Lemon Chicken under a Lid

Lemon Chicken Under the Lid: A Tasty and Easy Recipe

Preparation time: 15 minutes
Cooking time: 45 minutes
Total time: 1 hour
Servings: 4

In the kitchen, some recipes quickly become favorites, and lemon chicken under the lid is definitely one of them. This simple and delicious dish combines the fresh flavors of lemon with the juicy texture of chicken, providing a result that impresses every time. With deep roots in culinary traditions, lemon chicken is often prepared for special occasions but can also be enjoyed on ordinary days, turning a simple meal into an unforgettable gastronomic experience.

Necessary ingredients:

- 1 chicken (approximately 1.5 kg), cut into medium pieces
- 1 lemon (preferably organic for an intense flavor)
- 1-2 garlic cloves (depending on preference)
- 1 medium onion
- Salt, to taste
- Pepper, to taste
- Olive oil or vegetable oil for frying

Useful tips about ingredients:

- Chicken: Choose a fresh chicken with firm meat and healthy skin. An organic farm-raised chicken will taste better due to natural feeding.
- Lemon: Organic lemons have a more intense aroma and do not contain pesticides on the skin, making them ideal for use whole in dishes.
- Garlic: Fresh garlic adds an unforgettable flavor note, but you can also experiment with roasted garlic for a sweeter taste.
- Onion: This is not just a basic ingredient but also a means of adding depth of flavor. You can use red or white onion, depending on your preference.

Preparing the lemon chicken:

1. Preparing the chicken: Start by cutting the chicken into medium pieces. Make sure each piece is of similar size for even cooking.

2. Heating the oil: In a deep pot, add 2-3 tablespoons of oil and heat it over medium heat. The oil should be hot enough to fry the chicken but not so hot that it burns the food.

3. Frying the chicken: Add the chicken pieces to the pot, being careful not to overcrowd the container. Let them fry for 5-7 minutes until golden on all sides.

4. Adding the spices: Sprinkle salt and pepper over the chicken, to taste. These spices will help highlight the natural flavors of the meat.

5. Including the garlic and lemon: Peel and finely chop the garlic. After the chicken has fried, add the chopped garlic, the flesh, and juice of one lemon. Cover the pot with a lid and let it simmer on low heat for about 30 minutes.

6. Checking the cooking: After 30 minutes, lift the lid and check if the chicken is cooked. The meat should be tender and juicy, and the sauce should be fragrant and delicious.

7. Serving: Once the chicken is ready, you can serve it immediately, accompanied by sides such as vegetable rice, mashed potatoes, or a fresh green salad. A splash of lemon juice on top can enhance the flavor.

Personalized variant: If you want to add extra flavor, you can add some green or black olives to the lemon sauce for a delicious contrast of tastes. You can also experiment with fresh herbs, such as parsley or thyme, for a note of freshness.

Calories and nutritional benefits: A serving of lemon chicken (approximately 150-200 g) contains about 300-350 calories, depending on the amount of oil used. Chicken is an excellent source of lean protein, while lemon provides vitamin C, beneficial for the immune system.

Frequently asked questions:

- Can I use frozen chicken? It is recommended to thaw the chicken before preparing it to ensure even cooking.
- What other spices can I add? You can experiment with paprika, oregano, or even chili pepper for a spicier flavor.
- How can I store leftovers? Leftover chicken can be stored in the refrigerator for 2-3 days in an airtight container. You can reheat it in the oven or in a skillet.

Delicious pairings: Lemon chicken pairs wonderfully with a glass of dry white wine or a lemon-based refreshing drink. Additionally, alongside a simple dessert, such as a fresh fruit tart, it can form a perfect menu.

So, prepare your ingredients and enjoy a simple and tasty dish. Lemon chicken under the lid will not only delight your taste buds but also bring warmth to the hearts of your loved ones, transforming an ordinary meal into a memorable experience. Enjoy!