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Pickles Pickles - Plum and Raspberry Jam by Casandra K. - Recipia

Plum and Raspberry Jam

Plums are taken, washed well under a stream of cold water, ensuring that any impurities are removed. Then, to facilitate the removal

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Desert Desert - Pears with Ricotta and Chocolate by Clarisa I. - Recipia

Pears with Ricotta and Chocolate

To prepare a refined and delicious dessert, start by gathering all the necessary ingredients and ensure you have a large bowl and sp

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Pickles Pickles - Cherries with Sugar - A Different Kind of Compote by Gianina B. - Recipia

Cherries with Sugar - A Different Kind of Compote

To create a summer delicacy, nothing compares to preserved cherries, which retain the fresh flavors of seasonal fruits. This cherry

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Pickles Pickles - Thyme Conservation by Zenovia J. - Recipia

Thyme Conservation

Thyme is an aromatic plant with multiple uses in the kitchen and beyond. The first step in processing this wonderful herb is washing

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Desert Desert - Baked Pumpkin by Nadia L. - Recipia

Baked Pumpkin

To transform this simple recipe into a delicious dish, we start by preparing all the necessary ingredients. It is essential to work

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Over Over - Neapolitan Mussel Soup by Speranta G. - Recipia

Neapolitan Mussel Soup

Under a stream of cold water, wash the shells well with the abrasive side of the sponge, taking care to remove all impurities and sa

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Salad Salad - Carrot and Zucchini Salad by Petruta E. - Recipia

Carrot and Zucchini Salad

To prepare a refreshing and vitamin-packed salad, we start with the carrot, which we will grate. It should be left to drain with a l

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Drinks Drinks - Lemonade by Sabrina L. - Recipia

Lemonade

To add a touch of coolness and elegance to your summer drinks, I propose a simple and refined recipe for lemonade with ice cubes fla

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Pickles Pickles - Grape leaves, preserved for winter by Claudia J. - Recipia

Grape leaves, preserved for winter

To prepare grape leaves for preservation, start by carefully cleaning and washing all the leaves. Cut the stems with a sharp knife,

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Meat Meat - Stuffed Turkey Thigh by Flora O. - Recipia

Stuffed Turkey Thigh

Turkey thigh is a delicious choice for a special meal or family dinner, with a rich taste and juicy texture. Although the turkey thi

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Pasta/Pizza Pasta/Pizza - Homemade Ravioli with Pumpkin and Mushrooms by Giorgiana N. - Recipia

Homemade Ravioli with Pumpkin and Mushrooms

To prepare delicious ravioli, we start by gathering the necessary ingredients. We put the flour in a large bowl, add a teaspoon of s

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Pickles Pickles - Wild Blackberry Jam by Lioara N. - Recipia

Wild Blackberry Jam

To prepare a delicious berry jam, we start with an essential first step: carefully washing the fruits. They must be cleaned of any r

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Pickles Pickles - Preserved Gulioare Leaves for Winter by Adina N. - Recipia

Preserved Gulioare Leaves for Winter

Using turnip greens in culinary dishes is a cherished tradition, especially when they are tender and full of flavor, as they are in

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Meat Meat - Wassa Type Bread by Matilda G. - Recipia

Wassa Type Bread

To make a delicious bread, start by preparing the sourdough. In a small bowl, add a teaspoon of fresh yeast, a pinch of salt, a tabl

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Salad Salad - Pink with Tone by Cezara M. - Recipia

Pink with Tone

To prepare a delicious tuna salad, we start with the basic ingredients that will provide us with a healthy and flavorful meal. We be

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Desert Desert - Popsicle by Viorela G. - Recipia

Popsicle

Popsicle molds are an excellent choice for turning fruits into delicious and healthy snacks, especially on hot summer days. In this

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Meat Meat - How to Make Natural Starter - My Version by Ivona E. - Recipia

