Category Pasta/Pizza

Pasta/Pizza Pasta/Pizza - Serpentelli with vegetables and Swiss cheese by Luana L. - Recipia

Serpentelli with vegetables and Swiss cheese

I made this pasta when I needed something filling but also packed with vegetables, on a day when I had some leftover Swiss cheese. T

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Pasta/Pizza Pasta/Pizza - Spaghetti with chorizo by Despina C. - Recipia

Spaghetti with chorizo

Whenever I want to prepare something quick and filling for lunch or dinner, spaghetti with chorizo is on my short list. I love it be

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Pasta/Pizza Pasta/Pizza - Rustic Pizza by Doriana K. - Recipia

Rustic Pizza

Rustic Pizza – complete recipe I have prepared Rustic Pizza many times at home, especially when I crave something hearty, with a fr

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Pasta/Pizza Pasta/Pizza - Braided bread with cheese by Alice P. - Recipia

Braided bread with cheese

I have made this braided cheese bread several times, especially when I have guests and want something filling but not too complicate

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Pasta/Pizza Pasta/Pizza - Spaghetti with ham and roasted vegetables by Flavia H. - Recipia

Spaghetti with ham and roasted vegetables

I usually prepare this recipe when I have a piece of smoked pork in the fridge and vegetables that need to be used quickly. I happen

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Pasta/Pizza Pasta/Pizza - Bread in the oven in a clay pot by Miruna A. - Recipia

Bread in the oven in a clay pot

I have often made bread in a clay pot, especially when I have leftover boiled potatoes and want a loaf with a thick crust. Each time

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Pasta/Pizza Pasta/Pizza - Tuna Pizza by Livia J. - Recipia

Tuna Pizza

I usually make homemade pizza on weekends when we have more time and want to eat something hearty and simple. This recipe is one I'v

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Pasta/Pizza Pasta/Pizza - Oven-baked pasta with vegetables by Clementina P. - Recipia

Oven-baked pasta with vegetables

Baked Pasta with Vegetables Usually, when I don't feel like spending much time in the kitchen but want something warm and filling,

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Pasta/Pizza Pasta/Pizza - Pasta with fennel sauce by Elisabeta O. - Recipia

Pasta with fennel sauce

I kept looking at the fennel in the market, but I usually didn't know exactly what to do with it. I came across this fennel sauce re

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Pasta/Pizza Pasta/Pizza - Pizza with cheese and cheese by Mirabela E. - Recipia

Pizza with cheese and cheese

I have made this pizza several times, especially when I don't feel like complicated crusts or when I need something more substantial

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Pasta/Pizza Pasta/Pizza - Pizza by me by Stanca P. - Recipia

Pizza by me

Every time I need to whip up something quick for a group or when I have leftover pizza ingredients in the fridge, I make this recipe

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Pasta/Pizza Pasta/Pizza - Fusilli with chicken breast by Ariana N. - Recipia

Fusilli with chicken breast

Every time I want to prepare something quick yet filling, without spending too much time thinking, I choose pasta with chicken breas

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Pasta/Pizza Pasta/Pizza - Bicolored ravioli with porcini mushrooms, goat cheese, and herbs in marinara sauce by Catalina B. - Recipia

Bicolored ravioli with porcini mushrooms, goat cheese, and herbs in marinara sauce

Two-Colored Ravioli with Porcini Mushrooms, Goat Cheese, and Marinara Sauce I’ve made homemade pasta many times, and every time I f

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Pasta/Pizza Pasta/Pizza - Salami pizza by Tudorita E. - Recipia

Salami pizza

On an ordinary evening, when I feel like cooking something quick and easy, spicy salami and vegetable pizza always makes the list. I

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Pasta/Pizza Pasta/Pizza - Cannelloni with chicken meat by Giorgiana M. - Recipia

Cannelloni with chicken meat

When I found cannelloni at the store, I wanted to try something different from the classic recipes with beef or spinach. I didn't gr

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Pasta/Pizza Pasta/Pizza - Couscous with vegetables, raisins, pine nuts, turmeric, and curry by Antoaneta E. - Recipia

Couscous with vegetables, raisins, pine nuts, turmeric, and curry

Couscous with Vegetables, Raisins, Pine Nuts, Turmeric, and Curry When I prepare couscous with vegetables, I can't help but taste i

