Category Sauces

Sauces Sauces - Marinade for Chicken Meat (I) by Catinca K. - Recipia

Marinade for Chicken Meat (I)

To prepare a delicious and juicy chicken, it is essential to let yourself be carried away by the magic of marinating. We start by se

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Sauces Sauces - Horseradish Sauce with Dijon Mustard and Sour Cream by Malina E. - Recipia

Horseradish Sauce with Dijon Mustard and Sour Cream

Horseradish is an ingredient with an intense and spicy flavor that enriches any dish. To prepare a delicious horseradish paste, star

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Sauces Sauces - Berry Sauce by Lioara K. - Recipia

Berry Sauce

Berries are a delicious and versatile ingredient, perfect for creating a flavorful sauce that can transform any ordinary dessert int

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Sauces Sauces - Ragù by stefania A. - Recipia

Ragù

Ragu sauce, a true symbol of Italian cuisine, has managed to find its place in the hearts and on the tables of food lovers around th

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Sauces Sauces - Marinade for Game by Izabela L. - Recipia

Marinade for Game

To prepare a delicious and aromatic game meat, let’s focus on a marinating process that will transform the meat into a true delicacy

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Sauces Sauces - Marinade for Chicken Meat (II) by Maricica O. - Recipia

Marinade for Chicken Meat (II)

Chicken drumsticks or portioned chicken are versatile and delicious ingredients, perfect for a tasty meal. Start by preparing the ma

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Sauces Sauces - Pesto Sauce, without Pine Nuts by Zamfira B. - Recipia

Pesto Sauce, without Pine Nuts

Fresh basil leaves are the essential ingredient for creating an aromatic and savory sauce. We start by selecting basil leaves from a

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Sauces Sauces - Leek Sauce by Luana A. - Recipia

Leek Sauce

The onion and leek are cleaned and then finely chopped, ensuring that we obtain pieces of uniform size for even cooking. In a deep p

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Sauces Sauces - Horseradish Sauce with Apples and Sour Cream by Amanda E. - Recipia

Horseradish Sauce with Apples and Sour Cream

To prepare an apple salad with horseradish, I propose a simple yet extremely delicious recipe that will add a fresh and spicy flavor

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Sauces Sauces - Genovese Pesto by Cristina N. - Recipia

Genovese Pesto

To prepare a delicious basil paste, we start by carefully selecting fresh basil leaves. They should be green, tender, and free of sp

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Sauces Sauces - Garlic Sauce with Sour Cream by Maria G. - Recipia

Garlic Sauce with Sour Cream

To obtain a creamy and savory dressing, we start by peeling a few cloves of fresh garlic, choosing the most meaty and aromatic ones.

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Sauces Sauces - Green sauce by Victoria D. - Recipia

Green sauce

Mayonnaise is a versatile sauce that can be easily made at home, offering a fresh and authentic taste. If time is pressing, there's

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Sauces Sauces - Garlic Sauce with Mayonnaise by Ina O. - Recipia

Garlic Sauce with Mayonnaise

To prepare a delicious garlic mayonnaise sauce, we start by ensuring that all the ingredients are at room temperature. It is importa

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Sauces Sauces - Béchamel Sauce by Andreea B. - Recipia

Béchamel Sauce

To prepare a delicious cream based on béchamel sauce, we start by gathering all the necessary ingredients in a spacious bowl. Here y

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Sauces Sauces - Tomato Sauce - Raw Vegan by Dina A. - Recipia

Tomato Sauce - Raw Vegan

How to Make Sun-Dried Tomatoes Sun-dried tomatoes are a delicious and versatile ingredient that can add an intense flavor to any di

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Sauces Sauces - Broccoli sauce for pasta by Letitia K. - Recipia

Broccoli sauce for pasta

To prepare a delicious pasta recipe with broccoli and ham, we need to ensure that each ingredient contributes its flavor and texture

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Sauces Sauces - Lebanese sauce I by Olga N. - Recipia

Lebanese sauce I

To prepare a delicious yogurt-based sauce, it is essential to follow a few important steps that will ensure a smooth texture and ref

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Sauces Sauces - Vinegar for Salads by Catinca H. - Recipia

Vinegar for Salads

To prepare a delight that will add extra flavor to your salads, we start by boiling a generous amount of water in a medium pot. It i

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Sauces Sauces - Soy Mayonnaise by Roxelana N. - Recipia

Soy Mayonnaise

To prepare this delicious recipe, we start by combining flour with water in a large bowl. It is important to mix the ingredients wel

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Sauces Sauces - Special Sauce with Yogurt by Clarisa K. - Recipia

Special Sauce with Yogurt

To create a delicious and versatile sauce that will add extra flavor to your dishes, start by preparing a fresh mayonnaise. In a lar

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Sauces Sauces - Wild Garlic Pesto with Pumpkin Seed Oil by Tincuta I. - Recipia

Wild Garlic Pesto with Pumpkin Seed Oil

To prepare a delicious paste based on fresh ingredients, you need the following ingredients: 200 g of walnuts or almonds, 100 g of s

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Sauces Sauces - Gorgonzola Sauce by Marta N. - Recipia

