Sandwich with salami and cheese

Salami and cheese sandwich: A classic recipe with a touch of refinement

In a world full of sophisticated recipes and elaborate dishes, sometimes the best choice is a simple recipe that is full of flavor. Today, I present to you a salami and cheese sandwich, a classic combination that blends the taste of quality ingredients with a creamy texture, provided by the cream cheese with sour cream. This sandwich is ideal for a quick breakfast, a delicious snack, or a light lunch, perfect for letting your senses enjoy.

Preparation time: 10 minutes
Total time: 10 minutes
Number of servings: 2

Ingredients

- 1 stick of fresh bread (preferably a baguette or ciabatta)
- 100 g Delaco cheese
- 100 g dried salami (preferably with a well-defined texture)
- 100 g Delaco cream cheese with sour cream
- Optional: leaves of green salad or arugula, slices of tomatoes or cucumbers for an extra freshness

Ingredient details

1. Bread: Choose a quality, fresh bread that has a crispy crust and a soft crumb. Baguette-type bread is perfect due to its texture.
2. Delaco cheese: This cheese stands out for its intense flavors and creaminess. It is a versatile ingredient that can be combined with many other flavors.
3. Dried salami: Choose a quality salami with a well-defined taste. Dried salami adds a boost of flavor and texture, being an essential ingredient in this sandwich.
4. Cream cheese with sour cream: This adds a creamy note and a slightly tangy taste, perfectly balancing the salty flavors of the salami and cheese.

Step by step: Making the perfect sandwich

1. Preparing the ingredients: Start by gathering all the necessary ingredients. Cut the stick of bread in half lengthwise, being careful not to cut all the way through, so that it remains attached at one end.
2. Spreading the cream cheese: Use a spatula or a knife to spread the cream cheese with sour cream evenly on both halves of the bread. Be generous, as the cream cheese will add a delicious flavor and help keep the sandwich moist.
3. Adding the salami: Place the slices of dried salami over the cream cheese, covering the entire surface. You can use more slices depending on your preferences, but make sure not to overdo it to avoid making the sandwich too heavy.
4. Adding the cheese: Then, cut the Delaco cheese into thin slices or cubes, according to your preferences. Place the slices of cheese over the salami.
5. Optional: adding vegetables: If you want to add a touch of freshness, now is the time to put in leaves of green salad or arugula, as well as slices of tomatoes or cucumbers.
6. Finalizing the sandwich: Close the sandwich with the other half of the bread and, if desired, you can cut it in half or quarters to make it easier to eat.

Frequently asked questions

1. Can I use other types of salami? Yes, you can experiment with different types of salami, such as summer salami or spicy salami, depending on your preferences.
2. How can I turn this sandwich into a hot dish? You can toast the sandwich in a pan or a sandwich press until the bread becomes crispy and the cheese melts.
3. Is this sandwich suitable for a picnic? Absolutely! This sandwich keeps well and can be enjoyed at room temperature, making it an excellent choice for a picnic.

Possible variations

- Vegetarian sandwich: Replace salami with slices of avocado or a mix of roasted vegetables.
- Egg sandwich: Add a boiled or fried egg for an extra protein boost and rich flavor.
- Sandwich with sauces: Experiment with various sauces, such as mustard or pesto, to add a unique flavor note.

Useful tip

If you want to make the sandwich even more special, try lightly toasting the bread in a little olive oil before adding the ingredients. This will add a flavor note and make the sandwich even crispier.

Calories and nutritional benefits

This salami and cheese sandwich has about 350-400 calories per serving, depending on the ingredients used. Cheese is a good source of calcium and protein, while salamis provide a dose of B vitamins. Additionally, cream cheese brings a quantity of healthy fats.

Serving suggestions

This sandwich pairs wonderfully with a fresh green salad or a glass of freshly squeezed tomato juice. Also, a cool blonde beer can perfectly complement the meal.

In conclusion, the salami and cheese sandwich is a delicious, easy-to-make, and versatile choice that can be adapted to personal preferences. Enjoy every bite and savor the authentic flavors of quality ingredients! So, don't hesitate to try this simple yet flavorful recipe, and let yourself be inspired by the culinary tradition that brings it to life. Bon appétit!