Search "belly"

Diverse Diverse - Pumpkin Belly by Steluta A. - Recipia

Pumpkin Belly

From the pumpkin family, we choose the most plump and flavorful one. We take it with care and, without letting it know, we fit a hat

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Diverse Diverse - Cabbage Rolls in the Oven - Recipe from Generation to Generation by Cristina M. - Recipia

Cabbage Rolls in the Oven - Recipe from Generation to Generation

Sarmale are a symbol of Romanian culinary tradition and a dish that brings the family together around the table. In our family, the

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Pasta/Pizza Pasta/Pizza - The Drunkard's Pasta by Anuta F. - Recipia

The Drunkard's Pasta

We start by preparing the pasta, an essential ingredient in this delicious recipe. We fill a pot with water and add a generous table

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Appetizers Appetizers - Transylvanian bulz by Severina E. - Recipia

Transylvanian bulz

Enjoy the traditional flavor of Transylvanian bulz, a rustic dish that combines intense flavors and delicious textures, perfect for

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Meat Meat - Fried or oven-baked beef belly schnitzels by Clara K. - Recipia

Fried or oven-baked beef belly schnitzels

Beef Tripe Schnitzels Fried or Baked Preparation time: 30 minutes Cooking time: 1 hour and 30 minutes Total time: 2 hours Ser

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Meat Meat - Stuffed chops with mushrooms and spinach sauce by Aneta P. - Recipia

Stuffed chops with mushrooms and spinach sauce

To prepare a delicious and savory meal, we start by taking care of the pork chops, which will become the stars of the meal. First, w

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Diverse Diverse - Pork skewers by Ina I. - Recipia

Pork skewers

Delicious grilled skewers: a perfect recipe for a meal full of flavors Preparation time: 20 minutes Cooking time: 15-20 minutes Tot

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Meat Meat - Pork steak by Rodica B. - Recipia

Pork steak

Oven-Baked Pork Roast with Tomato Sauce: A Savory Recipe for Special Moments Preparation Time: 15 minutes Baking Time: 90 minutes T

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Soups Soups - Dried bean soup with smoked meat by Floriana M. - Recipia

Dried bean soup with smoked meat

Dried bean soup with smoked meat - a traditional delight that takes us back to times long past, when flavors were authentic and ever

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Meat Meat - Pork breast with cabbage by Marioara E. - Recipia

Pork breast with cabbage

Oven-Baked Pork Breast with Cabbage Jumi'Juma Recipe If you are looking for a dish that combines the flavor of meat with the freshn

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Soups Soups - Tripe Soup (VII) by Letitia M. - Recipia

Tripe Soup (VII)

Beef tripe is a highly appreciated ingredient in Romanian cuisine, especially when it comes to preparing a delicious soup. We start

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Soups Soups - Dried Bean Soup with Smoked Bacon by Claudia D. - Recipia

Dried Bean Soup with Smoked Bacon

To prepare a delicious bean dish with bacon, it is essential to start the process the night before. Soak the beans in cold water to

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Diverse Diverse - Pacal Porkolt (Tripe stew with brains or marrow) by Daniela F. - Recipia

Pacal Porkolt (Tripe stew with brains or marrow)

To prepare a delicious tripe soup, the first step is to take care of the beef tripe. It should be washed well and boiled in a large

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Diverse Diverse - pork roll with smoked sausages by Ionelia E. - Recipia

pork roll with smoked sausages

Pork roll with smoked sausages – a traditional recipe that brings joy to the table Preparation time: 20 minutes Baking time: 45 min

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Diverse Diverse - Meat Rolls in Sauce by Mihaela N. - Recipia

Meat Rolls in Sauce

The meat is pounded thin, similar to schnitzels, to obtain tender and delicious rolls. After we have pounded them well, we generousl

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Meat Meat - Dobrogea stew by Sorina I. - Recipia

Dobrogea stew

Dobrogea Stew: A Dream of Flavors Preparation time: 30 minutes Cooking time: 1 hour Total time: 1 hour and 30 minutes Servings: 4

