Search "parmigiano"

Pasta/Pizza Pasta/Pizza - Pasta with Meat and Saffron by Lili G. - Recipia

Pasta with Meat and Saffron

To prepare a delicious and flavorful meal, we start by finely chopping the onion, which will form the base of the dish's aroma. We t

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Season Season - Zucchini meatballs with fresh pea sauce by Dorli P. - Recipia

Zucchini meatballs with fresh pea sauce

Zucchini Fritters with Fresh Pea Sauce - an explosion of colors and flavors! If you're looking for a recipe that transforms an ordin

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Pasta/Pizza Pasta/Pizza - Penne with eggplant by Iris O. - Recipia

Penne with eggplant

Penne with Eggplant and Tomato Sauce - A Delicious and Comforting Recipe Preparation time: 30 minutes Baking time: 20 minutes T

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Diverse Diverse - Pasta primavera by Fabiana O. - Recipia

Pasta primavera

Pasta Primavera is a vibrant and colorful recipe that brings the essence of fresh seasonal vegetables to the table. This recipe is p

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Pasta/Pizza Pasta/Pizza - Fettuccine Alfredo with shrimp by Gratiana F. - Recipia

Fettuccine Alfredo with shrimp

Shrimp Fettuccine Alfredo: An Unforgettable Culinary Journey Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 m

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Diverse Diverse - Oven-baked chicken breast with tomatoes and mozzarella by Steluta H. - Recipia

Oven-baked chicken breast with tomatoes and mozzarella

Oven-baked chicken breast with tomatoes and mozzarella: a delicious and simple recipe Preparation time: 15 minutes Baking time: 20

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Appetizers Appetizers - Savory pie by Lioara L. - Recipia

Savory pie

Savory cake with cheese and mortadella Preparation time: 20 minutes Baking time: 40-45 minutes Total time: 60-65 minutes Number of

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Soups Soups - Pea soup with pasta by Noemi D. - Recipia

Pea soup with pasta

Pea and Pasta Soup - A Warm Embrace in a Bowl Preparation time: 10 minutes Cooking time: 15 minutes Total time: 25 minutes Servings

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Soups Soups - Corn and Potato Soup by Silvia F. - Recipia

Corn and Potato Soup

In a large pot, start by sautéing the onion, carrot, trout, and celery over low heat for 4-5 minutes until the vegetables become tra

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Pasta/Pizza Pasta/Pizza - Penne with Chorizo, Vegetables and Manchego by Iridenta I. - Recipia

Penne with Chorizo, Vegetables and Manchego

To prepare a delicious and flavorful dish, I suggest starting with the essential steps. In a large pot, add at least 1 liter of wate

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Diverse Diverse - Pasta with cauliflower by Clarisa F. - Recipia

Pasta with cauliflower

Delicious cauliflower pasta recipe: a simple and quick choice for a tasty meal Preparation time: 10 minutes Cooking time: 20 minute

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Pasta/Pizza Pasta/Pizza - Tortellini with meat and Parmigiano Reggiano by Rafila H. - Recipia

Tortellini with meat and Parmigiano Reggiano

Tortellini with Meat and Parmigiano Reggiano - An Italian Delight in Every Bite If you're looking for a simple yet flavorful recipe

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Pasta/Pizza Pasta/Pizza - Cannelloni with meat and béchamel sauce by Sorana L. - Recipia

Cannelloni with meat and béchamel sauce

Cannelloni with meat and béchamel sauce When it comes to comfort food, cannelloni with meat and béchamel sauce is definitely a favo

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Salad Salad - Broccoli and Baked Potatoes by Lorena O. - Recipia

Broccoli and Baked Potatoes

To prepare a delicious potato gratin with broccoli, we will start by preparing the necessary ingredients. First, we peel some potato

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Appetizers Appetizers - Pesto Croutons by Gratiela K. - Recipia

Pesto Croutons

To prepare a delicious and crunchy snack, start by cutting the bread into cubes of your desired size. It is important to mention tha

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Savory Savory - Spelt Pudding with Zucchini by Clementina D. - Recipia

Spelt Pudding with Zucchini

To prepare a zucchini-based delight, we start by choosing fresh, meaty zucchinis. They can be grated or sliced thinly, depending on

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Appetizers Appetizers - Pizza with Anchovies and Kalamata by Zamfira J. - Recipia

