Peppers stuffed with cheese

Stuffed Tomatoes with Cheese - A Refreshing Delicacy for Any Occasion

Total preparation time: 30 minutes
Cooking time: 0 minutes
Number of servings: 6

Stuffed tomatoes with cheese are a classic appetizer that brings a touch of freshness and color to any table. These delicious tomatoes, filled with a fine cheese cream, are not only tasty but also healthy, packed with vitamins and minerals. This simple and quick recipe is perfect for a party, a picnic, or just to enhance an everyday dinner. Let's see how we can make this delicious recipe step by step!

Necessary Ingredients:

- 6 medium-sized tomatoes
- 500 g cottage cheese (you can also use feta cheese for a more intense flavor)
- 100 g mayonnaise (preferably homemade for an authentic taste)
- 2 cloves of garlic, crushed (for an extra flavor)
- Salt and pepper, to taste
- Sliced olives (for decoration)
- Parsley sprigs and green lettuce leaves (for plating)

Preparing the Stuffed Tomatoes:

1. Preparing the Tomatoes: Start by washing the tomatoes well under cold running water. Choose firm yet ripe tomatoes for a sweet taste and pleasant texture. Cut each tomato in half lengthwise, being careful not to cut all the way through. You can use a sharp knife or a special vegetable cutter that will create a lovely star shape on the surface of the tomatoes.

2. Preparing the Filling: In a medium bowl, add the cottage cheese. If you prefer a smoother texture, you can mash it with a fork or use a mixer. Add the mayonnaise, crushed garlic, salt, and pepper. Mix well until you get a homogeneous composition. Taste the filling and adjust the seasonings if necessary. If you want a more intense flavor, you can also add some herbs like basil or dill.

3. Stuffing the Tomatoes: Using a spoon or a piping bag, fill each tomato half with the cheese mixture. Make sure the filling slightly overflows for an attractive appearance.

4. Decorating: Arrange the stuffed tomatoes on a platter. Decorate each tomato with slices of olives on top, adding a splash of color and a salty taste that will perfectly complement the cheese. Surround the tomatoes with fresh parsley sprigs and green lettuce leaves to create an appetizing arrangement.

5. Serving: Stuffed tomatoes with cheese are delicious served immediately, but they can also be refrigerated to enjoy later. Their taste will improve as the flavors meld together. These appetizers are ideal alongside a refreshing drink, such as fruit tea or white wine.

Practical Tips:

- Choosing Tomatoes: Opt for cherry tomatoes or Roma tomatoes for a more elegant look. Larger tomatoes, such as beefsteak, can be used if you prefer larger portions.

- Variations of the Filling: You can experiment with different cheeses, such as mozzarella, ricotta, or even goat cheese, to add a personal touch. Adding diced avocado or slices of bell pepper to the filling will add texture and flavor.

- Nutritional Benefits: Tomatoes are rich in vitamin C, antioxidants, and fiber, contributing to a healthy diet. Cottage cheese is an excellent source of protein and calcium, while garlic has antimicrobial properties.

Frequently Asked Questions:

- Can I cook the stuffed tomatoes?: This recipe is intended to be served cold, but you can bake the stuffed tomatoes to create a warm version. Bake them at 180°C for 15-20 minutes.

- How can I store the stuffed tomatoes?: If you have leftover stuffed tomatoes, you can keep them in the refrigerator, covered, for 1-2 days. Their taste will still be delicious, but the texture of the tomatoes may change.

Combining with Other Recipes and Drinks:

These stuffed tomatoes pair perfectly with various appetizers, such as bruschetta or cheese platters. You can also pair them with a quinoa salad or Greek salad for a complete meal. A dry white wine or a fruit cocktail will perfectly complement the flavor of these delicious appetizers.

A Personal Detail: I fondly remember summer evenings spent with family, preparing these stuffed tomatoes for birthdays and gatherings. Each bite brought a smile to the faces of loved ones, and the fresh aroma of tomatoes and cheese made us feel closer to each other.

In conclusion, stuffed tomatoes with cheese are not just a simple recipe but also a wonderful way to bring a touch of flavor and freshness to your table. With a bit of creativity, you can transform this classic appetizer into a memorable culinary experience. Enjoy your meal!