Omelette sandwich

Sandwiches: Omelette sandwich - Gratiana F. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Sandwiches - Omelette sandwich by Gratiana F. - Recipia

Omelette Sandwich: A Delicious Choice for Breakfast

If you are looking for a quick and tasty recipe for breakfast, the omelette sandwich is the perfect choice. It is easy to prepare, full of flavors, and can be customized to your preferences. This recipe combines fresh ingredients with a rich taste, turning a simple omelette into a special dish, ideal for starting your day with energy.

Preparation time: 15 minutes
Cooking time: 10 minutes
Total time: 25 minutes
Number of servings: 3

Necessary ingredients

- 9 fresh eggs
- 100 g DELACO telemea (or any other preferred cheese)
- 1 large onion
- 1 red bell pepper (or any color you prefer)
- 1 bunch of fresh dill (or parsley, if you prefer)
- 3 tablespoons of grated DELACO cheese
- Olive oil for frying
- Salt and pepper to taste
- Butter for spreading on the omelette

Step by step for a perfect omelette

1. Preparing the ingredients:
Start by peeling and finely chopping the onion. Then, wash the bell pepper and cut it into small cubes, ensuring they are uniform for even cooking. Wash the dill well and chop it finely. These fresh ingredients will give your omelette a special flavor.

2. Sautéing the onion:
In a frying pan, add 1-2 tablespoons of olive oil and heat it over medium heat. Add the chopped onion and sauté for 3-4 minutes until it becomes translucent and fragrant. This is when the aroma of the onion will spread throughout the kitchen.

3. Preparing the eggs:
Crack 3 eggs into 3 separate bowls. In the first bowl, add the sautéed onion, in the second bowl, the chopped dill, and in the third, the bell pepper. Grate the telemea and divide it evenly among the three bowls. Use a fork to beat each mixture until the eggs are well incorporated with the other ingredients.

4. Cooking the omelettes:
In the same frying pan, add a little olive oil and let it heat up. Pour the onion mixture and cook over medium heat for 3-4 minutes until the omelette is slightly browned at the edges. Flip the omelette onto a plate and repeat the process with the other mixtures (dill and bell pepper) to have 3 distinct omelettes.

5. Assembling the sandwich:
Place the first omelette (with onion) on a plate, spread a little butter on it, and sprinkle salt and pepper to taste. Place the dill omelette on top, spread it again with butter, and add spices. Finally, place the bell pepper omelette on top.

6. Finishing in the oven:
Sprinkle grated DELACO cheese over the bell pepper omelette and place the plate in the preheated oven at 180°C for 5-7 minutes. This will melt the cheese and give the dish a creamy texture.

Serving and suggestions

Your omelette sandwich is now ready! You can serve it warm, alongside a fresh green salad or slices of tomatoes for a contrast of flavors. Additionally, a slice of toasted bread can perfectly complement this dish.

Practical tips

- Ingredient variations: You can experiment with various vegetables, such as zucchini or spinach, or you can add some slices of ham for an even richer taste.
- Flavoring: Add spices like sweet paprika or herbs (oregano, basil) to the egg mixture to enhance the flavors.
- Tip for fluffy omelettes: For a fluffier texture, you can separate the egg whites from the yolks and beat the egg whites until they become frothy, then gently fold them into the egg mixture.

Nutritional benefits

This recipe is rich in protein due to the eggs and cheese, providing an excellent source of energy to start your day. Dill adds not only flavor but also antioxidants, while the red bell pepper is a wonderful source of vitamin C, beneficial for the immune system.

Frequently asked questions

- Can I use other types of cheese?
Yes, you can use feta cheese, gouda, or any other type of cheese you like.

- Can it be prepared in advance?
You can prepare the omelettes and store them in the refrigerator, reheating them in the oven before serving.

- What are the best drinks to accompany this dish?
Fresh coffee or herbal tea can perfectly complement this breakfast. For a refreshing option, freshly squeezed orange juice is ideal.

Experiment with this recipe and turn every morning meal into a celebration of flavors! The omelette sandwich will surely become a favorite among your loved ones. Enjoy your meal!

 Ingredients: 9 eggs, 100 g DELACO cheese, 1 large onion, 1 red bell pepper, 1 bunch of fresh dill (if you have it, parsley works too), 3 tablespoons of grated DELACO cheese, olive oil for frying, salt, pepper, butter

 Tagshot sandwich breakfast cheese delaco

Sandwiches - Omelette sandwich by Gratiana F. - Recipia
Sandwiches - Omelette sandwich by Gratiana F. - Recipia
Sandwiches - Omelette sandwich by Gratiana F. - Recipia
Sandwiches - Omelette sandwich by Gratiana F. - Recipia