obtain pieces of uniform size for even cooking. In a deep p

View Recipe
Pasta/Pizza Pasta/Pizza - Fusilli Al Torchio with Seafood by Milena E. - Recipia

Fusilli Al Torchio with Seafood

To prepare a delicious main dish with seafood and pasta, the first step is to ensure that the seafood is well-prepared. So, start by

View Recipe
Over Over - Oven-Baked Salmon Fillets with Greens by Anda O. - Recipia

Oven-Baked Salmon Fillets with Greens

To prepare oven-baked salmon with fresh flavors and a special taste, we start by cutting a lemon in half. We squeeze the juice from

View Recipe
Desert Desert - Christmas Ornaments by Lidia L. - Recipia

Christmas Ornaments

To prepare a delicious little Christmas tree from choux, start by making the dough. In a bowl, mix the freshly sifted flour with the

View Recipe
Appetizers Appetizers - Chicken pie with leeks and puff pastry (Jamie recipes) by Letitia F. - Recipia

Chicken pie with leeks and puff pastry (Jamie recipes)

Chicken pie with leeks and puff pastry is a delicious recipe inspired by Jamie Oliver's unmistakable style. This savory dish combine

View Recipe
Diverse Diverse - Rabbit Meat with Tomato Sauce by Teodora H. - Recipia

Rabbit Meat with Tomato Sauce

To prepare a delicious rabbit meat in tomato sauce, we start by ensuring that the ingredients are of the highest quality and that ea

View Recipe
Meat Meat - Lamb Steak with Salad by Ozana I. - Recipia

Lamb Steak with Salad

Lamb leg is a wonderful dish for festive meals, and the right seasoning can turn a simple roast into a true delicacy. We start by pr

View Recipe
Diverse Diverse - Chicken Livers Served Differently by Antoaneta L. - Recipia

Chicken Livers Served Differently

We heat a pan, add the oil, then the drained liver. It is essential to ensure that the liver is well infused with the flavors that w

View Recipe
Diverse Diverse - New Potatoes with Wine and Tomatoes, Baked by Geta I. - Recipia

New Potatoes with Wine and Tomatoes, Baked

To prepare a delicious baked potato dish, start by choosing the most suitable potatoes. Opt for 'Aducere' or 'Florin' type potatoes,

View Recipe
Meat Meat - Veal steak with red sauce and tarragon by Profira G. - Recipia

Veal steak with red sauce and tarragon

Veal steak with red sauce and tarragon is a refined recipe that combines the intense flavor of the meat with a rich and aromatic sau

View Recipe
Diverse Diverse - Stomach (Rennet / Abomasum) with Beans by Georgia H. - Recipia

Stomach (Rennet / Abomasum) with Beans

To transform this recipe into a delicious and savory dish, we will start by preparing the necessary ingredients. We begin with 2-3 m

View Recipe
Diverse Diverse - Pork Cubes with Lemon Potato Garnish by Vicentia K. - Recipia

Pork Cubes with Lemon Potato Garnish

To prepare a delicious meal, start with the pork chop, slicing it into thin slices and then into appropriately sized pieces. Place t

View Recipe
Diverse Diverse - Kung Pao Chicken by Xenia B. - Recipia

Kung Pao Chicken

This delicious recipe promises to transform an ordinary meal into an unforgettable culinary experience, full of diverse flavors and

View Recipe

Categories

Appetizers

Beverages

Celebrity chefs

Chef in the city

Children

Coffee

Conserve

Cook and smile

Culinary Games

Culinary School

Dessert

Diverse

Doughs and pastries

Drinks

Fish

Healthy Delights

International

Jakob Hausmann

Jam

Jamie Oliver

Meat

Miscellaneous

Over

Pasta/Pizza

Pickles

Plague

Salad

Sandwiches

Sauces

Savory

Season

Sezon

Slow cooking

Soups

Star Recipe

Syrup

Translated

Various

Vegan