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Meat - Stuffed kohlrabi soup by Amelia K. - Recipia

Stuffed kohlrabi soup

Pasta/Pizza - Tortellini with ham and basil by Coralia K. - Recipia

Tortellini with ham and basil

Dessert - Tiramisu a la Margot by Coralia K. - Recipia

Tiramisu a la Margot

Appetizers - Stuffed eggs by Amalia K. - Recipia

Stuffed eggs

Dessert - Tiramisu recipe with cognac by Lelia K. - Recipia

Tiramisu recipe with cognac

Pasta/Pizza - Tagliatelle with zucchini, bacon, and saffron by Ofelia K. - Recipia

Tagliatelle with zucchini, bacon, and saffron

Dessert - Tom and Jerry Cake by Cornelia K. - Recipia

Tom and Jerry Cake

Diverse - Valdostana chicken breast by Natalia K. - Recipia

Valdostana chicken breast

Diverse - Stuffed pike by Pompilia K. - Recipia

Stuffed pike

Diverse - Veal Soup by Emilia K. - Recipia

Veal Soup

Soups - Transylvanian soup by Celia K. - Recipia

Transylvanian soup

Diverse - Turkey Breast with Almonds by Emilia K. - Recipia

Turkey Breast with Almonds

Sauces - Tomato sauce with leek by Aurelia K. - Recipia

Tomato sauce with leek

Dessert - Three Milk Cake by Camelia K. - Recipia

Three Milk Cake

Diverse - Turkey rolls with spinach and garlic by Camelia K. - Recipia

Turkey rolls with spinach and garlic

Savory - Tuna salad by Aurelia K. - Recipia

Tuna salad

Pasta/Pizza - Tuna Pizza by Coralia K. - Recipia

Tuna Pizza

Diverse - Tochitura by Dalia K. - Recipia

Tochitura

Soups - Vegetable cream soup with croutons by Celia K. - Recipia

Vegetable cream soup with croutons

Appetizers - Surprise Appetizer from Peppers by Lia K. - Recipia

Surprise Appetizer from Peppers

Dessert - Sweet buns with apples and nuts by Lia K. - Recipia

Sweet buns with apples and nuts

Pasta/Pizza - Tortellini with raw prosciutto by Pompilia K. - Recipia

Tortellini with raw prosciutto

Savory - Surimi salad with red sauce by Emilia K. - Recipia

Surimi salad with red sauce

Doughs and pastries

Doughs and pastries - TWO-COLORED CROISSANTS by Ofelia K. - Recipia

TWO-COLORED CROISSANTS

Amelya

Wise

Revolut