Bruschetta with tomatoes and telemea cheese

Appetizers: Bruschetta with tomatoes and telemea cheese - Vasilica K. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Appetizers - Bruschetta with tomatoes and telemea cheese by Vasilica K. - Recipia

Tomato and Telemea Bruschetta – a delicious and refreshing snack

If you want to delight your taste buds with a simple yet flavorful snack, tomato and telemea bruschetta is the perfect choice. This recipe combines the crunchy texture of bread with the freshness of tomatoes and the creaminess of telemea, creating an explosion of flavors that will transport you to a world of culinary joys. It is perfect for an energizing breakfast, a quick snack, or even as an appetizer at a party.

Preparation time: 10 minutes
Cooking time: 2 minutes
Total time: 12 minutes
Servings: 4

Your ingredients will be:
- 2 garden tomatoes, ripe and juicy
- 200 g of telemea cheese, flavorful and creamy
- 1 bunch of fresh basil (or 1 teaspoon of dried basil)
- 4 slices of bread (preferably artisanal bread or baguette)
- Salt and pepper, to taste
- Extra virgin olive oil for drizzling

A bit of history:
Bruschetta has humble origins, being a popular dish among peasants. Over time, it has evolved into a symbol of Mediterranean cuisine. The combination of toasted bread with various toppings has been appreciated for centuries, and today, bruschetta is served in the most elegant restaurants as well as at family tables.

Preparation:
1. Start by preparing the ingredients. Cut the tomatoes into small cubes and place them in a bowl. Make sure the tomatoes are well-ripened, as they will add juiciness and flavor to your bruschetta.
2. Add a generous drizzle of olive oil and the fresh (or dried) basil over the tomatoes. If using fresh basil, make sure to chop it finely to release its aroma. Mix the composition well and add salt and pepper to taste. Let it marinate for 20-30 minutes so that the flavors blend perfectly.
3. While the tomatoes are marinating, prepare the bread. Preheat the grill or a grill pan over medium heat. Place the bread slices on the grill and let them toast for a maximum of 1 minute on each side until golden and crispy. Be careful with the bread, as it can burn quickly!
4. Once the bread is ready, remove it from the grill and let it cool slightly. At this point, cut the telemea into small cubes.
5. Arrange the bread slices on a platter and place a spoonful of the tomato and basil mixture on each slice. Top with the cubes of telemea just above the tomatoes for an enriched taste.
6. Serve the bruschetta immediately to enjoy the crispy texture of the bread and the freshness of the toppings.

Practical tips:
- You can experiment with different types of bread, such as whole grain or olive bread, to add a special touch.
- If you don't have fresh basil on hand, you can try oregano or even parsley for a different variation.
- Add a bit of chili pepper for an extra kick, but only if you enjoy spicy food!
- These bruschettas can be served alongside a glass of white wine, a refreshing cocktail, or even iced tea, depending on your preferences.

Nutritional benefits:
Tomatoes are an excellent source of vitamins C and K, as well as lycopene, a powerful antioxidant that contributes to heart health. Telemea cheese is rich in protein and calcium, essential for a balanced diet. By combining these two ingredients with olive oil, you get a healthy snack full of nutrients.

Frequently asked questions:
1. Can I use other types of cheese?
Yes, you can experiment with feta cheese, mozzarella, or even goat cheese for a different taste.
2. How can I store the bruschetta?
It is recommended to consume them immediately after preparation, but if you have leftover slices, you can store them in an airtight container without toppings to avoid soggy bread.

Possible variations:
- You can add sliced black or green olives for an additional Mediterranean flavor.
- Replace tomatoes with roasted peppers for a sweeter and more aromatic version.
- Experiment with other herbs, such as thyme or rosemary, for an interesting twist.

In conclusion, tomato and telemea bruschetta is an excellent choice for any occasion. Simple and quick, it will help you impress your guests or treat yourself to a delicious snack. So put on an apron, prepare the ingredients, and enjoy an unforgettable culinary experience!

 Ingredients: 2 garden tomatoes, cow's cheese, basil, bread

 Tagsbruschetta tomatoes breakfast

Appetizers - Bruschetta with tomatoes and telemea cheese by Vasilica K. - Recipia
Appetizers - Bruschetta with tomatoes and telemea cheese by Vasilica K. - Recipia
Appetizers - Bruschetta with tomatoes and telemea cheese by Vasilica K. - Recipia
Appetizers - Bruschetta with tomatoes and telemea cheese by Vasilica K. - Recipia