Search "vegetarian recipes"

Desert Desert - Frog Mouth 2 by Geta D. - Recipia

Frog Mouth 2

To prepare these delicious jam cookies, the first step is to make the dough. In a large bowl, carefully mix the flour, cold diced bu

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Meat Meat - Steamed Pie by Eleonora L. - Recipia

Steamed Pie

Let the pastry sheets thaw completely, ensuring they are at room temperature for easier handling. We start preparing the delicious f

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Desert Desert - Remo by Amalia B. - Recipia

Remo

Blat To make a fluffy, deliciously fluffy and fluffy batter, start by separating the egg whites from the yolks. Whip the egg whites

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Desert Desert - Adenoids by Eliza M. - Recipia

Adenoids

Pralines are a delicacy that delights with their crunchy texture and intense nut flavor. Preparing them requires a bit of patience,

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Appetizers Appetizers - Spicy Cheese Balls by Varvara J. - Recipia

Spicy Cheese Balls

To create a savory and interesting appetizer, we start by preparing the necessary ingredients. The first step is to soak the dried a

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Soups Soups - Tomato Soup I by Cosmina D. - Recipia

Tomato Soup I

In a large pot, we start by adding olive oil, allowing it to heat slightly to activate the flavors of the upcoming ingredients. When

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Desert Desert - Mac Covers by Laurentia H. - Recipia

Mac Covers

To prepare a pastry delight that will delight your taste buds, we start by making a perfect dough. Gather all the necessary ingredie

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Desert Desert - Ghorinuca by Smaranda E. - Recipia

Ghorinuca

To prepare these delicious plum jam cookies, we will start by ensuring that we have all the ingredients ready on the work surface. I

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Salad Salad - Rice with Vegetables II by Daria D. - Recipia

Rice with Vegetables II

To prepare this delicious vegetable and rice dish, we start by cleaning the mushrooms. It is important to choose fresh mushrooms, su

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Meat Meat - Cantucci by Saveta D. - Recipia

Cantucci

To prepare a delicious almond cookie recipe, I will guide you step by step so that you can achieve a perfect snack for the holidays

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Salad Salad - Cannelloni with spinach and ricotta by Sabina B. - Recipia

Cannelloni with spinach and ricotta

To prepare these delicious spinach and cheese pasta, we start by preparing the necessary ingredients. We finely chop a medium onion

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Meat Meat - Onion Pie by Mirela F. - Recipia

Onion Pie

To prepare the delicious onion pies, we will need 8 medium onions, oil, salt, and pepper, according to the traditional recipe we lea

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Savory Savory - Bread Rolls in Beetroot Leaves by Iustina I. - Recipia

Bread Rolls in Beetroot Leaves

To prepare these delicious "sarmale" made from beet leaves, we start by selecting fresh beet leaves. It is important to choose healt

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Meat Meat - Scones by Alis K. - Recipia

Scones

Preheat the oven to 220°C (425°F) and prepare a baking tray with parchment paper so that the biscuits do not stick at all. This reci

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Desert Desert - Blackberry Cake by Dana P. - Recipia

Blackberry Cake

Base: We start by placing the whole eggs in a deep bowl. Using a mixer, we beat them lightly to homogenize, then add the sugar. We c

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Pasta/Pizza Pasta/Pizza - Casunziei by Rozalia C. - Recipia

Casunziei

I started this delicious recipe by combining the essential ingredients to prepare a perfect dough. After kneading the dough well, I

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Desert Desert - Water lilies by Ariadna G. - Recipia

Water lilies

The dough is the base of this delicious dessert, and its preparation is a ritual full of flavor and patience. Start by heating 250 m

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Pickles Pickles - My Magiun by Floare L. - Recipia

My Magiun

The plums are thoroughly washed, ensuring that any impurities are removed. After cleaning them, we carefully remove the pits and pla

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Sauces Sauces - The Liezon by Dora L. - Recipia

The Liezon

To prepare a delicious and creamy soup or broth, it is essential to follow a few key steps, one of which is adding the liaison, a te

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Desert Desert - No-Bake Strawberry Cheesecake by Eftimia J. - Recipia

No-Bake Strawberry Cheesecake

To prepare a delicious strawberry cheesecake, we start by making the crust. In a food processor or with the help of a rolling pin, w

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Desert Desert - Instant Plum Dumplings by Andra K. - Recipia

Instant Plum Dumplings

To prepare a delicacy of plum dumplings, start by pouring the contents of a box of "instant dumplings" into a large bowl. Add cold w

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Meat Meat - Sticky Buns by Andrada D. - Recipia

Sticky Buns

To prepare a puff pastry delight with a filling of brown sugar, cinnamon, and nuts, the beginning is essential. Start by taking the

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Meat Meat - Bread with Cream Cheese by Doina B. - Recipia

Bread with Cream Cheese

Filling: Start by thoroughly homogenizing the filling ingredients, ensuring that all flavors are perfectly integrated. Once the fill

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Desert Desert - Yam Pie (Sweet Potato Pie) by Olimpia O. - Recipia

Yam Pie (Sweet Potato Pie)

The pie crust is an essential element for achieving a delicious dessert, and although I resorted to store-bought dough, the preparat

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Pickles Pickles - Pickled Plums and Grapes by Robertina L. - Recipia

