Search "gluten-free recipes"

Diverse Diverse - Meatballs with tomato sauce by Iosefina A. - Recipia

Meatballs with tomato sauce

To prepare a delicious meatball dish in tomato sauce, we start by preparing the base of the sauce. We take a medium-sized pot and ad

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Savory Savory - Chickpea Pâté (Vegan) by Ariadna B. - Recipia

Chickpea Pâté (Vegan)

Chickpeas are an extremely versatile and nutritious legume, ideal for preparing various recipes. We start by soaking the chickpeas i

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Pickles Pickles - Sun-Pickled Cucumbers by Olga I. - Recipia

Sun-Pickled Cucumbers

To prepare delicious and crunchy pickles, we start by washing the cucumbers well under a stream of cold water, making sure to remove

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Sauces Sauces - Tomato Sauce - Raw Vegan by Dina A. - Recipia

Tomato Sauce - Raw Vegan

How to Make Sun-Dried Tomatoes Sun-dried tomatoes are a delicious and versatile ingredient that can add an intense flavor to any di

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Diverse Diverse - Chicken with Marjoram by Tinca D. - Recipia

Chicken with Marjoram

The chicken is a versatile and delicious ingredient, and this simple yet flavorful recipe brings life to an unforgettable meal. We s

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Pickles Pickles - Quince Compote by Geta G. - Recipia

Quince Compote

To prepare a delicious quince jam, it is essential to follow a few steps carefully, as every detail contributes to the final flavor

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Desert Desert - Pineapple Soup with Mango and Green Apple Sorbet by Stanca F. - Recipia

Pineapple Soup with Mango and Green Apple Sorbet

To prepare a refined dessert full of tropical flavors, we will start with the pineapple, an essential ingredient in this recipe. Car

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Salad Salad - My Niçoise Salad by Adelaida O. - Recipia

My Niçoise Salad

To create a delicious and colorful salad, we start by carefully preparing the vegetables. We choose the freshest vegetables, such as

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Pickles Pickles - Japanese Plum Paste by Petronela P. - Recipia

Japanese Plum Paste

To prepare a delicious fruit paste, start by choosing the desired fruits. You can opt for peaches, plums, apricots, or apples, depen

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Pickles Pickles - Fig Jam with Watermelon and Cranberries by Melina A. - Recipia

Fig Jam with Watermelon and Cranberries

To prepare a delicious fig and melon jam, start by choosing whole figs, free of bruises or black spots, which will ensure optimal co

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Diverse Diverse - Creamy rice with chicken breast and spinach by Aglaia H. - Recipia

Creamy rice with chicken breast and spinach

To prepare a delicious recipe of chicken breast with rice and spinach, we start by ensuring that we have all the necessary ingredien

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Savory Savory - How to Clean Leeks by Natasa B. - Recipia

How to Clean Leeks

To prepare a delicious dish with scallions, the first step is to gather the necessary ingredients and ensure that we have a clean an

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Diverse Diverse - Polish Language by Filofteia F. - Recipia

Polish Language

To prepare a delicious pig tongue with mayonnaise, the first step is to take care of the tongue. Start by washing the pig tongues we

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Pickles Pickles - Vegetable Cubes, Made at Home by Bianca E. - Recipia

Vegetable Cubes, Made at Home

To prepare a delicious vegetable puree, we start by peeling, washing, and finely chopping a selection of fresh vegetables. We will u

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Salad Salad - Brown Rice with Soy Sauce and Mushrooms by Julia L. - Recipia

Brown Rice with Soy Sauce and Mushrooms

Brown rice is undoubtedly an excellent choice for a healthy diet, due to its superior nutritional values compared to white rice. Alt

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Diverse Diverse - Stuffed Grape Leaves with Sorrel Sauce by Anastasia I. - Recipia

Stuffed Grape Leaves with Sorrel Sauce

To prepare a delicious dish of stuffed cabbage with meat and rice, start by gathering the necessary ingredients. In a pot, add oil a