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Pasta/Pizza Pasta/Pizza - Spicy salami baguettes by Lucia E. - Recipia

Spicy salami baguettes

I have made these baguettes several times when I wanted something quick to put on the table without complicating things too much. I

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Pasta/Pizza Pasta/Pizza - Fusilli with sheep cheese, bacon, and sausage by Ludmila M. - Recipia

Fusilli with sheep cheese, bacon, and sausage

De obicei fac rețeta asta când am nevoie de o masă rapidă, sățioasă și cu ingrediente la îndemână. Pastele cu brânză de burduf, slăn

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Pasta/Pizza Pasta/Pizza - Spaghetti with cheese and raisins by Stanca D. - Recipia

Spaghetti with cheese and raisins

I have often found myself with some cheese in the fridge and didn't know what to do with it. One day, I also had some egg noodles an

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Pasta/Pizza Pasta/Pizza - Sweet poppy seed roll by Georgia K. - Recipia

Sweet poppy seed roll

Sweet poppy seed bread (not quite bread, nor sweet bread) Every time I make this bread, it disappears as soon as I take it out of t

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Pasta/Pizza Pasta/Pizza - Wrap for shawarma by Tatiana O. - Recipia

Wrap for shawarma

I was looking for a flatbread that holds the filling well without tearing when I roll it, especially for homemade shawarma. I tried

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Pasta/Pizza Pasta/Pizza - Homemade pizza by Aida L. - Recipia

Homemade pizza

Every time I make pizza at home, I use this crust recipe because it's quick and doesn't involve complicated techniques. I usually pr

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Pasta/Pizza Pasta/Pizza - Farfalle with broccoli and cauliflower by Zenovia I. - Recipia

Farfalle with broccoli and cauliflower

Every time I make pasta with broccoli and cauliflower, I think about the days when I want something quick yet filling. They are not

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Pasta/Pizza Pasta/Pizza - Pizza by Natalia H. - Recipia

Pizza

On weekends, I often make this thin-crust pizza, especially when I need something quick and filling from what I have in the fridge.

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Pasta/Pizza Pasta/Pizza - Tortellini with raw prosciutto by Pompilia K. - Recipia

Tortellini with raw prosciutto

I’ve made this recipe several times, especially when I have little time but want something filling. It’s the kind of dish where I en

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Pasta/Pizza Pasta/Pizza - Mafalde alla carbonara by Alexandrina E. - Recipia

Mafalde alla carbonara

When I'm craving a pasta recipe that doesn't require too much preparation yet delivers intense flavor, I think of mafalde alla carbo

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Pasta/Pizza Pasta/Pizza - Focaccia with sun-dried tomatoes and capers in oil by Olimpia O. - Recipia

Focaccia with sun-dried tomatoes and capers in oil

I made this focaccia one evening when I found a jar of sun-dried tomatoes and some capers in the fridge. The dough went quickly into

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Pasta/Pizza Pasta/Pizza - Homemade bread with olives and seeds by Ludovica H. - Recipia

Homemade bread with olives and seeds

I woke up on Saturday morning with the thought of making a different bread, so I took the bread machine off the shelf and gathered a

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Pasta/Pizza Pasta/Pizza - Baked spaghetti by Oana B. - Recipia

Baked spaghetti

The first time I made this recipe was on a day when I only had simple ingredients on hand, but I wanted something hearty. I boiled t

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Pasta/Pizza Pasta/Pizza - Lasagna with broccoli and mushrooms by Maria F. - Recipia

Lasagna with broccoli and mushrooms

I haven't made lasagna with broccoli and mushrooms very often, but today I wanted something lighter for lunch and a meatless option.

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Pasta/Pizza Pasta/Pizza - Spinach pudding with baked pasta by Anda C. - Recipia

Spinach pudding with baked pasta

Spinach and Pasta Bake I ended up making this bake after I tried to cook a spinach dish that didn’t turn out as I wanted. The spina

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Pasta/Pizza Pasta/Pizza - Spaghetti with anchovies, capers, and breadcrumbs by Dana F. - Recipia

Spaghetti with anchovies, capers, and breadcrumbs

Spaghetti with anchovies, capers, and breadcrumbs I have made this recipe many times when I wanted something quick, salty, and stra

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Pasta/Pizza Pasta/Pizza - Tortellini with mushrooms and milk filling by Dina N. - Recipia

