Pasta with garlic, anchovies, and capers

To prepare a delicious recipe with garlic, anchovies, and capers, we start by making sure we have all the necessary ingredients at hand. You will need 4-5 cloves of fresh garlic, 200 grams of anchovy fillets, 50 grams of capers, 2-3 tablespoons of extra virgin olive oil, a bunch of fresh parsley, salt and pepper to taste, as well as a lemon to add a splash of freshness at the end.

The first step in preparing this dish is to peel the garlic. We will chop it very finely to release its intense aromas. Then, we prepare the anchovy fillets by cutting them into small pieces so that they integrate perfectly into our dish. The capers will also be rinsed under cold running water to remove excess salt, and then we will chop them lightly.

Now, we heat a large pan over medium heat and add the olive oil. When the oil is hot, we add the chopped garlic. It is important to watch it carefully, as garlic can burn very quickly, and the bitter taste is not desired. After about a minute, when the garlic turns golden, we add the anchovy fillets. This will create a combination of delicious flavors, and the anchovies will begin to melt, providing a deep and salty taste to the dish.

Once the anchovies have melted, we add the chopped capers and mix well. This mixture will have a rich and savory flavor. We let the ingredients combine for a few minutes, stirring constantly to ensure an even distribution of flavors.

After all the ingredients are well mixed, it is time to add the chopped fresh parsley, which will bring a note of freshness and color. We taste the dish and adjust with salt and pepper to our liking. If desired, you can sprinkle with a little lemon juice to enhance the flavors.

This recipe can be served as a side dish alongside pasta or on a slice of toasted bread, thus transforming it into a delicious snack or main meal. The flavors blend perfectly, offering a dish full of character and taste, perfect for a dinner with friends or a family meal. Enjoy every bite and savor the complexity of flavors!