Gargle

Appetizers: Gargle - Daciana L. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Appetizers - Gargle by Daciana L. - Recipia

Quick Appetizer with 'Ladybug' Tomatoes - A Delicacy for Children's Parties

When it comes to children's parties, a creative and delicious appetizer can turn any table into a colorful feast full of smiles. Today, I propose a simple and fun recipe for an appetizer that will delight the little ones: stuffed tomatoes shaped like ladybugs. This dish not only looks great but is also healthy, bringing a touch of freshness to the plates.

Preparation Time: 15 minutes
Total Time: 15 minutes
Number of Servings: 4 servings

Necessary Ingredients:

- 6 plum tomatoes (choose well-ripened, firm tomatoes)
- 1 tablespoon creamy cheese (cottage cheese or ricotta are excellent options)
- 1 tablespoon butter (can be replaced with Greek yogurt for a lighter version)
- 1 boiled egg yolk (provides a creamy texture and rich flavor)
- Fresh herbs (parsley or dill, for added flavor)
- A pinch of salt (to enhance the flavors)

Helpful Tips for Ingredients:
- Choose small, firm tomatoes. Plum tomatoes are ideal due to their size and sweet-sour taste.
- The cheese can be adapted according to your preferences. For a more intense flavor, you can add crumbled feta cheese.
- Fresh herbs not only add flavor but also a splash of color. Make sure they are well washed and dried before use.

Step-by-Step Preparation:

1. Preparing the tomatoes:
- Wash the tomatoes under a stream of cold water. Cut the top off each tomato to create a "crown."
- Using a teaspoon, carefully scoop out the insides of the tomatoes, being careful not to break them. This will be where we add the filling.

2. Preparing the filling:
- In a bowl, combine the cheese, softened butter, finely chopped boiled egg yolk, and chopped herbs. Add a pinch of salt and mix well until you obtain a homogeneous mixture.
- If you want a smoother texture, you can use a blender to mix the ingredients.

3. Filling the tomatoes:
- Using a small spoon or a piping bag, fill each tomato with the prepared mixture.
- Arrange the tomatoes on a platter, making sure to display them nicely to attract the little ones’ attention.

4. Decorating the ladybugs:
- To create the "ladybug" wings, slice olives thinly and place them on the sides of each tomato.
- If you want to add a personal touch, use dried cherry stems to complete the decoration. These will add a splash of color and provoke smiles.

Serving Suggestion:
This appetizer is perfect served on a large platter, alongside other healthy snacks such as carrot sticks or cucumber. You can also prepare a yogurt dip with dill to accompany the stuffed tomatoes, adding a note of freshness.

Calories and Nutritional Benefits:
This recipe is not only delicious but also packed with nutrients. Tomatoes are rich in vitamins C and K, while cheese and eggs provide essential protein. Each serving has about 80 calories, making this appetizer a healthy choice for the little ones.

Frequently Asked Questions:
1. Can I use other types of cheese?
- Yes, any creamy cheese will work, but avoid overly salty cheeses.

2. How can I adapt this recipe for a vegetarian event?
- This recipe is already vegetarian, but you can add chopped vegetables or seeds to enrich the filling.

3. What other sides can I serve with these tomatoes?
- These stuffed tomatoes pair well with vegetable chips or toasted bread.

Possible Variations:
- You can add black olives or finely chopped red peppers to the filling for varied taste and texture.
- Experiment with spices by adding a bit of pepper or garlic powder to the filling for an extra flavor boost.

This quick and creative appetizer is sure to become the star of the party, and the kids will enjoy every bite! Enjoy your meal and have fun cooking!

 Ingredients: plum-shaped tomatoes 1 tablespoon cheese 1 tablespoon butter 1 boiled egg yolk herbs 1 pinch of salt

 Tagsappetizers children's parties

Appetizers - Gargle by Daciana L. - Recipia
Appetizers - Gargle by Daciana L. - Recipia
Appetizers - Gargle by Daciana L. - Recipia