Turkey, chicken, and sausages in the oven

Delicious Turkey, Chicken, and Sausage Bake Recipe

Preparation time: 20 minutes
Baking time: 1 hour
Total time: 1 hour and 20 minutes
Number of servings: 4-6

General description
This turkey, chicken, and sausage bake recipe is perfect for a family meal, being a savory combination of meat, vegetables, and the delicious flavors of spices. It's a simple dish but with a rich taste that will win over anyone. Plus, you can adapt the ingredients to your preferences. The history of this dish is long, with deep roots in culinary traditions, being a festive meal that brings the family together around the table.

Ingredients
- 3 turkey drumsticks
- 3 chicken thighs
- 1 smoked homemade sausage (preferably pork)
- 3 large potatoes
- 1 jar of whole mushrooms (approximately 400g)
- 1 large tomato
- 4 cloves of garlic
- 3 tablespoons of olive oil (or other vegetable oil)
- Salt (to taste)
- Pepper (to taste)
- Dried dill (approximately 1 teaspoon)
- Peppercorns (optional, for a stronger flavor)
- 1/2 cup of white wine (or red, depending on preferences)
- 1 cup of water (approximately 250 ml)

Step-by-step preparation

1. Preparing the meat
Start by singeing the turkey drumsticks and chicken thighs over the flame of a stove. This step is important to remove any down and give the meat a special flavor. After singeing, wash them well under cold water and let them drain.

2. Preparing the mushrooms and vegetables
Drain the mushrooms from the jar and rinse them under water. Wash the tomato well and slice it thinly. Peel the potatoes, wash them, and cut them in half. Use a knife or a spoon to gently scoop out the center of the potatoes, but be careful not to break them.

3. Filling the potatoes
Season the inside of the potatoes with salt and pepper. In each half of the potato, place a piece of sausage and a few mushrooms. This step will add a delicious flavor, and the potato will be filled with aromas.

4. Preparing the baking dish
In a large baking dish, grease the bottom with 3 tablespoons of oil. Place the turkey drumsticks and chicken thighs, then arrange the stuffed potatoes among them. You can add the remaining mushrooms and pieces of sausage around the meat.

5. Adding the seasonings
Peel and finely chop the 4 cloves of garlic, then sprinkle them evenly over the ingredients in the baking dish. Add salt, pepper, and dried dill according to your preferences.

6. Adding liquids
Pour a cup of water and 1/2 cup of wine over the ingredients in the baking dish. These liquids will help cook the meat and vegetables, providing an intense and juicy flavor.

7. Baking in the oven
Place the tomato slices on top of the dish, then sprinkle a few peppercorns. Cover the dish with aluminum foil and place it in the preheated oven at 180°C (medium heat). Let it bake for approximately 45 minutes.

8. Finishing the dish
After 45 minutes, remove the aluminum foil and leave the dish in the oven for another 15 minutes, allowing a delicious crust to form on the meat. This step will add a crunchy texture and an appetizing appearance to the dish.

9. Serving
Once the dish is ready, take it out of the oven and let it cool slightly. Serve with a side of green salad or pickles to balance the rich taste of the meat. You can also add a slice of fresh bread to complete the meal.

Practical tips
- You can replace the smoked sausage with a fresh one or a vegetarian option if you want to reduce fats.
- If you prefer a stronger flavor, add spices such as sweet or hot paprika, oregano, or thyme.
- This recipe can also be adapted with other vegetables, such as carrots or zucchini, which add extra color and nutrients.
- To save time, you can use pre-cooked chicken or turkey, thus reducing the baking time.

Nutritional benefits
This dish is rich in quality proteins from the meat and sausages, while the vegetables provide an important supply of fiber and vitamins. The potatoes offer complex carbohydrates, ensuring long-term energy. Additionally, garlic is known for its antioxidant and anti-inflammatory properties.

Frequently asked questions
1. Can I use frozen meat?
Yes, but make sure to fully thaw it before cooking for even cooking.

2. What drinks pair well with this dish?
A white or red wine would be an excellent choice, but a craft beer can also perfectly complement the flavors.

3. How can I store leftovers?
Leftovers can be stored in airtight containers in the refrigerator for 2-3 days. You can reheat in the oven or microwave.

This turkey, chicken, and sausage bake recipe is not only simple and quick but also extremely versatile. Experiment with your favorite ingredients and spices and enjoy a delicious meal with your loved ones. Enjoy your meal!