Chicken Salad with Celery

Savory: Chicken Salad with Celery - Casandra O. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Savory - Chicken Salad with Celery by Casandra O. - Recipia

Chicken Salad with Celery - a recipe to delight the senses!

Preparation time: 10 minutes
Cooking time: 40 minutes
Total time: 50 minutes
Number of servings: 4

Recipe introduction

Chicken celery salad is a versatile dish perfect for any occasion, from everyday meals to parties and picnics. This salad combines the delicate flavors of braised chicken with the fresh crunch of celeriac and a creamy dressing that ties everything together in a burst of flavor. A simple yet refined recipe that combines simple ingredients to create an easy-to-prepare delicacy that everyone loves. Whether served as an appetizer or a main course, this salad will bring a fresh touch to your meal.

Ingredients needed

- 1 chicken breast (approx. 600 grams)
- 1 large celery stalk (for the leaves)
- 3-4 tablespoons mayonnaise
- Juice from half a lemon
- 1 small cup peanuts (about 70-80 grams)
- 1 small onion
- Tarragon, salt, pepper (to taste)
- To boil: 1 bay leaf, salt, a few black peppercorns

Detailed preparation process

1. Boiling the chicken breast
Start by placing the chicken breast in a large pot of cold water. Add salt and a few peppercorns to flavor the meat. When the water starts to boil, skim off any scum that forms on the surface. This step is essential to get a clean, clear broth without impurities. Add bay leaf - this will give a subtle and pleasant flavor to the chicken.

2. Cooking the chicken
Cook the chicken breast on medium heat for 30-40 minutes. It is important not to overcook the meat so that it does not become dry. Check from time to time to make sure it is cooked through, and when it's done, remove it from the water and allow it to cool slightly.

3. Preparing the celeriac and onions
In the meantime, break open each celery stalk, wash under running water and chop finely. It's essential to use fresh celery as it adds a crisp texture to your salad. Start chopping the onion as well, choosing a small onion so as not to overpower the other flavors.

4. Making the dressing
In a large bowl, combine mayonnaise, lemon juice, salt, pepper and tarragon. Mix well until smooth. The lemon will add freshness and balance the rich taste of the mayonnaise.

5. Assembling the salad
Add the celery, chopped onion and hazelnuts to the bowl with the prepared dressing. Dice the chicken breast and add to the mixture. Carefully mix all ingredients together, making sure each ingredient is well coated with dressing. If you feel the salad needs more acidity, feel free to add a little lemon juice.

Useful tips

- Choose quality ingredients: Use fresh chicken breast, crispy celery and homemade mayonnaise for a great taste. Mayonnaise can be replaced with Greek yogurt for a lighter and healthier option.
- Customize the salad: You can add other ingredients such as diced green apple for a sweet-spicy taste or walnuts for added texture.
- Storage: The salad keeps well in the fridge, covered, for 2-3 days, but it's best to add the peanuts just before serving to keep the crunch.

Nutritional benefits

This cel celery chicken salad is a great source of protein from the chicken breast, high in fiber from the celery and contains healthy fats from the peanuts. It is an ideal choice for a light, healthy and filling lunch, averaging around 300 calories per serving.

FAQs

1. Can I use grilled chicken breast?
Yes, grilled chicken breast adds a smoky flavor and is a great alternative to this salad.

2. What other ingredients can I add to vary the recipe?
In addition to peanuts, you can use almonds, pistachios or pumpkin seeds. Also, cubes of feta cheese or olives will add extra flavor.

3. How can I serve the salad?
Salad can be served on a bed of greens, in a salad or as a sandwich filling. It is also delicious served with a slice of toast.

Serving suggestions

This salad pairs perfectly with a glass of dry white wine or a light cocktail like a Mojito. In addition, a fresh mint lemonade will complement the meal perfectly.

Personal note

This cel celery chicken salad is one of my favorite recipes, often prepared for summer picnics or family dinners. Every time I serve it, the memories of the best moments spent with loved ones fill my heart with joy. I encourage you to try it and experiment with your favorite ingredients, bringing a personal touch to every dish!

Enjoy every bite of this delicious salad and don't forget to share the recipe with your friends! Enjoy!

 Ingredients: * 1 chicken breast (approx. 600 grams) * 1 celery for leaves * 3 - 4 tablespoons of mayonnaise * juice from half a lemon * 1 small cup of nuts (approx. 70 - 80 grams) * 1 small onion * tarragon, salt, pepper * for the chicken: 1 bay leaf, salt, a few peppercorns

Savory - Chicken Salad with Celery by Casandra O. - Recipia
Savory - Chicken Salad with Celery by Casandra O. - Recipia