Pizza with Anchovies and Kalamata

In a large bowl, start by combining the first three ingredients: flour, yeast, and sugar. Using a whisk, mix them well to homogenize

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Salad Salad - Cardoon Gratin with Mozzarella and Bechamel Sauce by Leana I. - Recipia

Cardoon Gratin with Mozzarella and Bechamel Sauce

Cardoon, a lesser-known but extremely delicious vegetable, can be prepared in a simple and elegant way, making it the star of your m

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Pasta/Pizza Pasta/Pizza - Homemade Fettuccine with Marinara Sauce by Aida H. - Recipia

Homemade Fettuccine with Marinara Sauce

Chop the onion finely and the remaining vegetables into cubes or slices. This step is essential to ensure even cooking and perfect i

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Pasta/Pizza Pasta/Pizza - Potato Gnocchi with Vegetarian Zucchini Carbonara by Corina P. - Recipia

Potato Gnocchi with Vegetarian Zucchini Carbonara

In a large skillet, we start by sautéing finely chopped onion in hot oil until it becomes transparent and fragrant. This will form t

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Pasta/Pizza Pasta/Pizza - Lasagna with Asparagus and Mushrooms by Silvia D. - Recipia

Lasagna with Asparagus and Mushrooms

In a non-stick pot, we add a generous piece of butter and a pinch of salt, which will enhance the flavor of the dish. We set the pot

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Appetizers Appetizers - Fried Crescione (Gussone) by Albertina F. - Recipia

Fried Crescione (Gussone)

On the work surface, we prepare the ingredients for our delicious dough. We place all the flour in the center of the surface, creati

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Salad Salad - Tagliatelle with Pleurotus, Asparagus and Wild Garlic Pesto by Silvia P. - Recipia

Tagliatelle with Pleurotus, Asparagus and Wild Garlic Pesto

To prepare a delicious recipe of pasta with asparagus and mushrooms, it is essential to have all the ingredients and utensils at han

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Sauces Sauces - Wild Garlic Pesto with Pumpkin Seed Oil by Tincuta I. - Recipia

Wild Garlic Pesto with Pumpkin Seed Oil

To prepare a delicious paste based on fresh ingredients, you need the following ingredients: 200 g of walnuts or almonds, 100 g of s

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Meat Meat - Pork stew in wine sauce with polenta by Timea A. - Recipia

Pork stew in wine sauce with polenta

Pork shoulder in wine sauce with polenta is a recipe that combines the rich flavors and juicy texture of the meat with the taste of

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Meat Meat - Pizza with Piadine by Elvira C. - Recipia

Pizza with Piadine

To start, we prepare the dough for piadine. In a large bowl, we add 500 g of white flour, a teaspoon of salt, and a tablespoon of ol

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Salad Salad - Pumpkin Risotto by stefania E. - Recipia

Pumpkin Risotto

To prepare a delicious barley with pumpkin and parmesan, start by bringing water and a bouillon cube to a boil in a large pot. Once

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Pasta/Pizza Pasta/Pizza - Tortellini Salad by Octaviana I. - Recipia

Tortellini Salad

To prepare a delicious and fresh salad, we start by gathering all the necessary ingredients. I will use a combination of crunchy veg

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Diverse Diverse - Stuffed artichoke by Gratiana N. - Recipia

Stuffed artichoke

Delicious Stuffed Artichoke Recipe Preparation time: 30 minutes Cooking time: 45 minutes Total: 1 hour and 15 minutes Servings: 4

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Pasta/Pizza Pasta/Pizza - Pasta with Cheese by Ecaterina B. - Recipia

Pasta with Cheese

To create a delicious and creamy cheese pasta recipe, we will start by preparing the ingredients. Make sure you have your favorite c

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Appetizers Appetizers - Doughnuts with Chickpeas by Georgeta F. - Recipia

Doughnuts with Chickpeas

To prepare these delicious chickpea fritters, we will start by gathering the necessary ingredients and utensils. Make sure you have

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Pasta/Pizza Pasta/Pizza - Savory Pancake Cake with Tomato Sauce and Mozzarella by Claudia K. - Recipia

Savory Pancake Cake with Tomato Sauce and Mozzarella

To prepare a culinary delight that will delight everyone's taste buds, start by making a perfect pancake batter. In a large bowl, co

