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Category Conserve

Conserve - Lovage paste by Agata M. - Recipia

Lovage paste

Conserve - Telemea in olive oil by Iulia M. - Recipia

Telemea in olive oil

Conserve - Champignon Mushroom Spread by Filofteia K. - Recipia

Champignon Mushroom Spread

Conserve - Mushrooms in vinegar with garlic by Camelia P. - Recipia

Mushrooms in vinegar with garlic

Conserve - Eggplant spread by Teodosia F. - Recipia

Eggplant spread

Conserve - Zucchini spread by Claudia O. - Recipia

Zucchini spread

Conserve - Vegetable stew with rice (for winter) by Cleopatra C. - Recipia

Vegetable stew with rice (for winter)

Conserve - Wild garlic for winter (Motan's recipe) by Sonia P. - Recipia

Wild garlic for winter (Motan's recipe)

Conserve - Dill for winter (Motan recipe) by Malvina E. - Recipia

Dill for winter (Motan recipe)

Conserve - Hot peppers for winter by Sorana I. - Recipia

Hot peppers for winter

Conserve - Pickled bell peppers and cauliflower for winter by Viorica N. - Recipia

Pickled bell peppers and cauliflower for winter

Conserve - Pepper paste with greens by Demetra I. - Recipia

Pepper paste with greens

Conserve - Hot peppers in a jar for winter by Loredana D. - Recipia

Hot peppers in a jar for winter

Conserve - Bean spread by Mirela C. - Recipia

Bean spread

Conserve - Pepper paste by Luana N. - Recipia

Pepper paste

Conserve - Pickled grapes by Gentiana J. - Recipia

Pickled grapes

Conserve - Vegetables for soup by Mariana L. - Recipia

Vegetables for soup

Conserve - Eggplant spread by Zamfira O. - Recipia

Eggplant spread

Conserve - Ketchup Panacris 2 by Tamara A. - Recipia

Ketchup Panacris 2

Conserve - Onion preserved in white wine vinegar by Caterina B. - Recipia

Onion preserved in white wine vinegar

Conserve - Zacusca by Aida O. - Recipia

Zacusca

Conserve - Pepper paste with greens by Iolanda O. - Recipia

Pepper paste with greens

Conserve - Eggplant and carrot spread by Salomea I. - Recipia

Eggplant and carrot spread

Conserve - Pepper paste with tomatoes by Ariadna H. - Recipia

Pepper paste with tomatoes

Amelya

Wise

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