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Pickles Pickles - Cold Pickled Cucumbers by Mihaela O. - Recipia

Cold Pickled Cucumbers

Wash the cucumbers well under a stream of cold water to remove any impurities. Choose fresh, crunchy cucumbers, preferably medium-si

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Meat Meat - Turkey Steak on a Bed of Potatoes by Iustina C. - Recipia

Turkey Steak on a Bed of Potatoes

To prepare a delicious tray of potatoes with meat and bacon, we start by preparing the ingredients. The potatoes, fresh and firm, sh

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Soups Soups - Egg soup by Maia O. - Recipia

Egg soup

Egg soup – a traditional, comforting recipe full of flavors that will remind you of warm days spent in your grandmother's kitchen. T

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Savory Savory - Bulgarian Salad by Betina A. - Recipia

Bulgarian Salad

A salad full of flavors and freshness is the perfect choice for hot summer days when we want to cool off with a light yet nutrient-r

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Soups Soups - Lentil Soup with Smoked Sausages by Liana P. - Recipia

Lentil Soup with Smoked Sausages

To prepare a delicious and comforting dish, we start by heating a generous amount of oil in a cauldron over medium heat. It is essen

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Over Over - California Rolls by Mariuca P. - Recipia

California Rolls

In a small saucepan, add the rice vinegar, sugar, and salt. Place the saucepan over low heat, being careful not to bring it to a boi

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Diverse Diverse - Asian Chicken with Ginger and Basil by Silvia I. - Recipia

Asian Chicken with Ginger and Basil

We wash and chop the chicken, ensuring that all pieces are uniform for even cooking. We heat the oil in a wok, choosing sunflower or

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Meat Meat - Oven-Baked Chicken Drumsticks by Matilda I. - Recipia

Oven-Baked Chicken Drumsticks

To prepare a delicious recipe for baked chicken drumsticks, start by salting, peppering, and seasoning the drumsticks generously wit

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Desert Desert - Chocolate Cream and Strawberry Cake by Carolina E. - Recipia

Chocolate Cream and Strawberry Cake

Preparation: Base: Start by putting boiling water in a bowl, gradually adding cocoa while mixing with a whisk or spatula to avoid l

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Soups Soups - Minestrone by Angela K. - Recipia

Minestrone

The diced vegetables, such as carrots, zucchini, and bell peppers, are carefully sautéed in well-heated oil to enhance their flavor

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Meat Meat - Liver soaked in milk with garlic by Caterina M. - Recipia

Liver soaked in milk with garlic

Take a piece of pork liver, but you can confidently opt for veal or beef liver, depending on your preferences. It is important to ch

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Diverse Diverse - Beef antricot with fried onions and spätzle with cabbage by Lioara I. - Recipia

Beef antricot with fried onions and spätzle with cabbage

I browned the spotzle in hot oil until they turned golden, acquiring a crispy texture and a delicious aroma. After browning, I set t

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Over Over - Grilled stuffed trout by Ilona H. - Recipia

Grilled stuffed trout

To prepare a delicious stuffed trout recipe, we will start by making a flavorful marinade that will add a special taste to the fish.

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Dessert Dessert - Cheesecake with strawberry jelly by Tiberia B. - Recipia

Cheesecake with strawberry jelly

Cheesecake with Strawberry Jelly In a world full of sophisticated desserts, cheesecake with strawberry jelly stands out for its sim

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Desert Desert - Cake with Two Creams by Dafina A. - Recipia

Cake with Two Creams

Cake Base We start by preparing the cake pan with removable walls, having a diameter of 28 cm. Grease the inside well with butter,

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Diverse Diverse - Gratin with Rice Paper Rolls with Filling by Denisa H. - Recipia

Gratin with Rice Paper Rolls with Filling

To prepare a delicious and flavorful dish, start by cutting the chicken breast into small pieces. Make sure to use a sharp knife to

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Dessert Dessert - Bee Cake by Anaida P. - Recipia

Bee Cake

Bee Cake - An Unmistakable Delight The Bee Cake is a classic recipe that evokes pleasant childhood memories and perfectly combines

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Over Over - Fish with Lemon and Orange, baked by Catalina P. - Recipia

Fish with Lemon and Orange, baked

We start by preparing a delicious marinade that will add a special flavor to the fish fillets. In a large bowl, we carefully mix the

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Pasta/Pizza Pasta/Pizza - Lasagna 3 by Ica K. - Recipia

Lasagna 3

Bolognese sauce: In a large skillet, heat a little oil over medium heat. Add crushed garlic, finely chopped onion, and grated carrot

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Diverse Diverse - Lamb steak in wine and garlic sauce by Constantina I. - Recipia

Lamb steak in wine and garlic sauce

Lamb roast in wine and garlic sauce is a regal dish, perfect for special occasions or an extraordinary dinner. This recipe, with int

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Diverse Diverse - Pumpkin Belly by Steluta A. - Recipia

Pumpkin Belly

From the pumpkin family, we choose the most plump and flavorful one. We take it with care and, without letting it know, we fit a hat

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Translated Translated - Gluten-Free Gourmet Beef Ribeye Auction by Stana E. - Recipia

Gluten-Free Gourmet Beef Ribeye Auction

Gourmet Recipe: Boneless Beef Ribs in Red Wine and Balsamic Vinegar Sauce Total Preparation Time: 3 hours Preparation Time: 20 minu

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Over Over - Smoked Mackerel in Beetroot Coat by Emanuela F. - Recipia

Smoked Mackerel in Beetroot Coat

To create a recipe full of flavor and textures, we will start by preparing the mayonnaise. In a bowl, we add a raw yolk, which will

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Pickles Pickles - Pickled Cucumbers, Crunchy by Petronela D. - Recipia