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Savory Savory - Caesar Salad by Carmina A. - Recipia

Caesar Salad

Delicious Caesar Salad: A Classic Recipe with a Twist Before we dive into cooking, let’s take a moment to explore the history of th

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Appetizers Appetizers - Potato croquettes with mozzarella by Florentina D. - Recipia

Potato croquettes with mozzarella

Potato Croquettes with Mozzarella – A Delicacy for Any Event If you're looking for a simple yet impressively delicious recipe, pota

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Appetizers Appetizers - Potato pie by Casandra N. - Recipia

Potato pie

Delicious Potato, Mushroom, and Mozzarella Tart Preparation time: 20 minutes Baking time: 30 minutes Total time: 50 minutes S

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Salad Salad - Eggplants with Mascarpone in Tomato Sauce by Sabrina O. - Recipia

Eggplants with Mascarpone in Tomato Sauce

Cut 12 slices of eggplant, 6 from each, with a thickness of about 1 cm, from the thickest part. This thickness will ensure a pleasan

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Pasta/Pizza Pasta/Pizza - Eggplant Parmigiano by Valeria I. - Recipia

Eggplant Parmigiano

Eggplant Parmigiano: A Flavorful Delight Eggplant Parmigiano, a recipe that combines the intense flavors of eggplant with the richn

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Over Over - Savory Crumble with Zucchini, Eggplant, and Tuna by Luciana P. - Recipia

Savory Crumble with Zucchini, Eggplant, and Tuna

To prepare a culinary delight that will delight the taste buds, we will start with the necessary ingredients and detailed steps to c

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Diverse Diverse - Meatballs by Paula A. - Recipia

Meatballs

Delicious meat and vegetable meatballs: a simple and quick recipe Preparation time: 15 minutes Cooking time: 20 minutes Total time:

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Salad Salad - Caesar Salad with Eggs and Pesto Croutons by Cosmina N. - Recipia

Caesar Salad with Eggs and Pesto Croutons

To prepare a delicious and comforting Caesar salad, start by tearing the lettuce leaves into small pieces, making sure to wash them

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Pasta/Pizza Pasta/Pizza - Pasta with Basil Sauce (pesto), Green Beans, and Potatoes by Elvira B. - Recipia

Pasta with Basil Sauce (pesto), Green Beans, and Potatoes

Start by filling a large pot with water and putting it on the stove, waiting for it to reach a boiling point. When the water boils w

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Diverse Diverse - Zucchini a la Maya by Eufrosina D. - Recipia

Zucchini a la Maya

Zucchini a la Maya – A Delicious and Healthy Recipe If you are looking for a quick, simple, and flavorful recipe, Zucchini a la May

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Appetizers Appetizers - Waffle with Potatoes by Aristita F. - Recipia

Waffle with Potatoes

To prepare these delicious potato waffles, we start by peeling the potatoes. It is important to choose fresh potatoes, preferably of

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Pasta/Pizza Pasta/Pizza - My style spaghetti carbonara recipe by Stela H. - Recipia

My style spaghetti carbonara recipe

Spaghetti Carbonara - An Italian Delicacy with a Personal Twist Who doesn’t love a plate of spaghetti carbonara? This classic Itali

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Salad Salad - Egg Custard with Onion and Cheese by Beatrice H. - Recipia

Egg Custard with Onion and Cheese

To prepare this delicious recipe, we start by finely chopping the onion. This will add a special flavor to our dish. In a pan, we he

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Pasta/Pizza Pasta/Pizza - Crispy crust pizza by Florentina A. - Recipia

Crispy crust pizza

Crispy Crust Pizza Who doesn't love a crispy crust pizza, perfectly baked, with fresh ingredients and tempting aromas? This crispy

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Pasta/Pizza Pasta/Pizza - Crispy crust pizza by Florentina A. - Recipia

Crispy crust pizza

Crispy Crust Pizza Who doesn't love a crispy crust pizza, perfectly baked, with fresh ingredients and tempting aromas? This crispy

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Appetizers Appetizers - Zucchini and Chorizo Socca by Speranta B. - Recipia

Zucchini and Chorizo Socca

To create a delicious and flavorful recipe, we start by carefully preparing the ingredients. We begin by sautéing the onion in butte

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