Delicious pizza

Delicious Pizza: A Simple and Tasty Recipe

Preparation time: 15 minutes
Baking time: 25-30 minutes
Total time: 40-45 minutes
Number of servings: 4

Pizza is one of the most beloved dishes worldwide, associated with moments of joy, parties, and gatherings with loved ones. This delicious pizza recipe is simple and quick, perfect for a family dinner or a relaxing evening with friends.

The ingredients needed for this delicious pizza are:

Dough:
- 500 g flour
- 1 packet of dry yeast (7 g)
- 250 ml warm water
- 1 teaspoon salt
- 2 tablespoons olive oil

Toppings:
- 200 g ham (or another preferred cold cut)
- 150 g fresh mushrooms
- 100 g cheese (or mozzarella)
- 100 ml tomato sauce or tomato paste
- 1 egg
- 100 g sour cream
- 50 g olives (optional)
- 1 bunch of fresh parsley
- Salt and pepper to taste

Preparing the dough is the first essential step in this recipe. In a large bowl, mix the flour with the salt. In another container, dissolve the yeast in warm water and let it sit for 5-10 minutes until it becomes frothy. Add the yeast mixture to the flour, along with the olive oil. Knead the dough for about 10 minutes until it becomes elastic and smooth. Let it rise in a warm place, covered with a towel, for 30 minutes or until it doubles in volume.

Meanwhile, prepare the toppings. Cut the ham and mushrooms into small cubes. If using olives, slice them or leave them whole, depending on your preference. Grate the cheese or selected cheese.

After the dough has risen, grease a baking tray with a little oil and flour. Roll out the dough on a lightly floured work surface, then place it in the tray, making sure it reaches the edges. Spread half of the tomato sauce over the dough, then evenly add the mushrooms and ham on top.

In a small bowl, beat the egg and mix it with the sour cream. Pour this mixture over the ingredients in the tray, making sure it distributes evenly. Add the remaining tomato sauce on top and finally sprinkle the grated cheese.

Place the tray in a preheated oven at 220°C and bake the pizza for 25-30 minutes until the edges turn golden and the cheese melts, forming a delicious crust.

When the pizza is ready, remove it from the oven and let it cool for a few minutes. Sprinkle chopped fresh parsley on top for an extra touch of flavor and freshness. You can serve the pizza alongside a green salad or with a glass of white wine for a perfect culinary experience.

Practical tips:
- You can replace the ham with other types of cold cuts or even vegetables for a vegetarian option.
- If you want a spicier pizza, add slices of chili pepper or chili flakes as toppings.
- Experiment with different cheeses, such as feta or brie, to change the flavor.

Nutritional benefits:
This pizza can be a balanced choice, considering the nutritious ingredients. The whole wheat flour in the dough provides fiber, while mushrooms and vegetables are rich in vitamins and antioxidants. The ham adds protein, but be mindful of the quantity to maintain a healthy balance.

Frequently asked questions:
1. Can I use store-bought pizza dough?
Sure! Use a store-bought pizza base if you want to save time.
2. How can I store leftover pizza?
Wrap the pizza in aluminum foil or place it in an airtight container and keep it in the fridge for 2-3 days.
3. What other toppings can I use?
Be creative! Add bell peppers, caramelized onions, artichokes, tuna, or even pineapple.

Treat yourself and your loved ones to an unforgettable culinary experience with this delicious pizza recipe. Made with love and care, the pizza will surely become a family favorite! Enjoy!