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Diverse Diverse - Chicken Breast with Sweet Sauce by Ofelia K. - Recipia

Chicken Breast with Sweet Sauce

In a yena dish, we start by combining two to three tablespoons of extra virgin olive oil with a generous portion of honey to create

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Pickles Pickles - Quince Jam by Beatrice E. - Recipia

Quince Jam

We wash the quinces well under a stream of cold water, taking care to remove the fuzz from their surface. After cleaning them, we gr

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Desert Desert - Strawberries with Sauce by Jana C. - Recipia

Strawberries with Sauce

To begin, prepare a small pot in which you will dissolve the sugar. Pour in hot water, enough to cover the sugar and make it dissolv

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Meat Meat - Sweet Spicy Chicken by Geta C. - Recipia

Sweet Spicy Chicken

To create a delicious meal that impresses everyone, we start with a fresh chicken breast, which we will turn into a savory dish. The

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Diverse Diverse - Eggs with Brain and Ratatouille by Ica G. - Recipia

Eggs with Brain and Ratatouille

Another serving of brain, a simple dish but with a unique serving twist, accompanied by crispy, 'al dente' ratatouille. Scrambled eg

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Soups Soups - Cabbage and Chestnut Soup by Marilena E. - Recipia

Cabbage and Chestnut Soup

To prepare a delicious cabbage soup with chestnuts, we start by boiling the chestnuts. Choose fresh chestnuts, free of spots or defe

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Salad Salad - Delicious barbecue feast by Fabiana G. - Recipia

Delicious barbecue feast

We start preparing this delicious recipe by boiling the potatoes with their skins on. Choose medium-sized potatoes, as they will coo

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Diverse Diverse - Sausages with Rice by Leana N. - Recipia

Sausages with Rice

I recently discovered a delicious recipe that deeply impressed me and that I decided to try. It is a recipe a la Gordon Ramsay, whic

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Soups Soups - Champagne Velouté by Fabia E. - Recipia

Champagne Velouté

Parsnip is a versatile and delicious vegetable that adds a sweet taste and creamy texture to our dishes. We start by thoroughly clea

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Appetizers Appetizers - Maki and California Rolls by Nicoleta C. - Recipia

Maki and California Rolls

To prepare delicious sushi rolls at home, we will start by cooking the rice, an essential ingredient for this dish. In a medium pot,

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Salad Salad - Potato Salad with Ham and Bacon by Anisoara M. - Recipia

Potato Salad with Ham and Bacon

To prepare a tasty and nutrient-rich salad, start by dicing the bell pepper, ensuring you have removed the stem and seeds. This will

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Diverse Diverse - Baskets with Bacon and Vegetables by Simona K. - Recipia

Baskets with Bacon and Vegetables

Eggs are an excellent base for many dishes, and this recipe with vegetables and pancetta will turn a simple brunch into a true culin

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Diverse Diverse - Cabbage, Potatoes and Sausages in the Oven by Natasa M. - Recipia

Cabbage, Potatoes and Sausages in the Oven

To prepare a delicious recipe of cabbage with sausages and potatoes, we will use a few simple cooking techniques that will transform

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Soups Soups - Stuffed Pepper Soup by Despina L. - Recipia

Stuffed Pepper Soup

To prepare a delicious stuffed pepper dish, start by sautéing the leek in a pan with a little oil over medium heat until it becomes

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Diverse Diverse - Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar by Mariana A. - Recipia

Potatoes with Caramelized Onion and Kalamata Balsamic Vinegar

To create a delicious and savory side dish, we start with the basic ingredient: potatoes. Choose medium-sized potatoes, preferably r

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Appetizers Appetizers - Lentil Pâté with Nuts and Mushrooms by Adela M. - Recipia

Lentil Pâté with Nuts and Mushrooms

To prepare this delicious lentil paste with mushrooms, it is important to follow the steps carefully to achieve a fine texture and s