How to Make Natural Starter - My Version

To prepare the perfect sourdough starter, it is essential to understand the process and enjoy each step. It all starts with a vessel

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Diverse Diverse - Meat with Gorgonzola Sauce and Zucchini by Marioara M. - Recipia

Meat with Gorgonzola Sauce and Zucchini

We start this delicious recipe by preparing the star ingredient, Gorgonzola cheese. We soak it in milk in a small bowl. We take the

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Pickles Pickles - Jam - Fat Red Plums by Eusebia P. - Recipia

Jam - Fat Red Plums

Carefully wash the red plums, remove their stems, and drain them well. This step is essential to remove any impurities and ensure a

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Diverse Diverse - Liver Skewers with Pineapple on a Bed of Peas by Anisoara A. - Recipia

Liver Skewers with Pineapple on a Bed of Peas

For a meal that delights the taste buds and is easy to prepare, this liver and vegetable recipe is ideal, perfect for both lunch and

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Drinks Drinks - Coconut Milk and Cereal Frappe by Anda L. - Recipia

Coconut Milk and Cereal Frappe

To prepare a refreshing and energizing drink, we start by gathering the necessary ingredients. You will need a ripe banana that is s

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Pickles Pickles - Stuffed Peppers with Cabbage, in a Jar by Ina K. - Recipia

Stuffed Peppers with Cabbage, in a Jar

Although in some parts and many recipes include celery leaves, parsley, and other seeds, I chose to keep the simplest recipe, becaus

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Drinks Drinks - Caramel Ice Coffee by Gina J. - Recipia

Caramel Ice Coffee

To prepare a delicious and refreshing drink, start by caramelizing the sugar. In a medium-sized pot, add 2 1/2 tablespoons of sugar

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Soups Soups - Pumpkin Soup with Yogurt (Buttermilk, Whey) by Ina I. - Recipia

Pumpkin Soup with Yogurt (Buttermilk, Whey)

To prepare a delicious pumpkin soup, we start by preparing the necessary ingredients. You will need a medium onion, a pumpkin weighi

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Drinks Drinks - Lime and Mint Lemonade by Ruxandra L. - Recipia

Lime and Mint Lemonade

Lime and mint lemonade is a refreshing drink perfect for hot summer days. We start by gathering all the necessary ingredients: two f

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Pickles Pickles - Tomato Broth by Emanuela G. - Recipia

Tomato Broth

To prepare an exceptional tomato broth, it is essential to choose ripe, meaty tomatoes that will provide a rich flavor and intense a

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Soups Soups - Carrot Cream Soup by Minodora K. - Recipia

Carrot Cream Soup

To prepare a delicious and nourishing soup, we start by cleaning the carrots and onion. The carrots should be fresh, with a firm tex

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Salad Salad - Tagliatelle with Pleurotus, Asparagus and Wild Garlic Pesto by Silvia P. - Recipia

Tagliatelle with Pleurotus, Asparagus and Wild Garlic Pesto

To prepare a delicious recipe of pasta with asparagus and mushrooms, it is essential to have all the ingredients and utensils at han

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Pickles Pickles - Red Gooseberry Jam by Anastasia A. - Recipia

Red Gooseberry Jam

Gooseberries are a culinary delicacy, and preparing them in a simple and delicious way is a true art. Start by carefully washing the

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Pickles Pickles - Mixed Masonry by Speranta L. - Recipia

Mixed Masonry

Wash the vegetables very well under a stream of cold water to remove any impurities or pesticide residues. It is essential to have f

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Diverse Diverse - Oven-Roasted Vegetables by Pompilia P. - Recipia

Oven-Roasted Vegetables

Start by choosing your favorite vegetables for this recipe. An excellent combination would be carrots, zucchini, bell peppers, eggpl

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Pickles Pickles - Quince and Apple Jelly by Speranta O. - Recipia

Quince and Apple Jelly

Quince and apple jelly is a delicacy that combines the flavors of autumn fruits and the tradition of homemade dishes. This dessert n