Tortellini with mushrooms and milk filling

One evening, I woke up craving something warm and hearty, but without the desire for complicated plans. I rummaged through the fridg

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Pasta/Pizza Pasta/Pizza - Moldovan martyrs by Olga E. - Recipia

Moldovan martyrs

Mucenici moldovenești În fiecare an, când se apropie 9 martie, mă apuc de această rețetă de mucenici moldovenești. Nu aștept sărbăt

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Pasta/Pizza Pasta/Pizza - Bagels with poppy seeds and sesame by Tudora O. - Recipia

Bagels with poppy seeds and sesame

I started making pretzels with poppy seeds and sesame at home after I discovered a bakery in Iași in the early 2000s that managed to

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Pasta/Pizza Pasta/Pizza - Tagliatelle with Ricotta, Pancetta, and Arugula by Eva C. - Recipia

Tagliatelle with Ricotta, Pancetta, and Arugula

Tagliatelle with Ricotta, Pancetta, and Arugula I usually make this recipe when I don't have much time but still want to eat someth

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Pasta/Pizza Pasta/Pizza - Pasta with Rome sauce (white with mushrooms) by Natasa H. - Recipia

Pasta with Rome sauce (white with mushrooms)

Sometimes, when I'm not in the mood for complicated recipes or when I crave something quick and creamy, I make this pasta with Roma

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Pasta/Pizza Pasta/Pizza - Spiced bread by Filofteia C. - Recipia

Spiced bread

I made these little breads for sandwiches at a contest, but since then they have remained a staple recipe in my home. They are easy

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Pasta/Pizza Pasta/Pizza - Spaghetti (homemade recipe) by Tincuta H. - Recipia

Spaghetti (homemade recipe)

I made this spaghetti when I didn't have all the classic ingredients for bolognese. I used what was in the fridge and pantry. The pe

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Pasta/Pizza Pasta/Pizza - Cannelloni with mushrooms by Monica F. - Recipia

Cannelloni with mushrooms

I prepared this cannelloni recipe with mushrooms and meat on a cool morning when I was in the mood for something hearty and easy to

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Pasta/Pizza Pasta/Pizza - Pasta with chicken and gratinated vegetables by Simina C. - Recipia

Pasta with chicken and gratinated vegetables

Pasta with Chicken and Gratinated Vegetables I usually prepare this recipe when I have chicken breast and a bag of frozen vegetable

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Pasta/Pizza Pasta/Pizza - Chinese noodles with chicken by Flavia O. - Recipia

Chinese noodles with chicken

I had some leftover nests of noodles from a soup, so I decided to improvise some chicken "noodles" using what I had in the fridge. I

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Pasta/Pizza Pasta/Pizza - Buns and flatbreads filled with cheese and dill by Maria H. - Recipia

Buns and flatbreads filled with cheese and dill

Buns and Fried Dough with Fresh Cheese and Dill (Baked or Fried Dough) The first time I tried this dough was on a day when I couldn

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Pasta/Pizza Pasta/Pizza - Spaghetti with seafood by Paulina F. - Recipia

Spaghetti with seafood

On a day when I felt like cooking something special, I chose to make seafood spaghetti using a multicooker. The recipe isn't complic

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Pasta/Pizza Pasta/Pizza - Homemade bread by Olimpia P. - Recipia

Homemade bread

I often find myself making this type of bread when I feel like working with a simple dough that turns out soft with a light crust. T

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Pasta/Pizza Pasta/Pizza - Pretzel - Salted pretzels with poppy seeds by Giorgiana I. - Recipia

Pretzel - Salted pretzels with poppy seeds

Every time I make pretzels at home, I feel like I'm transported back in time to those shiny, salty pretzels from my childhood. It's

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Pasta/Pizza Pasta/Pizza - Baked pasta with salty cheese by Marga P. - Recipia

Baked pasta with salty cheese

Am făcut de mai multe ori paste la cuptor cu brânză sărată, mai ales când rămân cu o bucată de brânză de oaie care trebuie folosită

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Pasta/Pizza Pasta/Pizza - Homemade pasta with eggs and nettles by Salomea H. - Recipia

Homemade pasta with eggs and nettles

Homemade pasta with nettles and egg I made this recipe when I found tender nettles at the market and felt like a different version

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