Pickled Cucumbers, Crunchy

Wash the cucumbers well under a stream of cold water, making sure to remove any impurities or residues. After cleaning them, let the

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Pasta/Pizza Pasta/Pizza - Noodles with Chicken by Izabela B. - Recipia

Noodles with Chicken

To prepare a delicious and healthy meal, we start with a simple yet flavorful recipe that is sure to delight the taste buds. First,

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Salad Salad - Winter Salad with Roasted Beetroot, Avocado and Grapefruit by Luminita P. - Recipia

Winter Salad with Roasted Beetroot, Avocado and Grapefruit

To prepare a delicious and flavorful salad, we start with the dressing, which is essential for adding an extra touch of flavor. All

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Meat Meat - Dip Pizza by Rozalia M. - Recipia

Dip Pizza

To make a pizza with a special taste, we will start by preparing the dough. Sift 500 grams of wheat flour into a large bowl. This st

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Appetizers Appetizers - Hot Appetizers by Jana H. - Recipia

Hot Appetizers

To prepare a delicious recipe for appetizers with chicken, vegetables, and goat cheese, it is important to follow the steps carefull

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Over Over - Pollock with Fettuccine by Crina N. - Recipia

Pollock with Fettuccine

Preheat the oven to 230°C (gas 8). This step is essential to ensure even cooking and a crispy texture of the fish. Take an onion and

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Salad Salad - Zucchini Gratin by Gratiana N. - Recipia

Zucchini Gratin

Zucchini drob is a delicacy that brings a touch of freshness and health to every meal. We start by preparing the necessary ingredien

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Over Over - Fish Fillet Infused with Coffee Beans by Dariana E. - Recipia

Fish Fillet Infused with Coffee Beans

I promised to write the recipe for 'diet' fish fillets, low fat, without bones, neither raw nor fried, without annoying bones, not s

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Meat Meat - Pogacha by Ionela E. - Recipia

Pogacha

Grease a round baking tray with a diameter of about 23 cm with a thin layer of butter, including the sides, and line the bottom with

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Desert Desert - Cake with Milk Cream and Strawberry Jelly by Ica B. - Recipia

Cake with Milk Cream and Strawberry Jelly

Batter: Start by preheating the oven to 180 degrees Celsius, making sure it's well heated before inserting the top. Separate the egg

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Salad Salad - Vegetarian Paella - Lent by Loredana C. - Recipia

Vegetarian Paella - Lent

I think I have driven you crazy with this rice, but since we are in Lent and you may not know how to get out of this predicament, I

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Drinks Drinks - Sangria by Heracleea H. - Recipia

Sangria

To prepare a delicious fruit salad with wine, it is essential to enjoy the freshness and flavors of each ingredient. Start by carefu

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Desert Desert - Tarte Tatin by Malvina F. - Recipia

Tarte Tatin

To prepare a delicious apple tart, we start by thinking of a quick dough, which will provide a perfect base for the flavorful fruits

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Desert Desert - Cake with Raspberries and Yogurt by Romanita A. - Recipia

Cake with Raspberries and Yogurt

Base: We start by carefully separating the egg yolks from the egg whites. It is important to ensure that not a bit of yolk gets into

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Desert Desert - Lemon Cream and Meringue Cake by Mirabela D. - Recipia

Lemon Cream and Meringue Cake

The dough is the base of a delicious cake, and preparing it requires a little attention and patience. Start by combining the ingredi

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Drinks Drinks - Mulled Wine by Floriana I. - Recipia

Mulled Wine

To prepare a warm and comforting drink, we start by ensuring we have all the necessary ingredients on hand. It's important to choose

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Appetizers Appetizers - Liver Pâté with Cheese by Jasmina D. - Recipia

Liver Pâté with Cheese

Liver pâté is a traditional Romanian recipe, full of flavors and textures that will delight your taste buds. A simple preparation, b

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Dessert Dessert - Danube Waves Cake by Teea H. - Recipia

Danube Waves Cake

I propose we discover together a delicious and easy-to-make recipe that will transform any meal into a moment of indulgence: Danube

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Dessert Dessert - Coconut cake by Renata J. - Recipia

Coconut cake

Coconut Cake – A Creamy and Aromatic Delight Preparation time: 40 minutes Baking time: 30-35 minutes Total time: Approximately 2 ho

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Diverse Diverse - Pork Steak in Vienna Sauce by Melania F. - Recipia

Pork Steak in Vienna Sauce

To prepare a delicious oven-baked meat with tomato sauce and wine, we will start by preparing the necessary ingredients. Make sure y

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Meat Meat - Beef goulash with spätzle by Ligia D. - Recipia

Beef goulash with spätzle

Beef goulash with spatzle - a delicious and comforting recipe Preparation time: 20 minutes Cooking time: 75 minutes Total time: 95

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Over Over - Cold Watermelon Soup with Shrimp by Luciana E. - Recipia

Cold Watermelon Soup with Shrimp

To prepare a watermelon soup with shrimp, we will start by choosing a fresh and ripe watermelon. Choose a watermelon with smooth ski

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Desert Desert - Muffins with Mot by Alberta L. - Recipia

Muffins with Mot

To make some delicious and fluffy muffins, we start by preparing two delightful mixtures. In a large bowl, we mix the dry ingredient

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Desert Desert - Yogurt Cake by Ancuta H. - Recipia

Yogurt Cake

To prepare a delicious cake base, we start by sifting the flour, an essential step to achieve a fluffy texture. In a bowl, combine t

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Appetizers Appetizers - Cocktail Rosettes by Pamela A. - Recipia

Cocktail Rosettes

We start by carefully washing the tomatoes, selecting the ripest and most aromatic ones to provide a special taste to our dish. Afte

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