The Emperor's Chicken

Royal Chicken – A Tasty and Quick Recipe

If you are looking for a quick recipe packed with delicious flavors, "Royal Chicken" is the perfect choice. This dish will not only delight your taste buds but is also an excellent option for a family dinner or a meal with friends. With a flavorful sauce and tender chicken, this recipe will surely become a favorite in your kitchen.

Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Number of servings: 4

Necessary ingredients

For the sauce:
- 100 ml chicken broth (preferably homemade for a richer taste)
- 50 g sugar (you can also use brown sugar for a caramelized flavor)
- 2 tablespoons soy sauce (opt for salty soy sauce for a more intense taste)
- 2 tablespoons white wine vinegar (this will add a note of acidity)
- 1 teaspoon fresh grated ginger (this will add extra flavor)
- 1 clove garlic, finely chopped (for a spicy and savory taste)
- 2 tablespoons cornstarch (to thicken the sauce)

For the chicken:
- 1 chicken breast, cut into 2 cm cubes (make sure the chicken is fresh for the best results)
- 1 tablespoon soy sauce (for marinating)
- 1 egg (to give the chicken a tender texture)
- 2 tablespoons cornstarch (to create a crispy crust)
- 3 green onions, chopped (these will add a note of freshness)
- Cayenne, to taste (for a bit of heat)

Step by Step

1. Preparing the sauce:
Start by adding all the ingredients for the sauce into a jar. Add the chicken broth, sugar, soy sauce, white wine vinegar, grated ginger, chopped garlic, and cornstarch. Close the jar and shake well to combine the flavors. Set the sauce aside until needed.

2. Preparing the chicken:
In a bowl, mix the chicken breast cubes with the tablespoon of soy sauce, beaten egg, cayenne, and cornstarch. Mix well to evenly coat each chicken cube.

3. Cooking the chicken:
Heat a wok or a large skillet over medium heat. Add a generous amount of oil, ensuring it covers the bottom of the pan. When the oil is hot, add the chicken cubes, being careful not to overcrowd them. Fry until golden and crispy, about 4-5 minutes on each side. Once done, remove the chicken cubes and set aside.

4. Preparing the vegetables and sauce:
In the same skillet, add the green onions and sauté for 1-2 minutes until slightly softened. Then, pour in the prepared sauce from the jar. Let it boil and thicken for a few minutes, stirring constantly to prevent sticking.

5. Finishing the dish:
Add the chicken cubes to the thickened sauce and mix well to coat evenly. Let it cook for another 2-3 minutes for the flavors to meld.

6. Serving:
Royal Chicken is served hot, ideally alongside plain white rice, which will absorb the savory sauce. You can sprinkle a bit of cayenne on top for an attractive appearance and an extra spicy kick.

Suggestions and Variations

- Ingredient variations: You can add vegetables like bell peppers, carrots, or broccoli for a more colorful and healthy dish.
- Sauce improvement: If you prefer a spicier sauce, add some chili flakes or chili sauce.
- Serving suggestion: This dish is delicious paired with a glass of dry white wine or a refreshing drink that complements the flavors.

Nutritional Benefits

Chicken is an excellent source of lean protein, and the soy sauce adds umami, enhancing the flavor experience. Ginger and garlic are known for their anti-inflammatory and antioxidant properties, making this recipe not only tasty but also beneficial for health.

Frequently Asked Questions

1. Can I use turkey instead of chicken?
Yes, turkey is an excellent alternative and will cook similarly.

2. How can I make the sauce thicker without cornstarch?
You can use a reduction of the sauce, allowing it to boil longer to thicken naturally.

3. Can I use other types of vegetables?
Absolutely! Vegetables of your choice, such as zucchini or peas, can add extra color and nutrients.

4. Can I prepare this dish in advance?
Yes, Royal Chicken can be prepared a few hours ahead and reheated easily in a skillet or oven.

This Royal Chicken recipe is not only simple but also full of flavors that will make you feel like a true chef in your own kitchen. Try it and let yourself be carried away by its delicious aromas!