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Meat Meat - Pork belly with sausages in the oven by Matilda M. - Recipia

Pork belly with sausages in the oven

Pork Leg with Sausages in the Oven - a Simple and Delicious Recipe If you are looking for a recipe that will impress your guests an

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Meat Meat - Pork scraps by Anastasia D. - Recipia

Pork scraps

Pork Jellies – The Taste of Christmas at Home Who wouldn't want to feel the aroma of Christmas spreading through the house? Pork je

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Meat Meat - Special meat rolls by Liliana C. - Recipia

Special meat rolls

Special Cabbage Rolls - A Recipe with a Storybook Taste Cabbage rolls are a true symbol of gastronomy, a recipe that brings family

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Soups Soups - Beans with Smoked Meat - Like on December 1st by Niculina K. - Recipia

Beans with Smoked Meat - Like on December 1st

To prepare a delicious bean dish with meat, the first essential step is to take care of the beans. Start by placing the beans in a l

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Meat Meat - Stuffed pork breast with sausages by Romanita H. - Recipia

Stuffed pork breast with sausages

Stuffed pork belly with sausages - a delicious and comforting recipe Preparation time: 20 minutes Baking time: 50-60 minutes Total

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Meat Meat - Boiled pork with paprika by Cezara E. - Recipia

Boiled pork with paprika

Boiled pork belly with paprika is a simple yet flavorful recipe that will bring a deep and comforting taste to your table. This trad

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Meat Meat - Bacon with paprika 2 by Nora D. - Recipia

Bacon with paprika 2

Bacon with Paprika: A Savory Delight Let’s enjoy a traditional dish, a recipe that reminds us of authentic flavors, simple yet full

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Meat Meat - Pork roll with vegetables by Larisa F. - Recipia

Pork roll with vegetables

Pork Roll with Vegetables: A Delicacy for the Holidays Holidays are the perfect time to surprise your family and carolers with deli

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Diverse Diverse - Pork with five types of beans by Alexandra K. - Recipia

Pork with five types of beans

Pork with Five Types of Beans: A Savory and Nutrient-Packed Recipe Total Preparation Time: 2 hours Cooking Time: 1 hour Prepara

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Appetizers Appetizers - How to Make Pork Cracklings from Bacon / Pork Belly by Georgeta P. - Recipia

How to Make Pork Cracklings from Bacon / Pork Belly

To achieve a savory delicacy, we start by preparing the bacon, a staple ingredient in many traditional recipes. Make sure the bacon

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Meat Meat - Special Cabbage Rolls by Despina J. - Recipia

Special Cabbage Rolls

Special Sarmale – A Family Delicacy Sarmale are a traditional recipe, full of flavor, that brings the family together at the table.

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Diverse Diverse - Pork belly & marinated chicken wings baked with a side of potatoes and mushroom sauce with blood orange by Aurica J. - Recipia

Pork belly & marinated chicken wings baked with a side of potatoes and mushroom sauce with blood orange

Pork neck and marinated chicken wings baked with a side of roasted potatoes and mushroom sauce with blood orange. Preparation time:

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Meat Meat - Oven-roasted pork belly by Floare C. - Recipia

Oven-roasted pork belly

Delicious roasted pork belly recipe with crispy fries Preparation time: 15 minutes Marinating time: 24 hours Baking time: 2 hours T

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Appetizers Appetizers - Spiced ham by Silviana A. - Recipia

Spiced ham

# Spiced Ham - A Traditional Winter-Flavored Appetizer Spiced ham is an appetizer that brings a touch of nostalgia in every bite. I

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Meat Meat - Smoked Sausages with Potatoes by Roxana A. - Recipia

Smoked Sausages with Potatoes

Smoked Bacon Potatoes - A Traditional, Flavorful Recipe This smoked bacon potato recipe is a true culinary indulgence, combining th

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Appetizers Appetizers - Spring Tart by Rodica B. - Recipia

Spring Tart

Spring tart is a delicious recipe, perfect for bringing a splash of color and flavor to your table. This tart combines a crispy base

