Chicken skewers

Chicken Skewers with Grilled Vegetables

When it comes to cooking, nothing compares to the delicious aroma of chicken skewers grilled, especially in the company of friends or family. This captivating recipe for chicken skewers with vegetables is perfect for a sunny day when we want to enjoy every moment spent outdoors. I invite you to discover how to transform simple ingredients into extraordinary dishes, full of flavor and aroma.

Preparation time: 30 minutes
Marinating time: 2 hours
Cooking time: 15 minutes
Total: 2 hours and 45 minutes
Servings: 4

Ingredients:

- 1 kg chicken breast
- 200 ml yogurt
- 100 ml olive oil
- 1 teaspoon oregano
- Salt, to taste
- Pepper, to taste
- 1 teaspoon fennel seeds
- 1 teaspoon chopped fresh coriander
- 200 g small mushrooms
- 2 bell peppers (1 red and 1 yellow)
- 4-5 green onions
- 100 g smoked bacon
- 4-6 skewers (soaked in water for 2 hours)

The story behind the recipe

Skewers are a versatile dish found in many culinary cultures. They have been used over time to bring people together around the table, whether it's a garden party, picnic, or a simple family dinner. The aroma of tender meat and grilled vegetables evokes beautiful memories and unforgettable moments spent with loved ones.

Preparing the chicken skewers

1. Preparing the ingredients: Start by cutting the chicken breast into cubes of about 3-4 cm. This will ensure even cooking and a tender texture.

2. Marinating the chicken: In a large bowl, combine the yogurt, olive oil, oregano, salt, pepper, fennel seeds, and fresh coriander. Add the chicken cubes and mix well until each piece is coated with the marinade. Cover the bowl with plastic wrap and refrigerate for at least 2 hours. Marinating is essential for the flavors to penetrate and tenderize the meat.

3. Preparing the vegetables and bacon: Cut the bell peppers into large cubes, as well as the green onions. If using large mushrooms, cut them in half. The smoked bacon can be cut into strips or cubes, depending on your preference.

4. Assembling the skewers: After the chicken has marinated, remove the skewers from the water. This step is important to prevent them from burning on the grill. Start threading onto the skewers, alternating pieces of chicken, bell peppers, mushrooms, bacon, and green onions. Each skewer should have an attractive combination of ingredients, which will enhance the final flavor.

5. Grilling: Preheat the grill to medium heat. Place the skewers on the hot grill and cook for about 10-15 minutes, turning them occasionally to brown evenly. The skewers are ready when the chicken is golden and juicy, and the vegetables are tender but not too soft.

Serving suggestions

Serve the chicken skewers hot, directly from the grill, alongside a fresh vegetable salad or a side of lemon rice. A great choice is to accompany them with a yogurt mint sauce or tzatziki for an extra freshness and flavor. These skewers are perfect for enjoying at an outdoor party or picnic, where every bite brings joy.

Tips for a perfect result

- Ensure that the marinade has enough acidity from the yogurt to tenderize the meat.
- Don't skip soaking the skewers in water; this will prevent them from burning on the grill.
- Try to use seasonal vegetables to add a variety of colors and flavors.
- Skewers can also be prepared in the oven, on a baking tray lined with parchment paper, if the weather doesn't allow grilling.

Frequently asked questions

1. Can I use another type of meat?
Yes, you can replace the chicken breast with pork, beef, or tofu for a vegetarian option.

2. How long can I keep the skewers in the fridge?
The marinated skewers can be kept in the fridge for up to 24 hours before cooking.

3. What drinks pair well with chicken skewers?
A cold beer, a dry white wine, or a fresh fruit cocktail are excellent options.

Nutritional benefits

Chicken skewers are an excellent source of protein, and the addition of vegetables makes them even healthier. The yogurt used in the marinade contributes to digestion, containing beneficial probiotic bacteria. It is a balanced dish that brings not only flavor but also essential nutrients.

Possible variations

For a different culinary experience, experiment with various spices, such as smoked paprika, cumin, or spicy sauces. You can also add pineapple or zucchini for a tropical and fresh taste.

Chicken skewers with vegetables are more than just a meal; they represent an opportunity to spend quality time with loved ones, savoring every moment. So, fire up the grill, gather your friends, and enjoy a meal full of flavors and joy!