Hot sandwiches
Hot Sandwiches with Smoked Pork Neck and DELACO Cheese
If you're looking for a simple, quick, and delicious recipe, you've come to the right place! This hot sandwich with smoked pork neck and DELACO cheese not only satisfies your craving for savory snacks, but it's also an excellent choice for an energizing breakfast. Imagine how the cheese melts, embracing the slices of bread, providing you with a comforting culinary experience. Plus, it's a perfect choice for those mornings when time isn't on your side!
Preparation time: 5 minutes
Baking time: 2 minutes
Total time: 7 minutes
Servings: 1
Ingredients:
- 1 large slice of bread (or 2 smaller slices)
- 2 slices of smoked pork neck
- 2 generous slices of DELACO cheese
- Optional: yogurt for serving
Brief History
Hot sandwiches have a long history, being a popular choice in many cultures. They are often associated with the comfort and warmth of a quick yet satisfying meal. Whether we enjoy them for breakfast, lunch, or dinner, hot sandwiches give us the opportunity to experience various combinations of ingredients. Today, I'll show you how to prepare a simple yet flavorful version!
Ingredient Details
1. Bread: Choose a quality bread, preferably a thicker one that holds up well when toasted. A ciabatta or baguette can add a delightful crunchy texture.
2. Smoked pork neck: This ingredient brings a deep, savory flavor. Make sure to choose fresh, quality pork neck that offers a rich aroma.
3. DELACO cheese: It's creamy and melts perfectly, providing a wonderful contrast to the smoked pork neck. You can also experiment with other types of cheese, but DELACO is truly a favorite!
Step-by-Step Guide
1. Preparing the ingredients: Start by cutting the slice of bread in half. Make sure the slices are thick enough to absorb all the flavors of the ingredients.
2. Assembling the sandwich: On each half of the bread, place a slice of smoked pork neck, followed by a slice of DELACO cheese. Ensure the cheese is evenly distributed so that it melts beautifully during heating.
3. Heating: Place the sandwich in the microwave and set it for 2 minutes. During this time, the cheese will melt, and the pork neck will release its flavors.
4. Serving: Once the sandwich is ready, carefully take it out of the microwave. You can place it on a plate and serve it immediately. This hot sandwich pairs perfectly with a serving of fresh yogurt, adding a refreshing note.
Practical Tips
- When using the microwave, make sure to use a suitable container that can withstand heat. You can use a porcelain plate or a special microwave dish.
- If you prefer a crunchier texture, you can toast the sandwich in a skillet over low heat, flipping it gently to achieve a golden crust on each side.
- Adding slices of tomato or olives between the cheese and pork neck can bring a fresh note and a boost of vitamins.
Possible Variations
To add a touch of creativity to your recipe, you can experiment with various ingredients:
- Replace the smoked pork neck with ham or crispy bacon for a heartier version.
- For a fresh note, add fresh spinach leaves or arugula.
- Try different types of cheese, such as goat cheese or mozzarella, to vary the flavor.
Recommended Combinations
This hot sandwich pairs wonderfully with a cup of green tea or freshly squeezed orange juice, providing an extra boost of energy and vitamin C. Additionally, a light salad on the side will perfectly complement the meal, offering a crunchy and refreshing texture.
Frequently Asked Questions
1. Can I use another type of bread for this sandwich?
Yes, you can experiment with different types of bread, such as pita or tortilla, to achieve different results.
2. Is this sandwich suitable for vegetarians?
If you replace the smoked pork neck with a vegetarian ingredient, such as avocado or an olive spread, you can easily adapt it.
3. How many calories does this sandwich have?
I estimate that one sandwich has around 400-500 calories, depending on the type of bread and cheese used. It's a filling dish but not excessive, perfect for a quick meal.
I hope this hot sandwich recipe has whetted your appetite and will inspire you to venture into the kitchen! Don't forget to experiment and put your personal touch on the recipe. Enjoy your meal!
Ingredients: 1 large slice of bread (or 2 smaller ones) 2 slices of smoked bacon 2 generous slices of DELACO cheese :D
Tags: hot sandwich breakfast cheese delaco