Fresh Cake

Delicious cake with cookies and fresh fruits

Preparation time: 25 minutes
Baking time: 0 minutes
Total time: 25 minutes
Number of servings: 10-12

Of course, in our busy lives, we sometimes crave a simple recipe that will win the hearts of our loved ones without requiring too much time in the kitchen. This cake with cookies, puddings, and fresh fruits is perfect for celebrating a special occasion, like your loved one's birthday. It is a quick, simple dessert, yet with a delightful taste!

A bit of history: Cookie cakes have always been a popular choice in kitchens around the world. Each culture has its own variations, but the mix of cookies, cream, and fruits is a true universal favorite. This recipe combines tradition with freshness, making it ideal for bringing a smile to the faces of your loved ones.

Ingredients:

- 500 g popular cookies
- 2 l milk
- 2 packets cocoa pudding
- 2 packets vanilla pudding
- 2 bananas
- 2 kiwis
- 500 g strawberries
- 250 ml whipped cream
- 100 g chocolate for decoration
- 200 ml water
- 3 teaspoons instant coffee
- 1 teaspoon sugar
- Optional: a few teaspoons of coconut flakes (for the vanilla pudding) and rum essence

Step-by-step preparation:

1. Preparing the coffee: Start by making the coffee. Boil 200 ml of water, then add 3 teaspoons of instant coffee and 1 teaspoon of sugar. Stir well until the sugar is completely dissolved. Let it cool slightly.

2. The cookie layer: In a baking dish, place a first layer of cookies. If you want a fluffier cake, you can add another layer of cookies, but one layer is sufficient. Drizzle the cookies with the prepared coffee, ensuring they are well moistened.

3. Preparing the cocoa pudding: In a saucepan, bring 1 liter of milk to a boil. When the milk starts to boil, add the two packets of cocoa pudding and stir continuously according to the instructions on the package. Once the pudding has thickened, pour it over the cookie layer.

4. Adding the fruits: Slice the bananas and evenly place them over the cocoa pudding.

5. The cookie layer and vanilla pudding: Add another layer of cookies, which you drizzle again with coffee. Now prepare the vanilla pudding using the same procedure as for the cocoa pudding. If you wish, you can add a few teaspoons of coconut flakes or a few drops of rum essence for a special taste. Pour the vanilla pudding over the cookies.

6. Fresh fruits: Slice the kiwi thinly and halve or slice the strawberries, placing them on top of the vanilla pudding. These fruits not only add a delicious taste but also a vibrant color to your cake.

7. Finalizing the cake: Add the last layer of cookies, then whip the cream and spread it evenly on top. Grate the chocolate on top to add a crunchy and delicious touch.

8. Cooling: Cover the cake with plastic wrap and refrigerate for at least 2 hours (or ideally overnight) to allow the flavors to meld and the cookies to soften.

9. Serving: Cut the cake into portions and serve it with a decoration of fresh strawberries on the plate. This cake is perfect to be enjoyed alongside a coffee or a fragrant tea.

Serving suggestions: You can add a scoop of vanilla or fruit ice cream for a refreshing contrast! Additionally, a caramel sauce or chocolate glaze could be a delicious addition.

Frequently asked questions:

1. Can I use gluten-free cookies?
Yes, you can replace the popular cookies with gluten-free cookies, and the cake will be just as delicious.

2. What other fruits can I add?
You can add seasonal fruits like mango, peaches, or raspberries for an extra burst of flavor.

3. How can I store the cake?
The cake stores well in the refrigerator for 3-4 days, but it is best consumed within 2 days to enjoy the freshness of the fruits.

Nutritional benefits:
This cake is rich in vitamins from the fruits, and the puddings add a creamy texture and sweet flavor. The cookies provide carbohydrates that give you energy, while the whipped cream adds a touch of indulgence. However, it is best to consume it in moderation, considering it may contain a higher calorie content due to the cream and chocolate.

So, get ready to surprise your loved one with this simple yet flavorful cake! It is a dessert that not only looks good but also brings happiness in every bite. Enjoy!