Pizza rolls made from puff pastry
Pizza rolls made from puff pastry - a delicious and quick appetizer
In a hectic world where time seems to slip through our fingers, we need ingenious and quick culinary solutions. Puff pastry pizza rolls are the perfect appetizers for those moments when you want to impress your guests or simply indulge in something tasty. With a preparation time of about 15 minutes and a baking time of 20 minutes, you will have a total of 35 minutes to prepare a treat that will catch everyone's eye. This simple and versatile recipe can be adapted to your preferences, and I will show you how to turn it into a memorable culinary experience.
Ingredients
- 1 puff pastry (I recommend the Bella brand for a perfect texture)
- 50 g black olives, pitted
- 50 g green olives, pitted
- 2 smoked sausages (or any other favorite smoked deli meat)
- 300 g grated cheese
- 1 red bell pepper
Preparation time: 15 minutes
Baking time: 20 minutes
Total: 35 minutes
Number of servings: 12 rolls
Step by step preparation
1. Thawing the dough: Start by taking the puff pastry out of the freezer and letting it thaw in the fridge. This step is essential for achieving perfectly crispy rolls. Make sure to leave it enough time to soften without sticking to the foil.
2. Preparing the work surface: Sprinkle a little flour on the work surface to prevent the dough from sticking. Roll out the dough with a rolling pin, being careful not to thin it too much. It should be even so that it bakes uniformly.
3. Filling with sausage: On the first part of the rolled-out dough, add the smoked sausages cut into small cubes. Then add the grated cheese, which will melt and bind all the ingredients together. By rolling the dough, you will create a rich and savory filling.
4. Rolling the dough: Start rolling the dough with the filling, being careful to tighten it well so that the filling doesn't escape. Finally, cut the roll into pieces about 3-4 cm long. These will be your perfect portions for an appetizer.
5. Filling with olives and pepper: Repeat the same process for the second piece of dough. This time, use finely chopped black and green olives, along with diced red bell pepper. Add the grated cheese and roll again, cutting into similar pieces.
6. Preparing for baking: Place the rolls on a baking sheet lined with parchment paper. This step is crucial to prevent the rolls from sticking to the tray. Grate a little cheese on top for added flavor and a golden crust.
7. Baking: Preheat the oven to 220 degrees Celsius. Bake the rolls for 5 minutes at high heat, then reduce the temperature to 180 degrees Celsius and continue baking for another 15 minutes or until they turn golden and crispy.
8. Serving: The pizza rolls can be served hot or cold. I like to accompany them with a yogurt sauce or a spicy tomato sauce to add extra flavor. These appetizers are perfect for parties or gatherings with friends.
Practical tips
- Filling varieties: You can experiment with different fillings, such as spinach and feta cheese, mushrooms, or even grilled vegetables. These variations will bring a fresh twist to your recipe.
- Storing the rolls: If you have leftover rolls, you can keep them in the fridge in airtight containers for consumption in the following days. Reheat them in the oven to restore their crispness.
- Nutrition: These rolls are not only delicious but also filling. Each serving contains about 200 calories, depending on the ingredients chosen. Cheese provides protein and calcium, while olives bring healthy fats.
Frequently asked questions
1. Can I use store-bought puff pastry?
Yes, store-bought puff pastry is very convenient and will save you time. Make sure to choose a quality product.
2. What type of sausage can I use?
Any smoked sausage will give you an intense flavor. You can try pork, beef, or even vegetarian sausages if you prefer a healthier option.
3. Can the rolls be frozen?
Yes, you can freeze the rolls before baking. Place them on a tray and put them in the freezer for a few hours, then transfer them to freezer bags. Bake them directly from the freezer, keeping in mind that it will take a little longer.
4. What drinks go well with these rolls?
These appetizers pair perfectly with a dry white wine or craft beer. Also, a fruit cocktail can add a fresh touch to the meal.
This puff pastry pizza roll recipe is a perfect example of how you can transform simple ingredients into delicious and appealing dishes. Don't hesitate to play with the fillings and add a personal touch to your dish. With each attempt, you will discover new combinations and flavors that will delight your taste buds. Enjoy your meal!
Ingredients: 1 puff pastry (I had it from Bella) 50g black olives 50g green olives 2 smoked sausages, or any other smoked cold cut 300g cheese 1 red bell pepper
Tags: minipizza quick pizza