Orange zest cookies

Orange Zest Cookies - A Flavorful Delight

Preparation time: 15 minutes
Baking time: 15 minutes
Total time: 30 minutes
Servings: approximately 20 cookies

There are moments in life when a simple cookie can transform an ordinary day into a memorable experience. Orange zest cookies are exactly that little joy that brings a smile to anyone's face. With a fresh citrus aroma and a slightly crunchy texture, these cookies are perfect to be served alongside a cup of tea or coffee, but also as a sweet companion for a movie night.

The history of cookies is fascinating, with deep roots in global culinary tradition. Over time, these delights have evolved into various shapes and flavors, with each culture adding its personal touch. Orange cookies blend tradition with freshness, offering a unique tasting experience.

Ingredients:
- 250 g flour
- 50 g cocoa (optional, for a taste contrast)
- 100 g powdered sugar or 80 g Green Sugar (for a healthier option)
- 2 large eggs
- 100 ml oil (preferably sunflower oil or light olive oil)
- Zest of one orange
- 100 ml freshly squeezed orange juice
- 5 g baking powder
- 1 teaspoon cinnamon
- A pinch of salt

Step by step for perfect cookies:

1. Prepare the ingredients: Ensure all ingredients are at room temperature. This will help achieve a uniform emulsion between the eggs and oil.

2. Beat the eggs with the sugar: In a large bowl, add the eggs and sugar (or Green Sugar). Use an electric mixer and beat the mixture until it becomes a light foam and a pale yellow - this step is essential for incorporating air into the dough, giving it a fluffy texture.

3. Add the flavors: Incorporate the cinnamon, zest, and orange juice. Mix gently until the ingredients are well combined, allowing the orange aroma to unfold.

4. Incorporate the dry ingredients: In another bowl, mix the flour with the baking powder and salt. Add half of this mixture to the egg and sugar mixture, followed by half of the oil. Mix gently with a spatula or with the mixer on low speed.

5. Finalize the dough: Add the remaining flour and oil and continue mixing until you obtain a fine and slightly soft dough. Do not overmix, as this can make the cookies tough.

6. Form the cookies: Use a spoon or spatula to form small balls of dough and place them on a baking tray lined with parchment paper. Leave enough space between the cookies, as they will spread slightly during baking.

7. Baking: Preheat the oven to 180 degrees Celsius. Place the tray in the oven and let the cookies bake for about 15 minutes, until they become slightly golden around the edges. It is normal for the cookies to seem a bit soft at first, but they will harden as they cool.

8. Cooling and storing: After baking, let the cookies cool on a cooling rack. Once completely cooled, you can place them in a metal box to keep them fresh. If you manage not to eat them all immediately, they will keep well for a few days.

Useful tips:
- Use freshly squeezed orange juice to achieve an intense and natural flavor. Bottled juice may contain preservatives that affect the aroma.
- You can also add some dark chocolate chips or nuts for extra texture and flavor.
- If you want fluffier cookies, you can replace some of the oil with natural yogurt.

Calories and nutritional benefits:
These cookies contain approximately 80 calories each, depending on the ingredients used. The orange zest provides a boost of vitamin C, while cinnamon helps regulate blood sugar levels. The cookies are a healthier choice compared to other sweets, especially if you use a natural sweetener.

Frequently asked questions:
- Can I use whole wheat flour? Yes, but the cookies will have a different texture and a slightly more pronounced flavor. It is recommended to use a combination of white and whole wheat flour for the best result.
- How can I enhance the flavors? You can add vanilla extract or almond essence to create new dimensions of taste.

These orange zest cookies are more than just a simple dessert; they are a perfect way to share moments of joy with loved ones. Served alongside a cold lemonade or even a sweet wine, they are ideal for a relaxing afternoon. So, prepare your ingredients and enjoy every step in creating this aromatic delight!