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Over Over - Romanian carp belly brine by Manuela C. - Recipia

Romanian carp belly brine

Saramura from Romanian Carp Belly Saramura is a traditional Romanian recipe that perfectly blends the natural flavors of fish with

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Appetizers Appetizers - My Caltabos by Ancuta M. - Recipia

My Caltabos

To prepare a delicious recipe for caltaboși, we start by preparing the pork offal along with the bacon. These are placed in a large

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Diverse Diverse - Homemade sausages by Tudosia F. - Recipia

Homemade sausages

Homemade Sausage Recipe: The Traditional Delight That Should Not Be Missing from Your Kitchen Homemade sausages are not just a tast

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Soups Soups - Tripe soup by Viorica O. - Recipia

Tripe soup

Tripe soup is a true Romanian delicacy, a recipe that has managed to gather around it not only culinary traditions but also family s

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Soups Soups - SMOKED BEAN SOUP by Sabrina H. - Recipia

SMOKED BEAN SOUP

Smoked bean soup is a traditional recipe, full of flavors and comfort, perfect for cool days or for moments when you want to indulge

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Meat Meat - Sausages in sheep casing by Catrinel A. - Recipia

Sausages in sheep casing

Homemade Sausage Recipe in Sheep Casings Total preparation time: 1 hour Drying time: 24 hours Number of servings: 10 servings (appr

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Soups Soups - Green bean soup with smoked pancetta by Ecaterina D. - Recipia

Green bean soup with smoked pancetta

Green Bean Soup with Smoked Pancetta: A Flavorful and Aromatic Recipe Total time: 1 hour Preparation time: 20 minutes Cooking time:

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Children Children - Diana's Lamb's Quarters Omelette by Ligia F. - Recipia

Diana's Lamb's Quarters Omelette

Chard and Chia Omelette: A Healthy and Delicious Indulgence Preparation time: 15 minutes Cooking time: 25-30 minutes Total time: 40

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Diverse Diverse - Favas in Algarve by Lia M. - Recipia

Favas in Algarve

Favas à Algarvia Recipe: A Traditional Delicacy Total Preparation Time: 2 hours Preparation Time: 30 minutes Cooking Time: 1 hour a

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Appetizers Appetizers - Rustic potato garnish by Petronela C. - Recipia

Rustic potato garnish

Rustic Potato Recipe with Smoked Bacon Get ready to discover a delicious, comforting recipe that combines the classic flavors of po

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Over Over - Fish brine by Lacramioara A. - Recipia

Fish brine

Fish brine – a traditional recipe full of taste and aroma Fish brine is a dish that brings together culinary tradition and the natu

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Diverse Diverse - Spicy pork belly with pickled peaches by Rica J. - Recipia

Spicy pork belly with pickled peaches

Spicy Pork Belly with Pickled Peaches: A Memorable Culinary Experience Preparation time: 30 minutes Cooking time: 2 hours Total tim

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Meat Meat - Pita stuffed with oven-roasted pork belly, caramelized pineapple, pickled onion, and feta cheese by Iolanda I. - Recipia

Pita stuffed with oven-roasted pork belly, caramelized pineapple, pickled onion, and feta cheese

Pita stuffed with oven-baked pork belly, caramelized pineapple, pickled onion, and feta cheese Preparation time: 30 minutes Baking

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Diverse Diverse - Traditional pork sausages by Eliana E. - Recipia

Traditional pork sausages

Traditional Pork Sausage Recipe Traditional pork sausages are a delicacy appreciated in many cultures, with a rich history spanning

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Meat Meat - braided tenderloin by Viviana A. - Recipia

braided tenderloin

Braised pork tenderloin Discover a special recipe that will turn an ordinary meal into a feast of flavors! Braised pork tenderloin

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Soups Soups - Tripe soup by Constanta J. - Recipia

Tripe soup

I washed and cleaned the beef shank and tripe well, making sure to remove any impurities. After cutting the tripe into 4-5 pieces, I

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