Tiramisu recipe with strawberries

Strawberry Tiramisu - A Delight with Coffee and Chocolate Flavored Cream

Preparation time: 30 minutes
Cooling time: 4 hours
Total time: 4 hours and 30 minutes
Number of servings: 8

Tiramisu is an iconic dessert with origins lost in history, blending the enticing flavors of coffee, cocoa, and mascarpone. This strawberry variant adds a fresh and fruity note, transforming the classic dessert into an unforgettable experience. Whether it's for a special occasion or simply a weekend evening, this strawberry tiramisu will bring smiles to the faces of your loved ones.

Ingredients:
- 500 g fresh strawberries
- 1 bar of chocolate (approximately 100 g)
- 250 g mascarpone cream
- 500 g whipped cream
- 4 fresh eggs
- 1 package of ladyfingers (approximately 200 g)
- 7 tablespoons of sugar (or to taste)
- 250 ml coffee (preferably espresso)
- 50 ml amaretto (or another flavored liqueur)

Ingredient tips:
- Choose ripe and fragrant strawberries for a flavorful dessert. Strawberries can be replaced with other seasonal fruits, such as raspberries or blueberries, to vary the flavors.
- Use high-quality chocolate, as it will influence the final taste of the tiramisu. Dark chocolate or milk chocolate are both excellent options.
- Mascarpone cream is essential for the creamy texture of the tiramisu. Make sure it is at room temperature for easy incorporation into the whipped cream.
- If you do not wish to use alcohol, amaretto can be replaced with almond extract or even strawberry syrup.

Step by step:

1. Preparing the strawberries:
- Wash the strawberries under cold water and let them drain well. Cut them in half or quarters, depending on their size. If desired, keep a few whole strawberries for decoration.

2. Preparing the coffee:
- Boil 250 ml of water and add the coffee. Let it cool, then mix with the amaretto. This combination will give a deep flavor to the tiramisu.

3. Beating the eggs:
- In a large bowl, separate the egg yolks from the whites. Beat the yolks with 4 tablespoons of sugar until they become a light, frothy cream.

4. Preparing the cream:
- Add the mascarpone cream to the yolk mixture and gently mix until combined.
- In another bowl, beat the egg whites until you get a firm foam. Carefully fold them into the mascarpone mixture using a spatula to maintain the airiness.

5. Beating the whipped cream:
- In another bowl, beat the whipped cream until it becomes firm. Add the whipped cream to the mascarpone mixture, gently mixing.

6. Assembling the tiramisu:
- In a deep dish, quickly dip the ladyfingers in the coffee and amaretto mixture. Place them in a single layer at the bottom of the dish.
- Add a generous layer of mascarpone cream and then a layer of strawberries. Repeat the process with another layer of ladyfingers, cream, and strawberries.

7. Cooling:
- Cover the dish with plastic wrap and let it chill in the fridge for at least 4 hours (ideally overnight) to allow the flavors to meld and achieve the perfect texture.

8. Decoration:
- Grate chocolate over the tiramisu before serving, using a grater or knife to create thin shavings. Decorate with a few fresh strawberries.

Serving suggestions:
- Serve the tiramisu with a glass of sweet wine or espresso for a pleasant contrast.
- You can add a teaspoon of strawberry syrup on the plate for an extra flavor boost and decoration.

Frequently asked questions:

1. Can it be made without alcohol?
- Yes, you can omit the amaretto or replace it with almond extract or strawberry syrup.

2. How long does tiramisu last in the fridge?
- Tiramisu keeps well in the fridge for 3-4 days, but it is best consumed within the first two days.

3. Can I use another type of whipped cream?
- It is recommended to use natural whipped cream, but you can also opt for plant-based whipped cream, depending on your preferences.

Nutritional benefits:
- Strawberries are rich in vitamin C and antioxidants, positively impacting heart health and the immune system.
- Mascarpone cream contains healthy fats, contributing to a balanced diet, but consumption should be moderate due to its caloric content.

This strawberry tiramisu is not just a dessert but also a way to bring family and friends together. Enjoy every bite and let yourself be carried away by its delicious flavors!