Gorgonzola Sauce

In a pan, we add the butter and diced gorgonzola cheese. It is important that this process is done over low heat, allowing the chees

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Sauces Sauces - Bone Essence by Consuela D. - Recipia

Bone Essence

Bone broth is a fundamental ingredient in culinary art, playing a crucial role in creating delicious and sophisticated dishes. It is

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Sauces Sauces - Pesto Sauce by Letitia I. - Recipia

Pesto Sauce

To prepare a delicious and versatile pasta sauce, we start by gathering all the necessary ingredients. It is essential to choose fre

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Sauces Sauces - Green Sauce / Picadillo or Salsa Verde by Patricia H. - Recipia

Green Sauce / Picadillo or Salsa Verde

This simple and delicious sauce, inspired by Spanish culinary traditions, is a flavorful blend of garlic, fresh parsley, and oil, pe

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Sauces Sauces - Mayonnaise for Fish by Eva D. - Recipia

Mayonnaise for Fish

To make a delicious and fluffy mayonnaise, start by preparing the egg. Place the unpeeled egg in a bowl of hot tap water and let it

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Sauces Sauces - Beef Marinade by Ada N. - Recipia

Beef Marinade

To achieve a perfect marinade, it is essential to pay attention to the details of the ingredients and the preparation method. We sta

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Sauces Sauces - Lenten Mayonnaise (from Puff Pastry) by Anca B. - Recipia

Lenten Mayonnaise (from Puff Pastry)

During the fasting days, I had the opportunity to experiment with various mayonnaise recipes, but the one that impressed me the most

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Sauces Sauces - Sour Cherry Sauce by Sofia O. - Recipia

Sour Cherry Sauce

The sour cherries in the compote are a delicacy with an unmistakable taste, and their use in this recipe will transform any meal int

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Sauces Sauces - Yogurt Sauce by Veronica P. - Recipia

Yogurt Sauce

To prepare a delicious and healthy sauce, we start by combining yogurt with flour. It is important to mix the two ingredients well t

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Sauces Sauces - Marinade for Pork (II) by Laurentia F. - Recipia

Marinade for Pork (II)

To prepare a delicious marinade that will transform the meat into a juicy and flavorful dish, start by preparing the vegetables. Sli

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Sauces Sauces - Ginger and Garlic Paste - Allam Velluli Mudda by Ozana F. - Recipia

Ginger and Garlic Paste - Allam Velluli Mudda

To prepare a flavorful ginger and garlic paste, start by peeling the ginger from its tough skin and knobby ends, using a sharp knife

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Sauces Sauces - Ajvar - Hot Pepper Paste by Dumitrana D. - Recipia

Ajvar - Hot Pepper Paste

To prepare a delicious and aromatic sauce, start by chopping the vegetables you have chosen for the recipe into small pieces. It is

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Sauces Sauces - Spicy Tomato Sauce for Sautéed Vegetables by Cipriana G. - Recipia

Spicy Tomato Sauce for Sautéed Vegetables

To prepare a delicious tomato sauce, we start by preparing the necessary ingredients. Choose well-ripened tomatoes, preferably from

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Sauces Sauces - Green Relish by Ilona F. - Recipia

Green Relish

To prepare a delicious and versatile puree, start by gathering all the necessary ingredients. Choose the fresh vegetables you want,

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Sauces Sauces - Caesar Dressing by Floare P. - Recipia

Caesar Dressing

To prepare a delicious aromatic paste, we start by gathering all the necessary ingredients. Make sure you have a high-performance bl

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Sauces Sauces - Tomato Sauce by Marta C. - Recipia

Tomato Sauce

To prepare a delicious sauce, ideal for accompanying stuffed peppers, we start by heating oil in a deep pan. Make sure the oil is we

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Sauces Sauces - Balsamic Vinegar Cream with Figs by Speranta D. - Recipia

Balsamic Vinegar Cream with Figs

I think I told you about my "adventure" through the kitchens of some restaurants around here, where I had to apply ingenuity to sati

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Sauces Sauces - Bernaise Sauce by Lucia E. - Recipia

Bernaise Sauce

Here is a delicious recipe for a creamy sauce, ideal for accompanying various meat or vegetable dishes. This sauce, with a refined t

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Sauces Sauces - Avocado Mayonnaise by Gianina A. - Recipia

Avocado Mayonnaise

Avocado mayo is a delicious and healthy alternative to classic mayonnaise, perfect for those looking to diversify their meals, wheth

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Sauces Sauces - Marinade for Veal by Sofia F. - Recipia

Marinade for Veal

Lean veal is renowned for its delicate texture and fine taste, and the method of wrapping it with bacon only amplifies these traits,

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Sauces Sauces - Traditional fondue by Vera K. - Recipia

Traditional fondue

To prepare a delicious cheese fondue, start by gathering all the necessary ingredients. You will need a bottle of quality white wine

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Sauces Sauces - Pesto with Purslane and Parsley by Paulica E. - Recipia

Pesto with Purslane and Parsley

To prepare a delicious sorrel paste, it is essential to carefully choose the ingredients. Start by picking fresh sorrel, ensuring th

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