Oven-baked sausages with sour cream and cheese

Oven-baked sausages with sour cream and cheese: a simple and delicious recipe

Who doesn't love a quick dish that adds a touch of flavor to busy days? Oven-baked sausages with sour cream and cheese are an excellent choice, perfect for a light dinner or a savory appetizer at parties. This recipe stands out for its simplicity, but also for the enticing flavors that blend harmoniously. Let's embark together on a journey through flavors!

Preparation time: 10 minutes
Baking time: 15-20 minutes
Total time: 25-30 minutes
Number of servings: 4

Necessary ingredients:
- 500g sausages (choose your favorites, of good quality)
- 200g sour cream (preferably fresh for a better taste)
- 150g grated cheese (mozzarella is an excellent choice due to its melting quality)
- Spicy Goulash cream (optional, for an extra kick)
- Salt and pepper to taste
- Fresh herbs (optional, for decoration)

Preparing the oven-baked sausages:

1. Preparing the ingredients: Start by preheating the oven to 180 degrees Celsius. It is important that the temperature is correct so that the sausages cook evenly and brown nicely. Choose quality sausages, as they will influence the final taste of the dish.

2. Scoring the sausages: Using a sharp knife, score each sausage on one side, but not all the way through. These scores will allow the sour cream to penetrate inside, providing a delicious flavor. Make sure the cut is deep enough to create a pocket, but avoid cutting the sausages completely.

3. Initial cooking: Place the sausages on a grill or in a baking tray. Bake them in the preheated oven for 5 minutes. This step will not only help them open up, but will also give them a more pleasant texture.

4. Filling with sour cream: After 5 minutes, remove the sausages from the oven. Using a teaspoon, fill each sausage with sour cream. Be generous, but be careful not to overfill them to avoid leaks.

5. Adding cheese: Sprinkle the grated cheese over the sour cream. Mozzarella cheese melts beautifully and provides a creamy texture. If you want a more intense flavor, you can combine mozzarella with a more mature cheese.

6. Adding Goulash cream: If you are fans of spicy foods, add a few drops of spicy Goulash cream on top. This will bring an extra layer of flavor and transform the dish into an unforgettable culinary experience.

7. Final baking: Put the tray back in the oven and let the sausages bake for 10-15 minutes, or until the cheese turns golden and bubbles. You will smell an enticing aroma that will spread throughout the kitchen.

8. Serving: Once ready, remove the sausages from the oven and let them cool for a few minutes. Serve them warm, perhaps with a fresh salad on the side or with fresh bread. A garnish of fresh herbs, such as parsley or dill, will add a colorful touch and a note of freshness.

Serving suggestions: This dish pairs perfectly with a glass of cold beer or a refreshing cocktail. You can also accompany the sausages with various sauces, such as ketchup or flavored mayonnaise.

Variations and tips:
- You can experiment with different types of cheese, such as cheddar or gouda, to give a personal touch to the recipe.
- Add some caramelized onion slices or bell pepper to the sour cream filling for an extra flavor boost.
- Try adding spices like garlic powder or paprika for a more intense taste.

Nutritional information: This recipe is rich in protein due to the sausages and cheese, and the sour cream adds a creamy and delicious note. Depending on the chosen ingredients and serving sizes, each sausage can contain approximately 250-300 calories. It is a tasty option but should be consumed in moderation.

Frequently asked questions:
- Can I use vegan or meatless sausages? Yes, there are numerous vegan alternatives available on the market.
- How can I store leftover sausages? You can keep the sausages in the refrigerator in an airtight container for 2-3 days. You can reheat them in the oven or microwave.
- Is this recipe suitable for a holiday meal? Absolutely! This dish can be a surprising and tasty appetizer.

Don't forget to enjoy every bite and have fun in the kitchen! Oven-baked sausages with sour cream and cheese are a simple yet flavorful choice, perfect for any occasion. Enjoy your meal!