Turkey skewers with honey and mustard
Delicious turkey skewers with honey and mustard
Total time: 50 minutes
Preparation time: 20 minutes
Cooking time: 30 minutes
Servings: 4
Who doesn't love a flavorful and juicy dish on the grill? Turkey skewers with honey and mustard are the perfect choice for a delicious, flavorful meal that will bring smiles to the faces of your loved ones. This simple and quick recipe transforms turkey thighs into a delicacy, and the combination of sweet and savory will delight everyone. It is a recipe that fits perfectly for a family dinner, a party with friends, or even for a picnic outdoors.
The history of skewers is fascinating. These dishes, consisting of meat and vegetables cooked on a stick, have been appreciated over time in various cultures, each having its own approach and flavor combinations. Today, we will explore together a simple and delicious version that blends tradition with innovation.
Ingredients
- 2 turkey thighs
- 2 tablespoons spice mix (we recommend Kotányi for an intense flavor)
- 2 tablespoons soy sauce
- 2 tablespoons honey (choose quality honey, preferably from a local source)
- 2 tablespoons breadcrumbs
- 4 skewers (soak them in water for 5 minutes before use)
Step by step
1. Preparing the meat: Start by cleaning the turkey thighs of skin and deboning them. This step is essential to achieve tender meat without excess fat. Cut the meat into cubes of about 2.5 cm. These sizes are ideal for cooking evenly and quickly.
2. Marinating: Place the meat cubes in a large bowl. Sprinkle the spice mix over the meat, add the soy sauce, and mix well. Cover the bowl with plastic wrap and let it sit in the refrigerator for 30 minutes. Marinating not only adds flavor but also helps tenderize the meat.
3. Preparing the skewers: After the meat has marinated, take the skewers out of the water and thread the pieces of meat onto them. Make sure to leave a little space between the pieces to allow steam to circulate and achieve even browning.
4. Grilling: Heat a non-stick grill (preferably ceramic, like the one from Delimano). Place the skewers on the grill, making sure to turn them occasionally for even browning. This process should take 2-3 minutes on each side.
5. Glazing: Once the skewers have taken on a nice color, brush them with honey and sprinkle with breadcrumbs. This combination will create a crispy and sweet crust that will pleasantly surprise the taste buds.
6. Finishing in the oven: Place the skewers on a tray and put them in the preheated oven at 180 degrees Celsius. Let them bake for 10 minutes, turning them after 5 minutes for even browning.
7. Serving: Once the skewers are ready, serve them hot alongside a garlic yogurt sauce or a fresh salad for a refreshing contrast. You can also add grilled vegetables, such as peppers, zucchini, or mushrooms, to complete the meal.
Useful tips
- Ingredients: Using a quality brand of spices can make a difference. Don't be afraid to experiment with other spices or marinades, such as garlic powder, paprika, or herbs.
- Calories and nutritional benefits: A serving of turkey skewers has about 300 calories, being a good source of protein and essential nutrients. Turkey is lean and rich in protein, making it a healthy choice for your meals.
- Variations: You can replace turkey with chicken or even tofu for a vegetarian option. Additionally, honey can be combined with mustard sauce for a spicy flavor, adding an interesting twist.
Frequently asked questions
- Can I use frozen meat?: It is recommended to use fresh meat for the best results. If you use frozen meat, make sure it is completely thawed before marinating.
- How can I store the skewers?: If there are leftovers, you can store them in an airtight container in the refrigerator for 2-3 days. Reheat them in the oven to bring them back to life.
- What other sauces can I use?: Instead of soy sauce, you can experiment with teriyaki sauce, barbecue sauce, or even a mix of olive oil and lemon for a lighter marinade.
These turkey skewers with honey and mustard are more than just a simple dish; they are a culinary experience that brings family and friends together around the table. Try this flavorful recipe and enjoy every moment spent in the kitchen! Enjoy your meal!
Ingredients: 2 turkey thighs 2 tablespoons Kotany spice mix 2 tablespoons soy sauce 2 tablespoons honey 2 tablespoons breadcrumbs 4 skewers
Tags: skewers