Muffins with Sofia Delaco Cheese and sesame

Cheese Muffins with Sofia Delaco Cheese and Sesame: A Savory Indulgence in Every Bite

Who doesn't love muffins? These little delights can be enjoyed at any time of the day, whether you're having a snack between meals or serving them as an appetizer at a party. The recipe for cheese muffins with Sofia Delaco cheese and sesame is simple, quick, and, above all, delicious! With a perfect mix of flavors, our muffins are sure to become your favorites. Let's discover together how to prepare them!

Preparation Time: 15 minutes
Baking Time: 30 minutes
Total Time: 45 minutes
Number of Servings: 12 muffins

The history of muffins dates back to ancient times when people began experimenting with dough. They have evolved over time, becoming a popular choice worldwide. The savory version is perfect for adding a touch of flavor to your meal.

Ingredients:
- 2 fresh eggs
- 2 tablespoons of oil (use sunflower oil for a neutral taste)
- 200 ml of milk (you can choose whole or skim milk, depending on your preference)
- 200 g of flour (white or whole grain for added fiber)
- 1 teaspoon of baking powder
- 100 g of Sofia Delaco cheese, diced (surprise your taste buds with quality cheese)
- 2 tablespoons of sesame seeds (for added crunch)
- Optional: 100 g of diced ham (a great choice for those wanting a richer version)

Step-by-Step Instructions:

1. Preparing the Ingredients:
Start by preparing all the ingredients. Make sure the eggs are at room temperature for easier incorporation into the dough. Sifting the flour with the baking powder will help achieve fluffy muffins.

2. Mixing the Ingredients:
In a large bowl, beat the eggs with the oil and milk until homogeneous. This mixture will provide moisture and help create a fine texture. Gradually add the sifted flour and baking powder, gently mixing with a spatula or whisk. Be careful not to overmix, as the dough will become dense.

3. Adding the Cheese:
Incorporate the diced Sofia Delaco cheese into the mixture. If you choose to add ham, now is the time to include it as well. Gently mix, ensuring the ingredients are evenly distributed.

4. Preparing the Muffin Tins:
Preheat the oven to 180°C. Take a muffin tray and grease it with a little oil or use silicone muffin molds that don't require greasing. Fill the molds up to 2/3 full, leaving room for rising.

5. Adding the Sesame Seeds:
Sprinkle sesame seeds on top of each muffin. They will not only add an attractive look but also provide a crunchy texture.

6. Baking:
Place the tray in the preheated oven and bake for 30 minutes or until the muffins are golden and pass the toothpick test. Insert a toothpick into the center of a muffin; if it comes out clean, the muffins are ready!

7. Cooling and Serving:
Once removed from the oven, let the muffins cool in the tray for about 5 minutes, then transfer them to a rack to cool completely. They can be served warm, but are just as delicious cold.

Serving Suggestions:
Place the muffins on a beautiful platter and serve them alongside a fresh salad or a yogurt sauce with dill. These muffins are ideal for picnics, parties, or as appetizers at a family dinner.

Possible Variations:
- You can experiment with various cheeses, such as feta or telemea, to slightly change the flavor.
- Add vegetables like olives or finely chopped bell peppers to make them even more colorful and healthy.

Nutritional Benefits:
These muffins are an excellent source of protein due to the eggs and cheese. Whole grain flour, if you choose to use it, will add fiber, aiding digestion. Sesame seeds are rich in calcium and essential minerals.

Frequently Asked Questions:
1. Can I replace milk with a plant-based alternative?
Absolutely! Almond or soy milk will work very well in this recipe.

2. Can I freeze the muffins?
Yes, the muffins can be easily frozen. Place them in an airtight container and take them out of the freezer a few hours before consuming.

3. How can I make the muffins more flavorful?
Add herbs like basil or marjoram to the dough for a more intense flavor.

The cheese muffins with Sofia Delaco cheese and sesame are not just a quick recipe but also a perfect opportunity to enjoy cooking and share delicious moments with loved ones. I hope you enjoy this recipe and feel inspired to experiment with various ingredients! Enjoy your meal!