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Desert Desert - Cocchini (Coconut Grated Cookies) by Antonela C. - Recipia

Cocchini (Coconut Grated Cookies)

To prepare these delicious coconut meringues, the first step is to weigh the egg whites. It is important to consider the size of the

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Soups Soups - Creamy Tomato Soup with Zucchini by Ilinca J. - Recipia

Creamy Tomato Soup with Zucchini

We blanch the tomatoes in boiling water for about 1-2 minutes, then remove them and immediately transfer them to a bowl of cold wate

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Pickles Pickles - Green Walnut Jam by Clarisa F. - Recipia

Green Walnut Jam

Before starting the process of making delicious green walnut jam, it is essential to prepare the walnuts. They should be soaked in c

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Pickles Pickles - Pepper with Cabbage - Pickle by Steliana M. - Recipia

Pepper with Cabbage - Pickle

To prepare a delicious pickled stuffed peppers with cabbage, start by carefully cleaning the peppers, removing the stem, seeds, and

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Salad Salad - Baked Sweet Potatoes and Brussels Sprouts with Maple Syrup by Isabela J. - Recipia

Baked Sweet Potatoes and Brussels Sprouts with Maple Syrup

Wash the Brussels sprouts well, removing any wilted or damaged leaves. Cut the stem off each sprout and then cut them in half, so yo

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Pickles Pickles - Quince Jam by Silviana D. - Recipia

Quince Jam

Quinces, these aromatic and flavorful fruits, are ideal for being transformed into a delicious jam or jelly. Start by washing the qu

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Drinks Drinks - Watermelon and Mint Smoothie by Renata P. - Recipia

Watermelon and Mint Smoothie

To prepare this refreshing drink, I chose a whole watermelon weighing about two kilograms, a perfect ingredient for hot summer days.

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Appetizers Appetizers - Muesli by Astrid K. - Recipia

Muesli

To prepare a healthy and tasty breakfast, start by bringing the raisins to a soft texture by soaking them in hot water for about 10-

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Desert Desert - Rice Pudding by Irina J. - Recipia

Rice Pudding

Rice pudding is a classic dessert, loved by many, that reminds us of childhood and family moments. Preparing this delicacy starts wi

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Drinks Drinks - Lemonade with Mint and Ginger by Tudosia M. - Recipia

Lemonade with Mint and Ginger

The first step in making this refreshing drink is to prepare the ginger syrup, which will give it a unique and aromatic flavor. Star

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Salad Salad - Rice with Beetroot and Feta Cheese by Elisaveta K. - Recipia

Rice with Beetroot and Feta Cheese

We start by gathering all the necessary ingredients to prepare a delicious beetroot risotto with feta cheese. For this recipe, you n

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Desert Desert - Fluffy Apricot Cake by Iosefina G. - Recipia

Fluffy Apricot Cake

To prepare a delicious apricot dessert, we start by cleaning and preparing the fruits. The apricots are washed well, cut into six pi

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Salad Salad - Grilled Vegetables by Ariana J. - Recipia

Grilled Vegetables

It's grilling season, and that doesn't mean we have to limit ourselves to just meat or meat derivatives. In fact, a portion of grill

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Desert Desert - Plum Jam by Otilia E. - Recipia

Plum Jam

To prepare a delicious plum jam with nuts, the first step is to take care of the fresh plums. Choose ripe but firm fruits to achieve

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Diverse Diverse - Baked Potatoes with Mustard by Cezara M. - Recipia

Baked Potatoes with Mustard

To prepare a delicious baked potato recipe, start by peeling the potatoes. Choose fresh, quality potatoes that are firm and have a g

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Savory Savory - Vegan Fruit Salad by Noemi O. - Recipia

Vegan Fruit Salad

To create a refined and vitamin-rich dessert, we start by carefully preparing the fruits. Choose ripe but firm bananas to achieve a

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