Cookies GOOOOOOOL !!!

GOOOOOOOL Cookies – a traditional delicacy, perfect for unforgettable moments with loved ones! These cookies, also known as "nucusoare", are a true feast for the taste buds and an excellent way to bring a smile to anyone's face. The history of these cookies is lost in the mists of time, but one thing is certain: every bite brings with it warm and joyful memories. Let’s embark together on the preparation of this delicious recipe!

Preparation time: 30 minutes
Baking time: 5-8 minutes per batch
Total time: 1 hour (including cooling)
Number of servings: Approximately 40 cookies

Ingredients:

For the dough:
- 3 eggs
- 1/2 cup of sugar (approximately 100 g)
- 250 g of margarine (preferably 80% fat)
- 3 cups of flour (approximately 450 g)
- 2 tablespoons of mayonnaise
- 1/2 teaspoon of salt
- 1/2 teaspoon of baking soda (quenched with vinegar)

For the filling:
- 1 jar of boiled condensed milk (380 g) – recipe below
- Chopped walnut (optional)

Preparing the filling:
1. Place a clean towel at the bottom of a large pot, add the condensed milk, and fill with water. Boil over medium heat for 2.5-3 hours, ensuring that the water does not drop too much. This process will transform the condensed milk into a sweet, caramelized cream.
2. After boiling, let it cool completely before opening the jar. You can mix in the chopped walnut into the condensed milk cream for an extra flavor.

Preparing the cookies:

1. Separating the eggs: Start by separating the egg whites from the yolks. Put the egg whites in the fridge for later.

2. Mixing the ingredients: In a large bowl, beat the yolks with the sugar until they turn white and creamy. Add the softened margarine and mix well.

3. Incorporating the flour: Sift the flour and gradually add it to the egg mixture, stirring continuously. You will notice that the dough becomes thicker.

4. Beating the egg whites: Take the egg whites out of the fridge, add a pinch of salt, and beat them until frothy. This will give the cookies a lighter texture.

5. Finalizing the dough: Fold the beaten egg whites into the yolk mixture. Add the mayonnaise and the quenched baking soda. Knead the dough for about 10 minutes until it becomes homogeneous and easy to shape.

6. Shaping the cookies: Preheat the oven to 180-200°C. Use a special cookie mold or a two-part skillet. Fill each cavity with a little dough, ensuring it is not too full.

7. Baking: If using the oven, bake the cookies for 5-8 minutes, or until golden. If using the skillet, heat it over high heat for 3 minutes on each side, greasing it with lard before adding the dough. Bake for 1 minute on one side and 3 minutes on the other side, flipping them once to ensure even baking.

8. Filling the cookies: Once the cookies have completely cooled, fill each half with the condensed milk cream. If desired, stick them together with the chopped walnut.

Tips and useful advice:
- After obtaining the cookies, it is recommended to store them in an airtight container to maintain their crisp texture.
- You can experiment with different fillings, such as boiled chocolate cream. Here’s a simple variation:
- Mix 2 eggs with a cup of sugar, 2 tablespoons of flour, and 2 tablespoons of cocoa. Gradually add 0.5 liters of boiled milk, stirring continuously until thickened. After it cools, incorporate 50-80 g of butter and a little rum for flavor.

Frequently asked questions:
- Can I replace margarine with butter? Yes, but make sure the butter is soft for easy incorporation.
- What other ingredients can I add to the dough? You can try vanilla essence or lemon zest for extra flavor.
- How can I store the cookies? Keep them in an airtight container to prevent moisture.

Serving suggestions: These cookies are delicious alongside a cup of tea or coffee. Give them a festive touch by dusting powdered sugar on top or decorating with melted chocolate.

GOOOOOOOL Cookies are more than just a dessert; they are a way to create memories and bring joy around the table. Don’t hesitate to share this recipe with friends and family, because every bite deserves to be savored together!