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Desert Desert - Dulce de Leche by Niculina I. - Recipia

Dulce de Leche

The can of condensed milk is opened, and the contents are carefully poured into a large glass bowl, ideally tall. This choice is not

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Meat Meat - Smoked Ham with Baked Potatoes by Giorgiana J. - Recipia

Smoked Ham with Baked Potatoes

To prepare a delicious and hearty meal, we start by peeling the potatoes. This is an essential step, and choosing the right potatoes

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Appetizers Appetizers - Avocado Cream with Salmon by Tudosia N. - Recipia

Avocado Cream with Salmon

Avocado cream with smoked salmon is a refined and delicious appetizer, perfect for any special occasion or simply to bring a touch o

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Pickles Pickles - Sea buckthorn jam by Eusebia B. - Recipia

Sea buckthorn jam

To prepare a delicious sea buckthorn jam, it is essential to follow a few simple but crucial steps. We start by carefully cleaning t

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Salad Salad - Lenten Cabbage Rolls with Brown Rice by Mirela O. - Recipia

Lenten Cabbage Rolls with Brown Rice

To prepare delicious sarmale, start by selecting pickled cabbage, essential for this recipe. If you use a whole pickled cabbage, car

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Pickles Pickles - Tomatoes and Peppers for Winter (in the Freezer) by Eufrosina I. - Recipia

Tomatoes and Peppers for Winter (in the Freezer)

To prepare a stock of vegetables that will enrich your winter meals, you need a few essential ingredients and a bit of patience. We

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Diverse Diverse - Smoking Meat at Home by Leana D. - Recipia

Smoking Meat at Home

I have long wanted to share with you this simple and ingenious method of smoking meat in your kitchens, without smoking yourselves o

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Diverse Diverse - Stuffed cabbage rolls without the leaves served with polenta by Steluta D. - Recipia

Stuffed cabbage rolls without the leaves served with polenta

To prepare a delicious minced meat dish that will delight the taste buds of your loved ones, we need simple yet flavorful ingredient

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Pasta/Pizza Pasta/Pizza - Oven-Baked Rice with Ham and Mozzarella by Alis L. - Recipia

Oven-Baked Rice with Ham and Mozzarella

Preparing risotto is a true culinary art that requires patience and attention to detail. We start by finely chopping a medium onion,

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Salad Salad - Mixed Salad by Florenta G. - Recipia

Mixed Salad

To prepare a delicious and healthy salad, we start by selecting fresh ingredients. Green lettuce, whether it's romaine or iceberg, i

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Salad Salad - Zacusca by Ramona I. - Recipia

Zacusca

Zacusca is a traditional Romanian dish, full of flavors and taste, perfect to be enjoyed on toasted bread or as a side dish. Prepari

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Diverse Diverse - Stuffed Tenderloin by Marga I. - Recipia

Stuffed Tenderloin

For this delicious recipe, we start with a fresh pork tenderloin, which we carefully slice to obtain a uniform piece. It is importan

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Appetizers Appetizers - Homemade Pâté from Chicken Livers by Dorina H. - Recipia

Homemade Pâté from Chicken Livers

Here I am back with a delicious recipe, a true culinary treasure: chicken liver pâté, which will surely impress all your loved ones.

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Diverse Diverse - Potatoes with sausages in the oven by Lia H. - Recipia

Potatoes with sausages in the oven

Potatoes are one of the most versatile and beloved vegetables, and when combined with sausages, the result is a savory and comfortin

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Soups Soups - Chestnut soup by Leopoldina I. - Recipia

Chestnut soup

To prepare a delicious and flavorful chestnut soup, we start by gathering the necessary ingredients. You will need olive oil, a medi

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Diverse Diverse - The Butcher's Food by Ileana P. - Recipia

The Butcher's Food

To prepare a delicious meat recipe with sauce and polenta, we start by organizing the necessary ingredients and utensils. You will n

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