Chicken soup with tomatoes from Cirio

Chicken soup with tomatoes from Cirio - A comforting and flavorful recipe

Preparation time: 20 minutes
Cooking time: 40 minutes
Total time: 1 hour
Servings: 4-6

Chicken soup is one of those traditional recipes that reminds us of family meals, the comfort of home, and moments spent together. This version with Cirio tomatoes adds a fresh and vibrant taste, transforming a classic recipe into a memorable culinary experience.

The history of chicken soup is rich, with deep roots in cuisines around the world. It is known for its comforting properties, often prepared on chilly days or when someone is feeling under the weather. This recipe is simple yet full of flavors, perfect for both beginners and experienced cooks.

Necessary ingredients:

- 1 chicken breast
- 2 chicken thighs
- 1 onion
- A bag of soup vegetables (carrot, celery, parsnip, peas, green beans)
- 1 bunch of fresh lovage
- 1 liter of homemade borscht
- 1 tablespoon of Delikat (or another vegetable flavor)
- 1 can (400g) of peeled tomatoes (ideally from Cirio, for an authentic taste)
- 2-3 medium potatoes, diced
- Homemade noodles (optional but recommended for extra flavor)

Step by step for a delicious soup:

1. Preparing the meat: Start by placing the chicken in a large pot. Add cold water, enough to cover the meat, and a teaspoon of salt. Place the pot over medium heat and bring the water to a boil. Let it boil for 2-3 minutes, then discard the water. This step helps remove impurities and results in a clearer soup.

2. Rinsing the meat: After discarding the water, rinse the pieces of meat under a stream of cold water to remove any residue. Then, put the meat back in the pot, covering it with fresh water and adding another teaspoon of salt.

3. Adding the vegetables: Once the meat is halfway cooked (about 15-20 minutes), it’s time to add the soup vegetables. They will bring a rich taste and pleasant aroma. You can use fresh or frozen vegetables, depending on your preferences. Add a tablespoon of Delikat for extra flavor. Boil everything for 10-15 minutes.

4. Tomatoes and potatoes: After the vegetables have softened, add the peeled, crushed tomatoes and the diced potatoes. The tomatoes bring a sweet-sour taste that will perfectly combine with the other ingredients. Let everything boil for about 10 minutes, until the potatoes are nearly done.

5. Noodles: At this point, add the homemade noodles. If you don’t have fresh noodles, you can also use store-bought noodles. Boil everything for 5-7 minutes, or until the noodles are al dente.

6. Finishing the soup: Finally, add the homemade borscht and let it boil for another 5 minutes. The borscht will give the soup a pleasant acidity and a distinctive flavor. Once finished, turn off the heat and add the chopped lovage for an extra touch of freshness.

7. Serving: The chicken soup with tomatoes is served hot, ideally alongside a slice of fresh bread. For extra flavor, you can add sour cream or hot peppers, depending on your preferences.

Practical tips:

- For a richer soup: You can also add half a bell pepper, diced, or mushrooms to diversify the flavors.
- If you prefer a spicy soup: Add a few slices of hot pepper during cooking or sprinkle a little cayenne pepper.
- Variations: Instead of borscht, you can use lemon juice or vinegar to achieve a different acidity.

Nutritional benefits:

This soup is full of protein due to the chicken, while the vegetables provide essential vitamins and minerals. Additionally, the noodles offer carbohydrates, making this soup a balanced dish, suitable for a comforting lunch.

Frequently asked questions:

1. Can I use turkey meat?
Yes, you can replace the chicken with turkey for a similar option, but with a different taste.

2. What other vegetables can I add?
You can experiment with zucchini, cauliflower, or broccoli, depending on the season and your preferences.

3. How can I make the soup less acidic?
If you prefer a less acidic soup, use less borscht or combine it with water to reduce the intensity.

4. How long does it last in the fridge?
The soup can be stored in the fridge for 3-4 days. Make sure to store it in an airtight container.

Serving suggestions:

To turn the soup into a complete meal, you can serve it alongside a summer salad with tomatoes, cucumbers, and feta cheese or even with a warm vegetable pie. Additionally, fresh lemonade or herbal tea are ideal drinks that perfectly complement the soup.

In conclusion, chicken soup with tomatoes from Cirio is a simple and delicious recipe, perfect for bringing the family to the table. With every spoonful, you will feel the warmth and love from the kitchen, making this soup an unforgettable dish. I encourage you to try this recipe and adapt it to your taste, bringing a touch of your own creativity to each serving. Enjoy your meal!