Pickled Plums and Grapes

We carefully wash the plums, making sure to remove any impurities or pesticide residues, as they are delicate fruits that retain the

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Soups Soups - Bean and Fennel Soup by Anisoara F. - Recipia

Bean and Fennel Soup

To prepare a delicious bean soup, we will start by boiling the beans. Make sure the beans you use are shelled, dried, and slightly b

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Salad Salad - Vegetable Kabobs with Rice by Ana H. - Recipia

Vegetable Kabobs with Rice

To prepare this delicious vegetable skewers recipe with flavored rice, we will start by ensuring that all the ingredients are fresh

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Desert Desert - Coffee Cake by Clementina D. - Recipia

Coffee Cake

To prepare a delicious chocolate and almond cake, we start by grinding the almonds. It is important to achieve a fine texture, but n

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Savory Savory - How to Roast and Peel Peppers by Stela J. - Recipia

How to Roast and Peel Peppers

1/ Preparing the tray and the peppers. Start by choosing a baking tray with edges that is deep enough to prevent juice spills. Place

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Salad Salad - Bean Burrito by Savina N. - Recipia

Bean Burrito

To prepare the delicious tortilla dish, the first steps are essential to achieve a soft texture and savory taste. Start by heating t

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Desert Desert - Candied orange peel by Clara N. - Recipia

Candied orange peel

To prepare a delicious recipe for candied orange peels, the beginning is essential. First, choose fresh oranges, preferably organic,

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Desert Desert - Egg White Cake with Turkish Delight by Leana F. - Recipia

Egg White Cake with Turkish Delight

To prepare a delicious and fluffy cake, we start by ensuring that all the ingredients are at room temperature, which will help achie

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Desert Desert - Chocolate Mousse with Meringue by Maria H. - Recipia

Chocolate Mousse with Meringue

Preheat the oven to 150 degrees Celsius, as preheating is an essential step to achieving a perfect meringue. Line two baking trays w

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Desert Desert - Light Desert by Miruna L. - Recipia

Light Desert

On Saturday afternoon, guests were announced, and there was no time left for dessert. My luck came with a sponge cake prepared the n

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Desert Desert - Toast in Egg by Daria B. - Recipia

Toast in Egg

To prepare this delicious recipe for French toast with sweet sauce, start by cutting the bread into thick slices of about 2-3 cm. Pl

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Salad Salad - Potato Gratin (Dauphinoise) by Sorina I. - Recipia

Potato Gratin (Dauphinoise)

To prepare a culinary delight that will please the taste buds, we will start with a simple and savory recipe for gratin potatoes tha

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Diverse Diverse - Vegetable Garnish with 4 Vegetables by Zamfira I. - Recipia

Vegetable Garnish with 4 Vegetables

To prepare a delicious side dish of carrots with mushrooms and spring onions, start by peeling the carrots. You can choose to slice

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Meat Meat - Chocolate Babka (Ukrainian Cozonac) by Natalia A. - Recipia

Chocolate Babka (Ukrainian Cozonac)

To prepare a delicious babka, start by combining the yeast with two tablespoons of warm water in a mixing bowl. Set the mixture asid

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Meat Meat - Cornsheaf Loaf by Simina N. - Recipia

Cornsheaf Loaf

To prepare a delicious and aromatic bread, start by putting freshly sifted flour into a large bowl with a diameter of 30.5 cm. It is

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Desert Desert - Christmas trees by Filofteia B. - Recipia

Christmas trees

In a spacious bowl, we begin to prepare a delicious and fragrant mixture, ideal for holidays. We add 250 grams of honey, which will

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Desert Desert - Sweet Easter Lamb by Rozalia N. - Recipia

Sweet Easter Lamb

To prepare a delicious cake, start by carefully preparing the ingredients. In a large bowl, begin by mixing the butter at room tempe

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Desert Desert - Lamaita by Janeta N. - Recipia

Lamaita

Base: Start by lining a baking tray with parchment paper, ensuring that you cover the sides as well to facilitate the cake's release

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Appetizers Appetizers - Buckwheat pancakes by Olga E. - Recipia

Buckwheat pancakes

Dissolving the yeast in warm milk is the first essential step in preparing these delicious pancakes. In a small bowl, add the yeast

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Meat Meat - Tomato and olive pie by Fiona G. - Recipia

Tomato and olive pie

In a large bowl, we start by mixing olive oil with port juice, gradually adding our favorite herbs like basil, oregano, or thyme for

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Desert Desert - Tiramisu with Blackberries by Mihaela N. - Recipia

Tiramisu with Blackberries

To prepare a refined and delicious dessert, we start with blackberry jam. Choose between 300 and 400 grams of fresh blackberries, ma

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Desert Desert - Panone (Typical Bolognese Christmas Cake) by Liliana E. - Recipia

Panone (Typical Bolognese Christmas Cake)

We start this delicious recipe by preparing the ingredients and flavors that will bring life to a truly special dessert. First of al

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Desert Desert - Apple Cake with Vanilla Cream by Simina P. - Recipia

Apple Cake with Vanilla Cream

To prepare a delicious apple and ladyfinger cake, we start with the preparation of the base. We take the 8 eggs and separate the egg

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Drinks Drinks - Summer Cocktail by Didina G. - Recipia

Summer Cocktail

To prepare this refined cocktail, the first essential step is to ensure that all the ingredients are at hand. This way, we can enjoy

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