Orange flavored candies

Dessert: Orange flavored candies - Ina K. | Discover Simple, Tasty and Easy Family Recipes | Recipia
Dessert - Orange flavored candies by Ina K. - Recipia

Orange-flavored candies – a sweet and invigorating delicacy

There are moments in life when we feel the need to indulge in something sweet, and orange-flavored candies are the perfect choice for any occasion. These delicious treats are not only easy to make but also full of flavor and joy. Additionally, it is an ideal recipe to involve children in the kitchen, turning cooking into a fun and educational activity.

Preparation time: 15 minutes
Cooling time: 1 hour
Total time: 1 hour and 15 minutes
Number of servings: 12-15 candies

The history of chocolate candies dates back to ancient times when chocolate was considered a luxury food consumed by the elite. Over time, chocolate became accessible to everyone, and flavor combinations, such as orange, began to be enthusiastically explored. This simple yet delicious recipe shows us how easily we can transform basic ingredients into something special.

The ingredients you need to create these orange-flavored candies are:

- 200 g white chocolate (preferably good quality for an intense taste)
- 1 teaspoon orange essence (make sure it is pure for an authentic flavor)
- 1 teaspoon sweetener (optional, depending on your preferences; you can use sugar, honey, or a sugar substitute)

Practical tips about the ingredients:
1. White chocolate: Choose high-quality chocolate, as this will affect the final taste of the candies. White chocolate contains more cocoa fat than other types, providing a creamy texture.
2. Orange essence: If you prefer a more intense flavor, you can use freshly grated orange zest along with the essence to add an extra touch of aroma.
3. Sweetener: Adjust the amount of sweetener based on how sweet you like it. If you use white chocolate, which is already sweet, you may not need much.

Making the orange-flavored candies:

1. Preparing the equipment: Make sure you have all the ingredients at hand and prepare a silicone mold for the candies. This will make the demolding process much easier.

2. Melting the chocolate: Place the white chocolate in a heatproof bowl and set it over a pot of boiling water, creating a double boiler. Stir constantly to prevent the chocolate from burning. When the chocolate is completely melted and has a smooth consistency, remove the bowl from the heat.

3. Adding the flavors: Add the orange essence to the melted chocolate and, if desired, the sweetener. Mix well until everything is harmoniously combined. Taste the mixture and adjust the flavor if necessary.

4. Pouring into molds: Using a spoon or a pipette, carefully pour the mixture into the prepared silicone mold. Fill each compartment, but be careful not to overfill them.

5. Cooling: Place the mold in the refrigerator and let the candies set for about an hour. This step is essential to achieve the perfect texture.

6. Demolding: Once the candies have set, carefully remove them from the mold. If you used a quality silicone mold, they should come out easily.

7. Serving: Arrange the candies on a platter and surprise your family or friends with these treats. You can decorate them with a little powdered sugar or grated orange zest for a more appealing look.

Personalized option: For a special touch, you can add a teaspoon of ground nuts or almonds to the mixture, giving them a crunchy texture. You can also experiment with other flavors, such as lemon or vanilla, to create surprising combinations.

Calories and nutritional benefits:
- One serving of these orange-flavored candies (about 2 candies) contains around 150-200 calories, depending on the ingredients used.
- White chocolate, although higher in calories, contains antioxidants and healthy fats. Orange essence adds a boost of vitamin C, essential for a healthy immune system.

Frequently asked questions:
1. Can I use dark chocolate instead of white chocolate?
- Yes, you can adapt the recipe using dark chocolate, but you will need to adjust the amount of sweetener since dark chocolate is less sweet.

2. How can I store the candies?
- The candies can be stored in an airtight container at room temperature for 1-2 weeks. If kept in the refrigerator, they will last longer, but they may lose some texture.

3. Can I add other ingredients?
- Of course! You can add coconut flakes, raisins, or even a splash of alcohol for a more sophisticated flavor.

These orange-flavored candies are not only delicious but also an excellent way to bring a touch of magic to every day. Whether you make them for a party, a gathering with friends, or simply to treat yourself, these delicacies will surely be appreciated by all. So put on your apron, prepare the ingredients, and let your creativity soar!

 Ingredients: 200 g white chocolate 1 teaspoon orange essence

 Tagscandies chocolate

Dessert - Orange flavored candies by Ina K. - Recipia
Dessert - Orange flavored candies by Ina K. - Recipia
Dessert - Orange flavored candies by Ina K. - Recipia
Dessert - Orange flavored candies by Ina K. - Recipia